Open Access Helper

OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Betacyanins obtained from alternative novel sources as natural food colorant additives: incorporated in savory and sweet food products
Custódio Lobo Roriz, Márcio Carocho, Maria José Alves, et al.
Food & Function (2023) Vol. 14, Iss. 19, pp. 8775-8784
Closed Access | Times Cited: 3

Showing 3 citing articles:

A Sustainable Approach: Repurposing Red Beetroot Peels for Innovative Meringue Products
Oana Emilia Constantin, Florina Stoica, Silvia Lazăr, et al.
Foods (2025) Vol. 14, Iss. 2, pp. 317-317
Open Access
Natural Sources of Food Colorants as Potential Substitutes for Artificial Additives
Erika N. Vega, María Ciudad‐Mulero, Virginia Fernández‐Ruiz, et al.
Foods (2023) Vol. 12, Iss. 22, pp. 4102-4102
Open Access | Times Cited: 14
Integrated metabolic profiles and microbial communities to reveal the beneficial effect of red pitaya on early constipation
Pengfei Zhao, Xiran Meng, Mo Sun, et al.
Food & Function (2024) Vol. 15, Iss. 10, pp. 5414-5428
Closed Access | Times Cited: 2
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