OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Cellulose-based natural nanofibers for fresh produce packaging: current status, sustainability and future outlook
Partha Pratim Das, Peddapapannagari Kalyani, Rahul Kumar, et al.
Sustainable Food Technology (2023) Vol. 1, Iss. 4, pp. 528-544
Open Access | Times Cited: 22
Partha Pratim Das, Peddapapannagari Kalyani, Rahul Kumar, et al.
Sustainable Food Technology (2023) Vol. 1, Iss. 4, pp. 528-544
Open Access | Times Cited: 22
Showing 22 citing articles:
Shape-memory and self-healing properties of sustainable cellulosic nanofibers-based hybrid materials for novel applications
Muhammad Yasir Khalid, Zia Ullah Arif, Ans Al Rashid, et al.
Giant (2024) Vol. 19, pp. 100299-100299
Open Access | Times Cited: 14
Muhammad Yasir Khalid, Zia Ullah Arif, Ans Al Rashid, et al.
Giant (2024) Vol. 19, pp. 100299-100299
Open Access | Times Cited: 14
Unlocking sustainable solutions: Nanocellulose innovations for enhancing the shelf life of fruits and vegetables – A comprehensive review
P. Senthilkumar, Gayathri Devi Selvaraju, Rajendran K. Selvakesavan, et al.
International Journal of Biological Macromolecules (2024) Vol. 261, pp. 129592-129592
Closed Access | Times Cited: 13
P. Senthilkumar, Gayathri Devi Selvaraju, Rajendran K. Selvakesavan, et al.
International Journal of Biological Macromolecules (2024) Vol. 261, pp. 129592-129592
Closed Access | Times Cited: 13
Sustainable production of cellulosic biopolymers for enhanced smart food packaging: An up-to-date review
Pinku Chandra Nath, Ramesh Sharma, Uttara Mahapatra, et al.
International Journal of Biological Macromolecules (2024) Vol. 273, pp. 133090-133090
Closed Access | Times Cited: 13
Pinku Chandra Nath, Ramesh Sharma, Uttara Mahapatra, et al.
International Journal of Biological Macromolecules (2024) Vol. 273, pp. 133090-133090
Closed Access | Times Cited: 13
Current progress in functionalization of cellulose nanofibers (CNFs) for active food packaging
Zonghong Lu, Hao Zhang, Martti Toivakka, et al.
International Journal of Biological Macromolecules (2024) Vol. 267, pp. 131490-131490
Closed Access | Times Cited: 9
Zonghong Lu, Hao Zhang, Martti Toivakka, et al.
International Journal of Biological Macromolecules (2024) Vol. 267, pp. 131490-131490
Closed Access | Times Cited: 9
Delivery of Probiotics with Cellulose-Based Films and Their Food Applications
Ying Yang, Junze Zhang, Chengcheng Li
Polymers (2024) Vol. 16, Iss. 6, pp. 794-794
Open Access | Times Cited: 8
Ying Yang, Junze Zhang, Chengcheng Li
Polymers (2024) Vol. 16, Iss. 6, pp. 794-794
Open Access | Times Cited: 8
Advances in biomaterials based food packaging systems: Current status and the way forward
Partha Pratim Das, Ragesh Prathapan, Kee Woei Ng
Biomaterials Advances (2024) Vol. 164, pp. 213988-213988
Closed Access | Times Cited: 6
Partha Pratim Das, Ragesh Prathapan, Kee Woei Ng
Biomaterials Advances (2024) Vol. 164, pp. 213988-213988
Closed Access | Times Cited: 6
Cellulose nano-papers: A comprehensive review of their synthesis methods, applications, and influence on the circular economy
Sutripto Majumder, Srikanta Moharana, Ki Hyeon Kim
Journal of Cleaner Production (2024) Vol. 451, pp. 142045-142045
Closed Access | Times Cited: 4
Sutripto Majumder, Srikanta Moharana, Ki Hyeon Kim
Journal of Cleaner Production (2024) Vol. 451, pp. 142045-142045
Closed Access | Times Cited: 4
Nano-Food Farming: Toward Sustainable Applications of Proteins, Mushrooms, Nano-Nutrients, and Nanofibers
József Prokisch, Gréta Törős, Duyen H. H. Nguyen, et al.
Agronomy (2024) Vol. 14, Iss. 3, pp. 606-606
Open Access | Times Cited: 3
József Prokisch, Gréta Törős, Duyen H. H. Nguyen, et al.
Agronomy (2024) Vol. 14, Iss. 3, pp. 606-606
Open Access | Times Cited: 3
Prospects and challenges of nanomaterials in sustainable food preservation and packaging: a review
Subrat Kumar
Discover Nano (2024) Vol. 19, Iss. 1
Open Access | Times Cited: 2
Subrat Kumar
Discover Nano (2024) Vol. 19, Iss. 1
Open Access | Times Cited: 2
Recent Advances in Cellulose Nanofiber Modification and Characterization and Cellulose Nanofiber-Based Films for Eco-Friendly Active Food Packaging
Jiaojiao Sun, Xi Yang, Yifan Bai, et al.
Foods (2024) Vol. 13, Iss. 24, pp. 3999-3999
Open Access | Times Cited: 1
Jiaojiao Sun, Xi Yang, Yifan Bai, et al.
Foods (2024) Vol. 13, Iss. 24, pp. 3999-3999
Open Access | Times Cited: 1
Effect Of Green Education-Training Quality And Green Knowledge Sharing On Eco-Friendly Technology Adoption In Crabs Agroindustry Companies
R B Esthi, NC Irawan, Yuliana Susilowati, et al.
IOP Conference Series Earth and Environmental Science (2023) Vol. 1267, Iss. 1, pp. 012082-012082
Open Access | Times Cited: 4
R B Esthi, NC Irawan, Yuliana Susilowati, et al.
IOP Conference Series Earth and Environmental Science (2023) Vol. 1267, Iss. 1, pp. 012082-012082
Open Access | Times Cited: 4
Biotechnology of Nanofiber in Water, Energy, and Food Sectors
József Prokisch, Daniella Sári, Arjun Muthu, et al.
Agronomy (2023) Vol. 13, Iss. 11, pp. 2734-2734
Open Access | Times Cited: 2
József Prokisch, Daniella Sári, Arjun Muthu, et al.
Agronomy (2023) Vol. 13, Iss. 11, pp. 2734-2734
Open Access | Times Cited: 2
Acid-derived bacterial cellulose nanocrystals as organic filler for the generation of high-oxygen barrier bio-nanocomposite coatings
Daniele Carullo, Cesare Rovera, Tommaso Bellesia, et al.
Sustainable Food Technology (2023) Vol. 1, Iss. 6, pp. 941-950
Open Access | Times Cited: 2
Daniele Carullo, Cesare Rovera, Tommaso Bellesia, et al.
Sustainable Food Technology (2023) Vol. 1, Iss. 6, pp. 941-950
Open Access | Times Cited: 2
Eco-Friendly Biodegradable Materials for Industrial and Building Applications
Marta Musioł, Sunita Ranote, Wanda Sikorska, et al.
Elsevier eBooks (2024)
Closed Access
Marta Musioł, Sunita Ranote, Wanda Sikorska, et al.
Elsevier eBooks (2024)
Closed Access
Sweet lime peel biomass derived nano-cellulose for dye removal: Kinetics, thermodynamics, optimization and toxicity studies
Venkatalakshmi Jakka, Shubhalakshmi Sengupta, Arpita Majumdar, et al.
Biomass Conversion and Biorefinery (2024)
Closed Access
Venkatalakshmi Jakka, Shubhalakshmi Sengupta, Arpita Majumdar, et al.
Biomass Conversion and Biorefinery (2024)
Closed Access
Nanotechnology in Food: Processing, Packaging, and Preservation
Aqsa Jamshaid, Shumaila Ibrahim, Adeeba Ali, et al.
DIET FACTOR (Journal of Nutritional & Food Sciences) (2024), pp. 02-11
Closed Access
Aqsa Jamshaid, Shumaila Ibrahim, Adeeba Ali, et al.
DIET FACTOR (Journal of Nutritional & Food Sciences) (2024), pp. 02-11
Closed Access
Sustainable Food Packaging: Biodegradable Carboxymethyl Cellulose Films Reinforced With Green‐Synthesized ZnO Nanoparticles From Pineapple Waste
Md. Sanower Hossain, Nur Iznin Hanis binti Mohd Azhar, Nurul Aini Mohd Azman, et al.
ChemistrySelect (2024) Vol. 9, Iss. 46
Closed Access
Md. Sanower Hossain, Nur Iznin Hanis binti Mohd Azhar, Nurul Aini Mohd Azman, et al.
ChemistrySelect (2024) Vol. 9, Iss. 46
Closed Access
Pectin–Cellulose Nanofiber Composites: Biodegradable Materials for Modified Atmosphere Packaging
Nosa B. Idahagbon, Robert J. Nicholas, Alexander Wei
Food Hydrocolloids (2024) Vol. 162, pp. 110976-110976
Closed Access
Nosa B. Idahagbon, Robert J. Nicholas, Alexander Wei
Food Hydrocolloids (2024) Vol. 162, pp. 110976-110976
Closed Access
Poly (Lactic Acid) Fibrous Film with Betalains from Pitaya (Stenocereus thurberi) by Electrospinning for Potential Use as Smart Food Packaging
Dalila Fernanda Canizales-Rodríguez, Francisco Rodríguez‐Félix, José Agustín Tapia‐Hernández, et al.
Coatings (2024) Vol. 14, Iss. 12, pp. 1581-1581
Open Access
Dalila Fernanda Canizales-Rodríguez, Francisco Rodríguez‐Félix, José Agustín Tapia‐Hernández, et al.
Coatings (2024) Vol. 14, Iss. 12, pp. 1581-1581
Open Access
Transforming waste into wealth: Leveraging nanotechnology for recycling agricultural byproducts into value-added products
Shreshtha Saxena, M. P. Moharil, P.V. Jadhav, et al.
Plant Nano Biology (2024), pp. 100127-100127
Open Access
Shreshtha Saxena, M. P. Moharil, P.V. Jadhav, et al.
Plant Nano Biology (2024), pp. 100127-100127
Open Access
Applications and Advantages of Cellulose–Chitosan Biocomposites: Sustainable Alternatives for Reducing Plastic Dependency
A.S. Darmenbayeva, Gaziza Zhussipnazarova, R. Reshmy, et al.
Polymers (2024) Vol. 17, Iss. 1, pp. 23-23
Open Access
A.S. Darmenbayeva, Gaziza Zhussipnazarova, R. Reshmy, et al.
Polymers (2024) Vol. 17, Iss. 1, pp. 23-23
Open Access
Fabrication and Characterization of Hybrid Composite Fibers
Harikrishna Malyala, Vishnu Mukkoti
NanoWorld Journal (2023) Vol. 9
Open Access
Harikrishna Malyala, Vishnu Mukkoti
NanoWorld Journal (2023) Vol. 9
Open Access
