OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Camellia (Camellia oleifera bel.) seed oil reprograms gut microbiota and alleviates lipid accumulation in high fat-fed mice through the mTOR pathway
Jing Gao, Li Ma, Jie Yin, et al.
Food & Function (2022) Vol. 13, Iss. 9, pp. 4977-4992
Closed Access | Times Cited: 25

Showing 25 citing articles:

Recent advances in the extraction, composition analysis and bioactivity of Camellia (Camellia oleifera Abel.) oil
Lu Gao, Lihua Jin, Qiannan Liu, et al.
Trends in Food Science & Technology (2023) Vol. 143, pp. 104211-104211
Closed Access | Times Cited: 46

Study on preparation and properties of Camellia oleifera seed oil microcapsules by complex coacervation and spray drying
Lei Wang, Ying Zhang, Jiang-Fen Chen, et al.
LWT (2023) Vol. 184, pp. 115056-115056
Open Access | Times Cited: 19

Camellia oil exhibits anti‐fatigue property by modulating antioxidant capacity, muscle fiber, and gut microbial composition in mice
Shiying Huang, Huiyu Sun, Lin Dai, et al.
Journal of Food Science (2024) Vol. 89, Iss. 4, pp. 2465-2481
Closed Access | Times Cited: 5

Extraction, purification, structural characterization and anti-hyperlipidemia activity of fucoidan from Laminaria digitata
Shangkun Li, Wen Liu, Yutong Li, et al.
International Journal of Biological Macromolecules (2024) Vol. 279, pp. 135223-135223
Closed Access | Times Cited: 4

The fate of butyrospermol in camellia oil: Absorption and mechanism analysis
Yonglin Li, Shengmin Zhou, Jie Qiang, et al.
Food Chemistry (2025) Vol. 472, pp. 142931-142931
Closed Access

Effects of Diets With Different Protein Levels on Lipid Metabolism and Gut Microbes in the Host of Different Genders
Kaijun Wang, Xiaomin Peng, Anqi Yang, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 14

Dietary camellia seed oil attenuates liver injury in mice chronically exposed to alcohol
Rui Guo, Jinyan Zhu, Lin Chen, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 12

In-depth potential mechanism of combined demulsification pretreatments (isopropanol ultrasonic pretreatments and Ca2+ flow additions) during aqueous enzymatic extractions of Camellia oils
Yuanchao Lu, Rongrong Hou, Shengxin Shao, et al.
Food Chemistry (2023) Vol. 414, pp. 135681-135681
Closed Access | Times Cited: 6

Virgin Camellia Seed Oil Improves Glycolipid Metabolism in the Kidney of High Fat-Fed Rats through AMPK-SREBP Pathway
Qinhe Zhu, Guihui Li, Li Ma, et al.
Nutrients (2023) Vol. 15, Iss. 23, pp. 4888-4888
Open Access | Times Cited: 5

Edible plant oils modulate gut microbiota during their health-promoting effects: a review
Qi Zou, Ao-Qiu Chen, Huang Jing, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access | Times Cited: 1

Canola Oil Ameliorates Obesity by Suppressing Lipogenesis and Reprogramming the Gut Microbiota in Mice via the AMPK Pathway
Jing Gao, Li Ma, Jie Yin, et al.
Nutrients (2024) Vol. 16, Iss. 19, pp. 3379-3379
Open Access | Times Cited: 1

Methyl Jasmonate (MeJA) Promotes the Self-Pollen Tube Growth of Camellia oleifera by Regulating Lignin Biosynthesis
Yihong Chang, Xinmiao Guo, Honggang Xu, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 19, pp. 10720-10720
Open Access | Times Cited: 1

Evaluation of Prebiotic Activity of Stellariae Radix Polysaccharides and Its Effects on Gut Microbiota
Hong Wang, Haishan Li, Zhenkai Li, et al.
Nutrients (2023) Vol. 15, Iss. 22, pp. 4843-4843
Open Access | Times Cited: 2

Camellia oil alleviates type 2 diabetes mellitus through modulating gut microbiota and metabolites
Mei Wang, Xianbao Li, Natalia S. Podio, et al.
Food Bioscience (2024), pp. 105522-105522
Closed Access

Intercropping improves the yield by increasing nutrient metabolism capacity and crucial microbial abundance in root of Camellia oleifera in purple soil
Yuanzheng Gu, Jing Jiao, Haobo Xu, et al.
Plant Physiology and Biochemistry (2024) Vol. 219, pp. 109318-109318
Closed Access

Transcriptomic and Metabolomic Insights Into the Prebiotic Potential of Camellia Seed Oil for Enhancing Akkermansia muciniphila Proliferation In Vitro
Xi Chen, Yong Zhu, Muhammad Saleem Mazhar, et al.
Food Science & Nutrition (2024) Vol. 13, Iss. 1
Closed Access

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