
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Protective mechanism of mung bean coat against hyperlipidemia in mice fed with a high-fat diet: insight from hepatic transcriptome analysis
Dianzhi Hou, Fang Liu, Xin Ren, et al.
Food & Function (2021) Vol. 12, Iss. 24, pp. 12434-12447
Closed Access | Times Cited: 10
Dianzhi Hou, Fang Liu, Xin Ren, et al.
Food & Function (2021) Vol. 12, Iss. 24, pp. 12434-12447
Closed Access | Times Cited: 10
Showing 10 citing articles:
Alteration of fecal microbiome and metabolome by mung bean coat improves diet-induced non-alcoholic fatty liver disease in mice
Dianzhi Hou, Jian Tang, Meili Huan, et al.
Food Science and Human Wellness (2022) Vol. 11, Iss. 5, pp. 1259-1272
Open Access | Times Cited: 33
Dianzhi Hou, Jian Tang, Meili Huan, et al.
Food Science and Human Wellness (2022) Vol. 11, Iss. 5, pp. 1259-1272
Open Access | Times Cited: 33
Procyanidin B1 and Coumaric Acid from Highland Barley Alleviated High-Fat-Diet-Induced Hyperlipidemia by Regulating PPARα-Mediated Hepatic Lipid Metabolism and Gut Microbiota in Diabetic C57BL/6J Mice
Zehua Liu, Jianshen Liu, Ruoxin Tang, et al.
Foods (2024) Vol. 13, Iss. 12, pp. 1843-1843
Open Access | Times Cited: 6
Zehua Liu, Jianshen Liu, Ruoxin Tang, et al.
Foods (2024) Vol. 13, Iss. 12, pp. 1843-1843
Open Access | Times Cited: 6
An update on nutritional profile, phytochemical compounds, health benefits, and potential applications in the food industry of pulses seed coats: A comprehensive review
Dianzhi Hou, Qiqian Feng, Jian Tang, et al.
Critical Reviews in Food Science and Nutrition (2022) Vol. 63, Iss. 14, pp. 1960-1982
Closed Access | Times Cited: 19
Dianzhi Hou, Qiqian Feng, Jian Tang, et al.
Critical Reviews in Food Science and Nutrition (2022) Vol. 63, Iss. 14, pp. 1960-1982
Closed Access | Times Cited: 19
Protective Effects of White Kidney Bean (Phaseolus vulgaris L.) against Diet-Induced Hepatic Steatosis in Mice Are Linked to Modification of Gut Microbiota and Its Metabolites
Qiqian Feng, Zhitao Niu, Siqi Zhang, et al.
Nutrients (2023) Vol. 15, Iss. 13, pp. 3033-3033
Open Access | Times Cited: 12
Qiqian Feng, Zhitao Niu, Siqi Zhang, et al.
Nutrients (2023) Vol. 15, Iss. 13, pp. 3033-3033
Open Access | Times Cited: 12
Effects of dietary supplementation with green lentil (Lens culinaris) hulls on NAFLD: Focus on intestinal and hepatic metabolism
Fanghua Guo, Dongying Chen, Rong Tsao, et al.
Food Bioscience (2024) Vol. 59, pp. 103851-103851
Closed Access | Times Cited: 3
Fanghua Guo, Dongying Chen, Rong Tsao, et al.
Food Bioscience (2024) Vol. 59, pp. 103851-103851
Closed Access | Times Cited: 3
Anti-obesity effects of mulberry leaf extracts on female high-fat diet-induced obesity: Modulation of white adipose tissue, gut microbiota, and metabolic markers
Tiantian Zhao, Qirong Chen, Zhang Chen, et al.
Food Research International (2023) Vol. 177, pp. 113875-113875
Closed Access | Times Cited: 7
Tiantian Zhao, Qirong Chen, Zhang Chen, et al.
Food Research International (2023) Vol. 177, pp. 113875-113875
Closed Access | Times Cited: 7
Multi-omics reveals that green pea (Pisum sativum L.) hull supplementation ameliorates non-alcoholic fatty liver disease via the SHMT2/glycine/mTOR/PPAR-γ signaling pathway
Fanghua Guo, Hua Xiong, Rong Tsao, et al.
Food & Function (2023) Vol. 14, Iss. 15, pp. 7195-7208
Closed Access | Times Cited: 6
Fanghua Guo, Hua Xiong, Rong Tsao, et al.
Food & Function (2023) Vol. 14, Iss. 15, pp. 7195-7208
Closed Access | Times Cited: 6
Auricularia auricula Peptides Nutritional Supplementation Delays H2O2-Induced Senescence of HepG2 Cells by Modulation of MAPK/NF-κB Signaling Pathways
Qianwen Han, Haiyan Li, Fen Zhao, et al.
Nutrients (2023) Vol. 15, Iss. 17, pp. 3731-3731
Open Access | Times Cited: 6
Qianwen Han, Haiyan Li, Fen Zhao, et al.
Nutrients (2023) Vol. 15, Iss. 17, pp. 3731-3731
Open Access | Times Cited: 6
Highland barley attenuates high fat and cholesterol diet induced hyperlipidemia in mice revealed by 16S rRNA gene sequencing and untargeted metabolomics
Xiang Li, Li Wang
Life Sciences (2023) Vol. 334, pp. 122142-122142
Closed Access | Times Cited: 4
Xiang Li, Li Wang
Life Sciences (2023) Vol. 334, pp. 122142-122142
Closed Access | Times Cited: 4
Sanghuangporus vaninii extract ameliorates hyperlipidemia in rats by mechanisms identified with transcriptome analysis
Ning Gao, Yuanzhen Liu, Guangjie Liu, et al.
Food Science & Nutrition (2024) Vol. 12, Iss. 5, pp. 3360-3376
Open Access
Ning Gao, Yuanzhen Liu, Guangjie Liu, et al.
Food Science & Nutrition (2024) Vol. 12, Iss. 5, pp. 3360-3376
Open Access