OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Microfluidic paper device for rapid detection of aflatoxin B1 using an aptamer based colorimetric assay
Aruna Kasoju, Narlawar Sagar Shrikrishna, Deepshikha Shahdeo, et al.
RSC Advances (2020) Vol. 10, Iss. 20, pp. 11843-11850
Open Access | Times Cited: 88

Showing 1-25 of 88 citing articles:

Aflatoxin Contamination, Its Impact and Management Strategies: An Updated Review
Saba Shabeer, Shahzad Asad, Atif Jamal, et al.
Toxins (2022) Vol. 14, Iss. 5, pp. 307-307
Open Access | Times Cited: 169

Food Sensors: Challenges and Opportunities
Max Weston, Shu Geng, Rona Chandrawati
Advanced Materials Technologies (2021) Vol. 6, Iss. 5
Closed Access | Times Cited: 106

Emerging 0D, 1D, 2D, and 3D nanostructures for efficient point-of-care biosensing
Manisha Byakodi, Narlawar Sagar Shrikrishna, Riya Sharma, et al.
Biosensors and Bioelectronics X (2022) Vol. 12, pp. 100284-100284
Open Access | Times Cited: 77

Latest strategies for rapid and point of care detection of mycotoxins in food: A review
Zhiguang Suo, Xingyuan Niu, Min Wei, et al.
Analytica Chimica Acta (2023) Vol. 1246, pp. 340888-340888
Closed Access | Times Cited: 48

Internet of Things‐Enabled Food and Plant Sensors to Empower Sustainability
Matin Ataei Kachouei, Ajeet Kaushik, Md. Azahar Ali
Advanced Intelligent Systems (2023) Vol. 5, Iss. 12
Open Access | Times Cited: 48

Navigating the landscape of optical biosensors
Narlawar Sagar Shrikrishna, Riya Sharma, Jyotirmayee Sahoo, et al.
Chemical Engineering Journal (2024) Vol. 490, pp. 151661-151661
Closed Access | Times Cited: 36

Plasmon-enhanced fluorescence sensors for food and environmental samples monitoring
Kamal Singh, Armando J. L. Pombeiro, Ismayil M. Garazade, et al.
Microchemical Journal (2024) Vol. 197, pp. 109888-109888
Closed Access | Times Cited: 29

Recent Advances in the Fabrication of Intelligent Packaging for Food Preservation: A Review
Tshamisane Mkhari, Jerry O. Adeyemi, Olaniyi Amos Fawole
Processes (2025) Vol. 13, Iss. 2, pp. 539-539
Open Access | Times Cited: 3

eCovSens-Ultrasensitive Novel In-House Built Printed Circuit Board Based Electrochemical Device for Rapid Detection of nCovid-19 antigen, a spike protein domain 1 of SARS-CoV-2
Subhasis Mahari, Akanksha Roberts, Deepshikha Shahdeo, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2020)
Closed Access | Times Cited: 129

Disposable Paper-Based Biosensors for the Point-of-Care Detection of Hazardous Contaminations—A Review
Mohammad Mahdi Bordbar, Azarmidokht Sheini, Pegah Hashemi, et al.
Biosensors (2021) Vol. 11, Iss. 9, pp. 316-316
Open Access | Times Cited: 83

Graphene based sensors
Deepshikha Shahdeo, Akanksha Roberts, Naina Abbineni, et al.
Comprehensive analytical chemistry (2020), pp. 175-199
Closed Access | Times Cited: 80

An overview of nanomaterial based biosensors for detection of Aflatoxin B1 toxicity in foods
Neelam Yadav, Surender Singh Yadav, Anil Kumar Chhillar, et al.
Food and Chemical Toxicology (2021) Vol. 152, pp. 112201-112201
Closed Access | Times Cited: 77

Paper-based microfluidics for food safety and quality analysis
Azadeh Nilghaz, Seyed Mahdi Mousavi, Miaosi Li, et al.
Trends in Food Science & Technology (2021) Vol. 118, pp. 273-284
Closed Access | Times Cited: 74

Label-free detection of SARS-CoV-2 Spike S1 antigen triggered by electroactive gold nanoparticles on antibody coated fluorine-doped tin oxide (FTO) electrode
Akanksha Roberts, Subhasis Mahari, Deepshikha Shahdeo, et al.
Analytica Chimica Acta (2021) Vol. 1188, pp. 339207-339207
Open Access | Times Cited: 73

Recent Advances in Electrochemical Biosensors for the Detection of Salmonellosis: Current Prospective and Challenges
Subhasis Mahari, Sonu Gandhi
Biosensors (2022) Vol. 12, Iss. 6, pp. 365-365
Open Access | Times Cited: 54

Aflatoxins in Cereals and Cereal-Based Products: Occurrence, Toxicity, Impact on Human Health, and Their Detoxification and Management Strategies
Pradeep Kumar, Akansha Gupta, Dipendra Kumar Mahato, et al.
Toxins (2022) Vol. 14, Iss. 10, pp. 687-687
Open Access | Times Cited: 41

Ultrasensitive immunosensing of Penicillin G in food samples using reduced graphene oxide (rGO) decorated electrode surface
Maitri Shah, Pratik Kolhe, Akanksha Roberts, et al.
Colloids and Surfaces B Biointerfaces (2022) Vol. 219, pp. 112812-112812
Closed Access | Times Cited: 39

Recent advancements of optical, electrochemical, and photoelectrochemical transducer-based microfluidic devices for pesticide and mycotoxins in food and water
Md Mehedi Hassan, Yi Xu, Muhammad Zareef, et al.
Trends in Food Science & Technology (2023) Vol. 142, pp. 104230-104230
Closed Access | Times Cited: 36

Recent advances in microfluidics-based paper analytical devices (µPADs) for biochemical sensors: From fabrication to detection techniques
Madhusudan B. Kulkarni, N. H. Ayachit, Tejraj M. Aminabhavi, et al.
Biochemical Engineering Journal (2023) Vol. 198, pp. 109027-109027
Closed Access | Times Cited: 28

Raising the bar: Exploring modern technologies and biomaterials for enhancing food safety and quality- a comprehensive review
Sayanti Halder, Narlawar Sagar Shrikrishna, Riya Sharma, et al.
Food Control (2024) Vol. 159, pp. 110287-110287
Closed Access | Times Cited: 15

Quantitative SERS sensor for mycotoxins with extraction and identification function
Yang Zhang, Chuping Zhao, Pierre Picchetti, et al.
Food Chemistry (2024) Vol. 456, pp. 140040-140040
Closed Access | Times Cited: 9

Recent advances in immunoassays and biosensors for mycotoxins detection in feedstuffs and foods
Runxian Li, Wen Yang, Fenglai Wang, et al.
Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology (2021) Vol. 12, Iss. 1
Open Access | Times Cited: 51

Electrochemical immunosensor for detection of avian Salmonellosis based on electroactive reduced graphene oxide (rGO) modified electrode
Subhasis Mahari, Sonu Gandhi
Bioelectrochemistry (2021) Vol. 144, pp. 108036-108036
Closed Access | Times Cited: 51

Electroactive reduced graphene oxide for highly sensitive detection of secretory non-structural 1 protein: A potential diagnostic biomarker for Japanese encephalitis virus
Akanksha Roberts, Veerbhan Kesarwani, Rupal Gupta, et al.
Biosensors and Bioelectronics (2021) Vol. 198, pp. 113837-113837
Closed Access | Times Cited: 42

Application of Nanomaterials for Coping with Mycotoxin Contamination in Food Safety: From Detection to Control
Xianfeng Lin, Wenyan Yu, Xinyu Tong, et al.
Critical Reviews in Analytical Chemistry (2022) Vol. 54, Iss. 2, pp. 355-388
Closed Access | Times Cited: 37

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