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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Sacha inchi oil alleviates gut microbiota dysbiosis and improves hepatic lipid dysmetabolism in high-fat diet-fed rats
Pan Li, Jianzhao Huang, Nan Xiao, et al.
Food & Function (2020) Vol. 11, Iss. 7, pp. 5827-5841
Closed Access | Times Cited: 34

Showing 1-25 of 34 citing articles:

New insights into the mechanisms of high‐fat diet mediated gut microbiota in chronic diseases
Jiali Chen, Yuhang Xiao, Dongmei Li, et al.
iMeta (2023) Vol. 2, Iss. 1
Open Access | Times Cited: 70
Sacha inchi (Plukenetia volubilis L.): An emerging source of nutrients, omega-3 fatty acid and phytochemicals
Ankit Goyal, Beenu Tanwar, Manvesh Kumar Sihag, et al.
Food Chemistry (2021) Vol. 373, pp. 131459-131459
Closed Access | Times Cited: 62
Influences of dietary oils and fats, and the accompanied minor content of components on the gut microbiota and gut inflammation: A review
Zhan Ye, Yong‐Jiang Xu, Yuanfa Liu
Trends in Food Science & Technology (2021) Vol. 113, pp. 255-276
Closed Access | Times Cited: 54
Application of metabolomics for revealing the interventional effects of functional foods on metabolic diseases
Jia Fu, Lele Zhang, Wei Li, et al.
Food Chemistry (2021) Vol. 367, pp. 130697-130697
Closed Access | Times Cited: 51
Probiotic-fermented black tartary buckwheat alleviates hyperlipidemia and gut microbiota dysbiosis in rats fed with a high-fat diet
Yunhong Ren, Shanshan Wu, Xia Yu, et al.
Food & Function (2021) Vol. 12, Iss. 13, pp. 6045-6057
Closed Access | Times Cited: 41
Supplementation With Lycium barbarum Polysaccharides Reduce Obesity in High-Fat Diet-Fed Mice by Modulation of Gut Microbiota
Mei Yang, Yexin Yin, Fang Wang, et al.
Frontiers in Microbiology (2021) Vol. 12
Open Access | Times Cited: 33
Sacha Inchi (Plukenetia Volubilis L.): recent insight on phytochemistry, pharmacology, organoleptic, safety and toxicity perspectives
Nur Anis Raihana Mhd Rodzi, Lai Kuan Lee
Heliyon (2022) Vol. 8, Iss. 9, pp. e10572-e10572
Open Access | Times Cited: 27
Selected Seeds as Sources of Bioactive Compounds with Diverse Biological Activities
Natalia Sławińska, Beata Olas
Nutrients (2022) Vol. 15, Iss. 1, pp. 187-187
Open Access | Times Cited: 26
Aspergillus niger fermented Tartary buckwheat ameliorates obesity and gut microbiota dysbiosis through the NLRP3/Caspase-1 signaling pathway in high-fat diet mice
Yuzhe Huang, Kunfeng Zhang, Wenqiang Guo, et al.
Journal of Functional Foods (2022) Vol. 95, pp. 105171-105171
Open Access | Times Cited: 25
Sacha Inchi (Plukenetia volubilis L.) Oil Improves Hepatic Insulin Sensitivity and Glucose Metabolism through Insulin Signaling Pathway in a Rat Model of Type 2 Diabetes
Worarat Rojanaverawong, Navinee Wongmanee, Wanthanee Hanchang
Preventive Nutrition and Food Science (2023) Vol. 28, Iss. 1, pp. 30-42
Open Access | Times Cited: 11
Sacha Inchi (Plukenetia volubilis): Potential Bioactivity, Extraction Methods, and Microencapsulation Techniques
Sri Redjeki, Alfa Fildzah Hulwana, Rizqa Nurul Aulia, et al.
Molecules (2025) Vol. 30, Iss. 1, pp. 160-160
Open Access
Microbial effects of cold-pressed Sacha inchi oil supplementation in rats
Tepparit Samrit, Supawadee Osotprasit, Athit Chaiwichien, et al.
PLoS ONE (2025) Vol. 20, Iss. 2, pp. e0319066-e0319066
Open Access
Effects of Sacha Inchi (Plukenetia volubilis L.) Oil Supplementation on Hyperglycaemia, Hypertension and Hyperlipidaemia (3Hs) Patients: A Preliminary Human Trial
Nur Anis Raihana Mhd Rodzi, Mastura Mohd Sopian, Lai Kuan Lee
Plant Foods for Human Nutrition (2025) Vol. 80, Iss. 1
Open Access
Vegetable oil intake:The distinctive trilateral relationship of bile acid, gut microbiota and health
Xinyue Lin, Ji Wu, Zongjun Li
Trends in Food Science & Technology (2025), pp. 105001-105001
Closed Access
The metabolic regulation of Fuzhuan brick tea in high-fat diet-induced obese mice and the potential contribution of gut microbiota
Dongmin Liu, Jianhui Wang, Hongliang Zeng, et al.
Food & Function (2021) Vol. 13, Iss. 1, pp. 356-374
Closed Access | Times Cited: 26
Evaluation of the therapeutic effect of Sacha inchi oil in atopic dermatitis mice
Yuwei Zhang, Wenjun Zhao, Jingru Liao, et al.
International Immunopharmacology (2024) Vol. 138, pp. 112552-112552
Closed Access | Times Cited: 3
A lipidomic study: Nobiletin ameliorates hepatic steatosis through regulation of lipid alternation
Xushan Yang, Linye Sun, Dongliang Feng, et al.
The Journal of Nutritional Biochemistry (2023) Vol. 118, pp. 109353-109353
Closed Access | Times Cited: 8
Cold-Pressed Sacha Inchi Oil: High in Omega-3 and Prevents Fat Accumulation in the Liver
Tepparit Samrit, Supawadee Osotprasit, Athit Chaiwichien, et al.
Pharmaceuticals (2024) Vol. 17, Iss. 2, pp. 220-220
Open Access | Times Cited: 2
Therapeutic Potential of Natural Plants Against Non-Alcoholic Fatty Liver Disease: Targeting the Interplay Between Gut Microbiota and Bile Acids
Qinmei Sun, Xin Xin, Ziming An, et al.
Frontiers in Cellular and Infection Microbiology (2022) Vol. 12
Open Access | Times Cited: 12
Gut microbiota, bile acids, and nature compounds
Hao Cheng, Juan Liu, Dandan Zhang, et al.
Phytotherapy Research (2022) Vol. 36, Iss. 8, pp. 3102-3119
Closed Access | Times Cited: 12
Dietary tangeretin improved antibiotic-associated diarrhea in mice by enhancing the intestinal barrier function, regulating the gut microbiota, and metabolic homeostasis
Bao‐Ji Chen, Xun Yang, Minmin Zhan, et al.
Food & Function (2023) Vol. 14, Iss. 24, pp. 10731-10746
Closed Access | Times Cited: 6
Integrated lipidomic and transcriptomic analyses reveal the mechanism of large yellow croaker roe phospholipids on lipid metabolism in normal-diet mice
Rongbin Zhong, Yujie Zhu, Huadan Zhang, et al.
Food & Function (2022) Vol. 13, Iss. 24, pp. 12852-12869
Closed Access | Times Cited: 10
Antihyperglycemic effect of extra virgin sacha inchi oil in type 2 diabetic rats: Mechanisms involved in pancreatic β-cell function and apoptosis
Navinee Wongmanee, Worarat Rojanaverawong, Tantip Boonsong, et al.
Journal of Traditional and Complementary Medicine (2023) Vol. 14, Iss. 2, pp. 148-161
Open Access | Times Cited: 5
Effects of tris (2-chloroethyl) phosphate exposure on gut microbiome using the simulator of the human intestinal microbial ecosystem (SHIME)
Yasong Luo, Mai Zhang, Shuyang Huang, et al.
Chemosphere (2023) Vol. 340, pp. 139969-139969
Closed Access | Times Cited: 5
Efficacy mechanisms research progress of the active components in the characteristic woody edible oils
Lili Xu, Wei Wang, Kaiwen Bai, et al.
Food Frontiers (2023) Vol. 4, Iss. 4, pp. 1578-1605
Open Access | Times Cited: 5
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