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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Parasitism perturbs the mucosal microbiome of Atlantic Salmon
Martin Llewellyn, S. Leadbeater, Carolina Falcón García, et al.
Scientific Reports (2017) Vol. 7, Iss. 1
Open Access | Times Cited: 129

Showing 1-25 of 129 citing articles:

Biological and Ecological Roles of External Fish Mucus: A Review
Miriam Reverter, Nathalie Tapissier‐Bontemps, David Lecchini, et al.
Fishes (2018) Vol. 3, Iss. 4, pp. 41-41
Open Access | Times Cited: 232
Exploring fish microbial communities to mitigate emerging diseases in aquaculture
Irene de Bruijn, Yiying Liu, Geert F. Wiegertjes, et al.
FEMS Microbiology Ecology (2017) Vol. 94, Iss. 1
Open Access | Times Cited: 210
A microbial sea of possibilities: current knowledge and prospects for an improved understanding of the fish microbiome
Thibault P. R. A. Legrand, James W. Wynne, Laura S. Weyrich, et al.
Reviews in Aquaculture (2019) Vol. 12, Iss. 2, pp. 1101-1134
Closed Access | Times Cited: 192
Under Pressure: Interactions between Commensal Microbiota and the Teleost Immune System
Cecelia Kelly, Irene Salinas
Frontiers in Immunology (2017) Vol. 8
Open Access | Times Cited: 188
The role of the gut microbiome in sustainable teleost aquaculture
William Bernard Perry, Elle C. Lindsay, Christopher J. Payne, et al.
Proceedings of the Royal Society B Biological Sciences (2020) Vol. 287, Iss. 1926
Open Access | Times Cited: 163
Aquaculture industry prospective from gut microbiome of fish and shellfish: An overview
A D Diwan, Sanjay N. Harke, Gopalkrishna, et al.
Journal of Animal Physiology and Animal Nutrition (2021) Vol. 106, Iss. 2, pp. 441-469
Open Access | Times Cited: 111
The Fish Microbiota: Research Progress and Potential Applications
Yinyin Luan, Ming Li, Wei Zhou, et al.
Engineering (2023) Vol. 29, pp. 137-146
Open Access | Times Cited: 90
Analysis of the gut and gill microbiome of resistant and susceptible lines of rainbow trout (Oncorhynchus mykiss)
R Brown, Gregory D. Wiens, Irene Salinas
Fish & Shellfish Immunology (2018) Vol. 86, pp. 497-506
Open Access | Times Cited: 148
Microbiome diversity and dysbiosis in aquaculture
Sandra Infante Villamil, Roger Huerlimann, Dean R. Jerry
Reviews in Aquaculture (2020) Vol. 13, Iss. 2, pp. 1077-1096
Closed Access | Times Cited: 122
Fish Skin and Gut Microbiomes Show Contrasting Signatures of Host Species and Habitat
François‐Étienne Sylvain, Aleicia Holland, Sidki Bouslama, et al.
Applied and Environmental Microbiology (2020) Vol. 86, Iss. 16
Open Access | Times Cited: 107
Microbial Ecology of Atlantic Salmon (Salmo salar) Hatcheries: Impacts of the Built Environment on Fish Mucosal Microbiota
Jeremiah J. Minich, Greg D. Poore, Khattapan Jantawongsri, et al.
Applied and Environmental Microbiology (2020) Vol. 86, Iss. 12
Open Access | Times Cited: 104
The Change of Teleost Skin Commensal Microbiota Is Associated With Skin Mucosal Transcriptomic Responses During Parasitic Infection by Ichthyophthirius multifillis
Xiaoting Zhang, Li‐Guo Ding, Yongyao Yu, et al.
Frontiers in Immunology (2018) Vol. 9
Open Access | Times Cited: 84
Effects of disease, antibiotic treatment and recovery trajectory on the microbiome of farmed seabass (Dicentrarchus labrax)
Daniela Rosado, Raquel Xavier, Ricardo Severino, et al.
Scientific Reports (2019) Vol. 9, Iss. 1
Open Access | Times Cited: 79
Commensal bacteria‐immunity crosstalk shapes mucosal homeostasis in teleost fish
Yongyao Yu, Li‐Guo Ding, Zhenyu Huang, et al.
Reviews in Aquaculture (2021) Vol. 13, Iss. 4, pp. 2322-2343
Closed Access | Times Cited: 74
Fish disease prevention via microbial dysbiosis‐associated biomarkers in aquaculture
Julia Mougin, Alyssa Joyce
Reviews in Aquaculture (2022) Vol. 15, Iss. 2, pp. 579-594
Open Access | Times Cited: 49
Opportunistic diseases in marine eukaryotes: Could Bacteroidota be the next threat to ocean life?
Jennifer Hudson, Suhelen Egan
Environmental Microbiology (2022) Vol. 24, Iss. 10, pp. 4505-4518
Open Access | Times Cited: 47
Tenacibaculosis caused by Tenacibaculum maritimum: Updated knowledge of this marine bacterial fish pathogen
Mahmoud Mabrok, Abdelazeem M. Algammal, Sivaramasamy Elayaraja, et al.
Frontiers in Cellular and Infection Microbiology (2023) Vol. 12
Open Access | Times Cited: 36
Signatures of dysbiosis in fish microbiomes in the context of aquaculture
Raquel Xavier, Ricardo Severino, Sofia Marques Silva
Reviews in Aquaculture (2023) Vol. 16, Iss. 2, pp. 706-731
Open Access | Times Cited: 33
Microbiomes in the context of developing sustainable intensified aquaculture
Marlene Lorgen-Ritchie, Tamsyn Uren Webster, Jamie McMurtrie, et al.
Frontiers in Microbiology (2023) Vol. 14
Open Access | Times Cited: 28
Tilapia aquaculture, emerging diseases, and the roles of the skin microbiomes in health and disease
Sanjit Chandra Debnath, Jamie McMurtrie, Ben Temperton, et al.
Aquaculture International (2023) Vol. 31, Iss. 5, pp. 2945-2976
Open Access | Times Cited: 27
Characterization of the skin and gill microbiomes of the farmed seabass (Dicentrarchus labrax) and seabream (Sparus aurata)
Daniela Rosado, Marcos Pérez‐Losada, Ricardo Severino, et al.
Aquaculture (2018) Vol. 500, pp. 57-64
Open Access | Times Cited: 80
Shifts in the Skin-Associated Microbiota of Hatchery-Reared Common Snook Centropomus undecimalis During Acclimation to the Wild
Andrea M. Tarnecki, Nathan P. Brennan, Ryan W. Schloesser, et al.
Microbial Ecology (2018) Vol. 77, Iss. 3, pp. 770-781
Open Access | Times Cited: 48
Skin Mucus of Marine Fish as a Source for the Development of Antimicrobial Agents
Francesco Tiralongo, Giuseppina Messina, Bianca Maria Lombardo, et al.
Frontiers in Marine Science (2020) Vol. 7
Open Access | Times Cited: 47
Environmental conditions and neutral processes shape the skin microbiome of European catfish (Silurus glanis) populations of Southwestern France
Marlène Chiarello, Ivan Paz‐Vinas, Charlotte Veyssière, et al.
Environmental Microbiology Reports (2019) Vol. 11, Iss. 4, pp. 605-614
Closed Access | Times Cited: 46
Alteration of the Immune Response and the Microbiota of the Skin during a Natural Infection by Vibrio harveyi in European Seabass (Dicentrarchus labrax)
María Cámara-Ruiz, Isabel M. Cerezo, Francisco A. Guardiola, et al.
Microorganisms (2021) Vol. 9, Iss. 5, pp. 964-964
Open Access | Times Cited: 39
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