OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

A novel gene cluster allows preferential utilization of fucosylated milk oligosaccharides in Bifidobacterium longum subsp. longum SC596
Daniel Garrido, Santiago Ruiz‐Moyano, Nina Kirmiz, et al.
Scientific Reports (2016) Vol. 6, Iss. 1
Open Access | Times Cited: 165

Showing 1-25 of 165 citing articles:

The hologenome concept of evolution after 10 years
Eugene Rosenberg, Ilana Zilber‐Rosenberg
Microbiome (2018) Vol. 6, Iss. 1
Open Access | Times Cited: 424

Breast milk-derived human milk oligosaccharides promote Bifidobacterium interactions within a single ecosystem
Melissa A. Lawson, Ian O’Neill, Magdalena Kujawska, et al.
The ISME Journal (2019) Vol. 14, Iss. 2, pp. 635-648
Open Access | Times Cited: 288

Human Milk Oligosaccharides: 2′-Fucosyllactose (2′-FL) and Lacto-N-Neotetraose (LNnT) in Infant Formula
Yvan Vandenplas, Bernard Berger, Virgilio Carnielli, et al.
Nutrients (2018) Vol. 10, Iss. 9, pp. 1161-1161
Open Access | Times Cited: 263

Human milk oligosaccharides and infant gut bifidobacteria: Molecular strategies for their utilization
Pamela Thomson, Daniel A. Medina, Daniel Garrido
Food Microbiology (2017) Vol. 75, pp. 37-46
Closed Access | Times Cited: 210

Genomic variation and strain-specific functional adaptation in the human gut microbiome during early life
Tommi Vatanen, Damian R. Plichta, Juhi Somani, et al.
Nature Microbiology (2018) Vol. 4, Iss. 3, pp. 470-479
Open Access | Times Cited: 202

Morphogenesis and maturation of the embryonic and postnatal intestine
Alana M. Chin, David R. Hill, Megan Aurora, et al.
Seminars in Cell and Developmental Biology (2017) Vol. 66, pp. 81-93
Open Access | Times Cited: 197

Indole-3-lactic acid associated with Bifidobacterium-dominated microbiota significantly decreases inflammation in intestinal epithelial cells
Amy M. Ehrlich, Alline R. Pacheco, Bethany M. Henrick, et al.
BMC Microbiology (2020) Vol. 20, Iss. 1
Open Access | Times Cited: 192

Human milk oligosaccharide consumption by probiotic and human-associated bifidobacteria and lactobacilli
Taksawan Thongaram, Jennifer L. Hoeflinger, JoMay Chow, et al.
Journal of Dairy Science (2017) Vol. 100, Iss. 10, pp. 7825-7833
Open Access | Times Cited: 182

The Mean of Milk: A Review of Human Milk Oligosaccharide Concentrations throughout Lactation
Buket Soyyılmaz, Marta Mikš‐Krajnik, Christoph H. Röhrig, et al.
Nutrients (2021) Vol. 13, Iss. 8, pp. 2737-2737
Open Access | Times Cited: 179

Holobionts as Units of Selection and a Model of Their Population Dynamics and Evolution
Joan Roughgarden, Scott F. Gilbert, Eugene Rosenberg, et al.
Biological Theory (2017) Vol. 13, Iss. 1, pp. 44-65
Closed Access | Times Cited: 175

Evolutionary adaptation in fucosyllactose uptake systems supports bifidobacteria-infant symbiosis
Mikiyasu Sakanaka, Morten Ejby, Aina Gotoh, et al.
Science Advances (2019) Vol. 5, Iss. 8
Open Access | Times Cited: 155

Linking Human Milk Oligosaccharides, Infant Fecal Community Types, and Later Risk To Require Antibiotics
Bernard Berger, Nadine Porta, Francis Foata, et al.
mBio (2020) Vol. 11, Iss. 2
Open Access | Times Cited: 141

The Relationship Between Breast Milk Components and the Infant Gut Microbiota
Gaëlle Boudry, Elise Charton, Isabelle Le Huërou‐Luron, et al.
Frontiers in Nutrition (2021) Vol. 8
Open Access | Times Cited: 120

Linking human milk oligosaccharide metabolism and early life gut microbiota: bifidobacteria and beyond
Cathy Lordan, Aoife K. Roche, Dianne J. Delsing, et al.
Microbiology and Molecular Biology Reviews (2024) Vol. 88, Iss. 1
Closed Access | Times Cited: 21

Early life gut microbiome and its impact on childhood health and chronic conditions
Harold Núñez, Pamela A. Nieto, Ruben A. T. Mars, et al.
Gut Microbes (2025) Vol. 17, Iss. 1
Open Access | Times Cited: 3

Trophic Interactions of Infant Bifidobacteria and Eubacterium hallii during L-Fucose and Fucosyllactose Degradation
Clarissa Schwab, Hans‐Joachim Ruscheweyh, Věra Bunešová, et al.
Frontiers in Microbiology (2017) Vol. 8
Open Access | Times Cited: 158

Non-digestible carbohydrates in infant formula as substitution for human milk oligosaccharide functions: Effects on microbiota and gut maturation
Renate Akkerman, Marijke M. Faas, Paul de Vos
Critical Reviews in Food Science and Nutrition (2018) Vol. 59, Iss. 9, pp. 1486-1497
Open Access | Times Cited: 156

Sharing of human milk oligosaccharides degradants within bifidobacterial communities in faecal cultures supplemented with Bifidobacterium bifidum
Aina Gotoh, Toshihiko Katoh, Mikiyasu Sakanaka, et al.
Scientific Reports (2018) Vol. 8, Iss. 1
Open Access | Times Cited: 148

Feeding the microbiota: transducer of nutrient signals for the host
Fergus Shanahan, Douwe van Sinderen, Paul W. O’Toole, et al.
Gut (2017) Vol. 66, Iss. 9, pp. 1709-1717
Open Access | Times Cited: 146

Effects of Human Milk Oligosaccharides on the Adult Gut Microbiota and Barrier Function
Tanja Šuligoj, Louise Kristine Vigsnæs, Pieter Van den Abbeele, et al.
Nutrients (2020) Vol. 12, Iss. 9, pp. 2808-2808
Open Access | Times Cited: 123

Enzymatic and cell factory approaches to the production of human milk oligosaccharides
Magda Faijes, Mireia Castejón-Vilatersana, Cristina Val-Cid, et al.
Biotechnology Advances (2019) Vol. 37, Iss. 5, pp. 667-697
Closed Access | Times Cited: 116

Molecular Insight into Evolution of Symbiosis between Breast-Fed Infants and a Member of the Human Gut Microbiome Bifidobacterium longum
Chihaya Yamada, Aina Gotoh, Mikiyasu Sakanaka, et al.
Cell chemical biology (2017) Vol. 24, Iss. 4, pp. 515-524.e5
Open Access | Times Cited: 115

Selective Utilization of the Human Milk Oligosaccharides 2′-Fucosyllactose, 3-Fucosyllactose, and Difucosyllactose by Various Probiotic and Pathogenic Bacteria
Krista Salli, Johanna Hirvonen, Jani Siitonen, et al.
Journal of Agricultural and Food Chemistry (2020) Vol. 69, Iss. 1, pp. 170-182
Open Access | Times Cited: 115

Omics of bifidobacteria: research and insights into their health-promoting activities
Francesca Bottacini, Douwe van Sinderen, Marco Ventura
Biochemical Journal (2017) Vol. 474, Iss. 24, pp. 4137-4152
Closed Access | Times Cited: 108

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