OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Global and local perspectives on food security and food systems
Jessica Fanzo, Bart de Steenhuijsen Piters, Ariel Soto, et al.
Communications Earth & Environment (2024) Vol. 5, Iss. 1
Open Access | Times Cited: 8
Jessica Fanzo, Bart de Steenhuijsen Piters, Ariel Soto, et al.
Communications Earth & Environment (2024) Vol. 5, Iss. 1
Open Access | Times Cited: 8
Showing 8 citing articles:
Incorporating circularity, sustainability, and systems thinking into an assessment framework for transformative food system innovation
Audrey Moores, Dimitris Charalampopoulos, Adrian Williams, et al.
Frontiers in Sustainable Food Systems (2025) Vol. 8
Open Access | Times Cited: 1
Audrey Moores, Dimitris Charalampopoulos, Adrian Williams, et al.
Frontiers in Sustainable Food Systems (2025) Vol. 8
Open Access | Times Cited: 1
Top-down vs bottom-up processes: A systematic review clarifying roles and patterns of interactions in food system transformation
Costanza Conti, Andy Hall, Enayat A. Moallemi, et al.
Global Food Security (2025) Vol. 44, pp. 100833-100833
Open Access
Costanza Conti, Andy Hall, Enayat A. Moallemi, et al.
Global Food Security (2025) Vol. 44, pp. 100833-100833
Open Access
Fine Mapping of QTLs for Alkaline Tolerance in Crucian Carp (Carassius auratus) Using Genome-Wide SNP Markers
Liang Zhang, Baofeng Su, Jing Huang, et al.
Genes (2024) Vol. 15, Iss. 6, pp. 751-751
Open Access | Times Cited: 2
Liang Zhang, Baofeng Su, Jing Huang, et al.
Genes (2024) Vol. 15, Iss. 6, pp. 751-751
Open Access | Times Cited: 2
ТЕОРЕТИКО-МЕТОДИЧНІ ЗАСАДИ ЕКОНОМІКО-ПОВЕДІНКОВОГО ДИЗАЙНУ РИНКУ МОЛОЧНИХ ПРОДУКТІВ ДЛЯ ЗАБЕЗПЕЧЕННЯ ПРОДОВОЛЬЧОЇ БЕЗПЕКИ
Н. Й. Чеботарьова
Трансформаційна економіка (2024), Iss. 2 (07), pp. 109-119
Closed Access
Н. Й. Чеботарьова
Трансформаційна економіка (2024), Iss. 2 (07), pp. 109-119
Closed Access
Temporal and spatial variations of land carbon loss caused by animal-sourced foods consumption in China and the driving factors
Xue Yang, Yingxu Fan, Yijie Yao, et al.
Environmental Impact Assessment Review (2024) Vol. 109, pp. 107644-107644
Closed Access
Xue Yang, Yingxu Fan, Yijie Yao, et al.
Environmental Impact Assessment Review (2024) Vol. 109, pp. 107644-107644
Closed Access
Nutritious Monocultures? Where and How Fruits and Vegetables are Produced in the Us
Kaitlyn Spangler, Andrea Rissing, Emily Burchfield, et al.
(2024)
Closed Access
Kaitlyn Spangler, Andrea Rissing, Emily Burchfield, et al.
(2024)
Closed Access
Preventing stunting among adolescents by increasing knowledge and awareness of local food utilization
Nur Aini Mahmudah, Nur Agustin Mardiana, Aditya Wirawantoro Putra, et al.
Journal of Community Service and Empowerment (2024) Vol. 5, Iss. 3, pp. 624-630
Open Access
Nur Aini Mahmudah, Nur Agustin Mardiana, Aditya Wirawantoro Putra, et al.
Journal of Community Service and Empowerment (2024) Vol. 5, Iss. 3, pp. 624-630
Open Access
WORLD EXPERIENCE IN ADMINISTRATIVE AND LEGAL SUPPORT OF FOOD SECURITY
Yu. Yu. Pustovit, Олена Драган, Alina Berher
Baltic Journal of Economic Studies (2024) Vol. 10, Iss. 5, pp. 315-323
Open Access
Yu. Yu. Pustovit, Олена Драган, Alina Berher
Baltic Journal of Economic Studies (2024) Vol. 10, Iss. 5, pp. 315-323
Open Access
