OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Characterization and structural analysis of the endo-1,4-β-xylanase GH11 from the hemicellulose-degrading Thermoanaerobacterium saccharolyticum useful for lignocellulose saccharification
In Jung Kim, Soo Rin Kim, Kyoung Heon Kim, et al.
Scientific Reports (2023) Vol. 13, Iss. 1
Open Access | Times Cited: 15
In Jung Kim, Soo Rin Kim, Kyoung Heon Kim, et al.
Scientific Reports (2023) Vol. 13, Iss. 1
Open Access | Times Cited: 15
Showing 15 citing articles:
Guide to serial synchrotron crystallography
Ki Hyun Nam
Current Research in Structural Biology (2024) Vol. 7, pp. 100131-100131
Open Access | Times Cited: 11
Ki Hyun Nam
Current Research in Structural Biology (2024) Vol. 7, pp. 100131-100131
Open Access | Times Cited: 11
Comparative Analysis of Room Temperature Structures Determined by Macromolecular and Serial Crystallography
Ki Hyun Nam
Crystals (2024) Vol. 14, Iss. 3, pp. 276-276
Open Access | Times Cited: 5
Ki Hyun Nam
Crystals (2024) Vol. 14, Iss. 3, pp. 276-276
Open Access | Times Cited: 5
Xylooligosaccharides: A comprehensive review of production, purification, characterization, and quantification
Khubaib Ali, Nadia Niaz, Muhammad Waseem, et al.
Food Research International (2025) Vol. 201, pp. 115631-115631
Open Access
Khubaib Ali, Nadia Niaz, Muhammad Waseem, et al.
Food Research International (2025) Vol. 201, pp. 115631-115631
Open Access
Engineering of GH11 Xylanases for Optimal pH Shifting for Industrial Applications
In Jung Kim, Soo Rin Kim, Uwe T. Bornscheuer, et al.
Catalysts (2023) Vol. 13, Iss. 11, pp. 1405-1405
Open Access | Times Cited: 11
In Jung Kim, Soo Rin Kim, Uwe T. Bornscheuer, et al.
Catalysts (2023) Vol. 13, Iss. 11, pp. 1405-1405
Open Access | Times Cited: 11
Biochemical and Biorefinery Platform for Second-Generation Bioethanol: Fermentative Strategies and Microorganisms
K.D. González-Gloria, Elia Tomás‐Pejó, Lorena Amaya-Delgado, et al.
Fermentation (2024) Vol. 10, Iss. 7, pp. 361-361
Open Access | Times Cited: 3
K.D. González-Gloria, Elia Tomás‐Pejó, Lorena Amaya-Delgado, et al.
Fermentation (2024) Vol. 10, Iss. 7, pp. 361-361
Open Access | Times Cited: 3
Data of serial synchrotron crystallography of xylanase GH11 from Thermoanaerobacterium saccharolyticum
Ki Hyun Nam
Data in Brief (2024) Vol. 52, pp. 110055-110055
Open Access | Times Cited: 2
Ki Hyun Nam
Data in Brief (2024) Vol. 52, pp. 110055-110055
Open Access | Times Cited: 2
pH-Induced structural changes in xylanase GH11 from Thermoanaerobacterium saccharolyticum
Ki Hyun Nam
F1000Research (2024) Vol. 13, pp. 242-242
Open Access | Times Cited: 2
Ki Hyun Nam
F1000Research (2024) Vol. 13, pp. 242-242
Open Access | Times Cited: 2
Radiation Damage on Selenomethionine-Substituted Single-Domain Substrate-Binding Protein
Ki Hyun Nam
Crystals (2023) Vol. 13, Iss. 12, pp. 1620-1620
Open Access | Times Cited: 5
Ki Hyun Nam
Crystals (2023) Vol. 13, Iss. 12, pp. 1620-1620
Open Access | Times Cited: 5
Recognition of a Single β-D-Xylopyranose Molecule by Xylanase GH11 from Thermoanaerobacterium saccharolyticum
Ki Hyun Nam
Crystals (2024) Vol. 14, Iss. 5, pp. 402-402
Open Access | Times Cited: 1
Ki Hyun Nam
Crystals (2024) Vol. 14, Iss. 5, pp. 402-402
Open Access | Times Cited: 1
Comprehensive Understanding of Laboratory Evolution for Food Enzymes: From Design to Screening Innovations
Junhao Wu, Zhaojun Wang, Maomao Zeng, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 45, pp. 24928-24943
Closed Access | Times Cited: 1
Junhao Wu, Zhaojun Wang, Maomao Zeng, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 45, pp. 24928-24943
Closed Access | Times Cited: 1
Improving the Quality of Spontaneously Growing HviGH11 Crystals by Increasing the Viscosity Using Polyethylene Glycols
Ki Hyun Nam
Crystals (2024) Vol. 14, Iss. 3, pp. 289-289
Open Access
Ki Hyun Nam
Crystals (2024) Vol. 14, Iss. 3, pp. 289-289
Open Access
Discovering a thermophilic xylanase and a β-xylosidase for synergistic degradation of corncob
Shuanghao Yang, Ruirui Feng, Bo Sun, et al.
Biomass Conversion and Biorefinery (2024) Vol. 15, Iss. 5, pp. 8015-8029
Closed Access
Shuanghao Yang, Ruirui Feng, Bo Sun, et al.
Biomass Conversion and Biorefinery (2024) Vol. 15, Iss. 5, pp. 8015-8029
Closed Access
Effects of heating rate on upper thermal limit: insights from cardiac performance and transcriptomic response in mudflat snail Batillaria attramentaria
Lina Du, Yinghui Du, Guo-Dong Han
Frontiers in Marine Science (2024) Vol. 11
Open Access
Lina Du, Yinghui Du, Guo-Dong Han
Frontiers in Marine Science (2024) Vol. 11
Open Access
Improving thermostability of salt-tolerant xylanase from Hortaea werneckii EXF-12619 by N-terminal replacement and C-terminal carbohydrate binding module fusion
Huifang Zhang, Qinzhou Cai, Yating Long, et al.
Research Square (Research Square) (2024)
Open Access
Huifang Zhang, Qinzhou Cai, Yating Long, et al.
Research Square (Research Square) (2024)
Open Access
Homologous expression, purification, and characterization of a recombinant acetylxylan esterase from Aspergillus nidulans
Gabriela S. Alves, Diandra de Andrades, José Carlos Santos Salgado, et al.
International Journal of Biological Macromolecules (2024), pp. 135816-135816
Closed Access
Gabriela S. Alves, Diandra de Andrades, José Carlos Santos Salgado, et al.
International Journal of Biological Macromolecules (2024), pp. 135816-135816
Closed Access
