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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Effect of the duty cycle of the ultrasonic processor on the efficiency of extraction of phenolic compounds from Sorbus intermedia
Zbigniew Kobus, Monika Krzywicka, A. Starek, et al.
Scientific Reports (2022) Vol. 12, Iss. 1
Open Access | Times Cited: 24

Showing 24 citing articles:

Advances in Natural Product Extraction Techniques, Electrospun Fiber Fabrication, and the Integration of Experimental Design: A Comprehensive Review
Juthaporn Ponphaiboon, Wantanwa Krongrawa, Wah Wah Aung, et al.
Molecules (2023) Vol. 28, Iss. 13, pp. 5163-5163
Open Access | Times Cited: 37
Ultrasound assisted intensified enzymatic extraction of total phenolic compounds from pomegranate peels
Neha Patil, Priya Yadav, Parag R. Gogate
Separation and Purification Technology (2024) Vol. 350, pp. 127967-127967
Closed Access | Times Cited: 12
Factors Affecting the Extraction of (Poly)Phenols from Natural Resources Using Deep Eutectic Solvents Combined with Ultrasound-Assisted Extraction
Shahida Anusha Siddiqui, Ali Ali Redha, Molla Salauddin, et al.
Critical Reviews in Analytical Chemistry (2023), pp. 1-22
Open Access | Times Cited: 20
Microwave and ultrasound-assisted extraction of bioactive compounds from Papaya: A sustainable green process
Rahul Biswas, Animesh Sarkar, Mahabub Alam, et al.
Ultrasonics Sonochemistry (2023) Vol. 101, pp. 106677-106677
Open Access | Times Cited: 18
Optimizing extraction methods by a comprehensive experimental approach and characterizing polyphenol compositions of Ecklonia radiata
Xinyu Duan, Vigasini Subbiah, Osman Tuncay Ağar, et al.
Food Chemistry (2024) Vol. 455, pp. 139926-139926
Open Access | Times Cited: 6
Effect of Ultrasound Treatment on the Physicochemical and Functional Properties of Guar Gum
C Jyothi Swaroop, Suresh Gupta Vutukuri, Ashish Dabade
Food and Humanity (2025), pp. 100505-100505
Closed Access
Comparative evaluation of ultrasound-assisted extraction with other green extraction methods for sustainable recycling and processing of date palm bioresources and by-products: A review of recent research
Ume Roobab, Rana Muhammad Aadil, Shyam S. Kurup, et al.
Ultrasonics Sonochemistry (2025) Vol. 114, pp. 107252-107252
Open Access
Characteristics of Pectin Extracted from Pacitan Sweet Orange Peel by Ultrasound Assisted Extraction Method
S W Komang Padma Dewi, Anisa Bella Mahardika Wikaningtyas, Dian Anggraini Suroto, et al.
IOP Conference Series Earth and Environmental Science (2025) Vol. 1460, Iss. 1, pp. 012023-012023
Open Access
Optimization of the Ultrasound-Assisted Extraction of Bioactive Compounds from Cannabis sativa L. Leaves and Inflorescences Using Response Surface Methodology
Zbigniew Kobus, Anna Pecyna, Agnieszka Buczaj, et al.
Applied Sciences (2022) Vol. 12, Iss. 13, pp. 6747-6747
Open Access | Times Cited: 25
Deep eutectic solvent-ultrasound assisted extraction as a green approach for enhanced extraction of naringenin from Searsia tripartita and retained their bioactivities
Ezzouhra El Maaiden, Houda El Kahia, Boubker Nasser, et al.
Frontiers in Nutrition (2023) Vol. 10
Open Access | Times Cited: 11
Impact of Incorporating Dried Chaga Mushroom (Inonotus obliquus) into Gluten-Free Bread on Its Antioxidant and Sensory Characteristics
Zbigniew Kobus, Monika Krzywicka, Agata Blicharz‐Kania, et al.
Molecules (2024) Vol. 29, Iss. 16, pp. 3801-3801
Open Access | Times Cited: 2
Physical and Antioxidant Properties of Innovative Gluten-Free Bread with the Addition of Hemp Inflorescence
Anna Pecyna, Agnieszka Buczaj, Renata Różyło, et al.
Applied Sciences (2023) Vol. 13, Iss. 8, pp. 4889-4889
Open Access | Times Cited: 7
Exergoeconomic analysis of ultrasound-assisted extraction of tannins from acorn fruit
Deniz Döner, Fılız İçıer
Journal of Food Engineering (2023) Vol. 367, pp. 111851-111851
Closed Access | Times Cited: 5
Enhancing the Antioxidant, Anti-tyrosinase and Anti-elastase Activity of Pigmented Rice Extracts by Sonication, Heating, Enzyme Digestion and Fermentation
Nathnaphads Nathkhaanthaphot, Paweena Pongdontri, Nuntavun Riddech, et al.
Current Applied Science and Technology (2024), pp. e0261251-e0261251
Open Access | Times Cited: 1
Application of Response Surface Method in Pulsed Ultrasound-Assisted Extraction of Complex Plant Materials—A Case Study on Cannabis sativa L.
Zbigniew Kobus, Agnieszka Buczaj, Anna Pecyna, et al.
Applied Sciences (2023) Vol. 13, Iss. 2, pp. 760-760
Open Access | Times Cited: 4
Factorial Optimization of Ultrasound-Assisted Extraction of Phycocyanin from Synechocystis salina: Towards a Biorefinery Approach
Joana Assunção, Helena M. Amaro, F. Xavier Malcata, et al.
Life (2022) Vol. 12, Iss. 9, pp. 1389-1389
Open Access | Times Cited: 6
Sensitive and accurate determination of REEs using a high-efficiency miniaturized ultrasonic nebulization sampling system coupled with the inductively coupled plasma mass spectrometer
Junhang Dong, Meihua Chen, Lujie Li, et al.
Journal of Analytical Atomic Spectrometry (2023) Vol. 38, Iss. 11, pp. 2414-2423
Closed Access | Times Cited: 3
A systematic review of ultrasound-mediated drug delivery to the eye and critical insights to facilitate a timely path to the clinic
Isaac James Rad, Luke Chapman, Karnaker R. Tupally, et al.
Theranostics (2023) Vol. 13, Iss. 11, pp. 3582-3638
Open Access | Times Cited: 2
The Influence of Subcritical Water Extraction Parameters on the Chemical Composition and Antioxidant Activity of Walnut (Juglans regia L.) Bark Extracts
Piotr Kamiński, Katarzyna Tyśkiewicz, Zygmunt Fekner, et al.
Applied Sciences (2022) Vol. 12, Iss. 23, pp. 12490-12490
Open Access | Times Cited: 4
Phytochemical fingerprint revealing antibacterial and antioxidant activities of endemic banana cultivars in Southeast Asia
Liang Ying Ee, Bao Hui Ng, B. Y. Q. Ng, et al.
Heliyon (2024) Vol. 10, Iss. 15, pp. e35139-e35139
Open Access
Revolutionizing green hydrogen production: the impact of ultrasonic fields
Christian Matheus Barbosa de Menezes, Daniel de Morais Sobral, Leonardo Bandeira dos Santos, et al.
Revista Brasileira de Ciências Ambientais (2024) Vol. 59
Open Access
Optimization of Piper betle L. extraction under ultrasound and its effects on chitosan/polyvinyl alcohol film properties for wound dressing
Thi Ngoc Tran Tran, Nhat Quang Minh Tran, Ngoc Ha-Thu Le
International Journal of Biological Macromolecules (2024), pp. 138768-138768
Closed Access
Energy Aspects of Flavonoid Extraction from Rowanberry Fruits Using Pulsed Ultrasound-Assisted Extraction
Zbigniew Kobus, Monika Krzywicka
Energies (2023) Vol. 16, Iss. 13, pp. 4966-4966
Open Access | Times Cited: 1
Effect of the Shape of Ultrasonic Vessels on the Chemical Properties of Extracts from the Fruit of Sorbus aucuparia
Monika Krzywicka, Zbigniew Kobus
Applied Sciences (2023) Vol. 13, Iss. 13, pp. 7805-7805
Open Access | Times Cited: 1
The Influence of Water Extraction Parameters in Subcritical Conditions and the Shape of the Reactor on the Quality of Extracts Obtained from Norway Maple (Acer platanoides L.)
Piotr Kamiński, Marcin Gruba, Zygmunt Fekner, et al.
Processes (2023) Vol. 11, Iss. 12, pp. 3395-3395
Open Access | Times Cited: 1
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