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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Biofortification of field-grown cassava by engineering expression of an iron transporter and ferritin
Narayanan N. Narayanan, Getu Beyene, Raj Deepika Chauhan, et al.
Nature Biotechnology (2019) Vol. 37, Iss. 2, pp. 144-151
Open Access | Times Cited: 115

Showing 1-25 of 115 citing articles:

Iron deficiency anemia: A comprehensive review on iron absorption, bioavailability and emerging food fortification approaches
Shubham Kumar, T. Anukiruthika, Sayantani Dutta, et al.
Trends in Food Science & Technology (2020) Vol. 99, pp. 58-75
Closed Access | Times Cited: 274
Review: Climate change impacts on food security- focus on perennial cropping systems and nutritional value
Courtney P. Leisner
Plant Science (2020) Vol. 293, pp. 110412-110412
Open Access | Times Cited: 226
Zinc in plants: Integrating homeostasis and biofortification
Camilla Stanton, Dale Sanders, Ute Krämer, et al.
Molecular Plant (2021) Vol. 15, Iss. 1, pp. 65-85
Open Access | Times Cited: 182
Principles, Applications, and Biosafety of Plant Genome Editing Using CRISPR-Cas9
Kaoutar El‐Mounadi, María Luisa Morales-Floriano, Hernán García-Ruíz
Frontiers in Plant Science (2020) Vol. 11
Open Access | Times Cited: 178
Iron Biofortification of Staple Crops: Lessons and Challenges in Plant Genetics
James M. Connorton, Janneke Balk
Plant and Cell Physiology (2019) Vol. 60, Iss. 7, pp. 1447-1456
Open Access | Times Cited: 153
Current Status and Potential of Biofortification to Enhance Crop Nutritional Quality: An Overview
Seema Sheoran, Sandeep Kumar, Vinita Ramtekey, et al.
Sustainability (2022) Vol. 14, Iss. 6, pp. 3301-3301
Open Access | Times Cited: 94
Improving nutrition through biofortification–A systematic review
Kelvin F. Ofori, Sophia Antoniello, Marcia English, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 71
Assessment of Benefits and Risk of Genetically Modified Plants and Products: Current Controversies and Perspective
Bimal Kumar Ghimire, Chang Yeon Yu, Won-Ryeol Kim, et al.
Sustainability (2023) Vol. 15, Iss. 2, pp. 1722-1722
Open Access | Times Cited: 45
Metal Transport Systems in Plants
Sheng Huang, Naoki Yamaji, Jian Feng
Annual Review of Plant Biology (2024) Vol. 75, Iss. 1, pp. 1-25
Closed Access | Times Cited: 16
Biofortification and bioavailability of Zn, Fe and Se in wheat: present status and future prospects
P. K. Gupta, H. S. Balyan, Shailendra Sharma, et al.
Theoretical and Applied Genetics (2020) Vol. 134, Iss. 1, pp. 1-35
Closed Access | Times Cited: 126
Iron homeostasis and plant immune responses: Recent insights and translational implications
John H. Herlihy, Terri A. Long, John M. McDowell
Journal of Biological Chemistry (2020) Vol. 295, Iss. 39, pp. 13444-13457
Open Access | Times Cited: 80
Opportunities and challenges for biofortification of cassava to address iron and zinc deficiency in Nigeria
Ihuoma Okwuonu, Narayanan N. Narayanan, Chiedozie Egesi, et al.
Global Food Security (2021) Vol. 28, pp. 100478-100478
Open Access | Times Cited: 69
Assessment of Biofortification Approaches Used to Improve Micronutrient-Dense Plants That Are a Sustainable Solution to Combat Hidden Hunger
Esra Koç, Belgizar Karayiğit
Journal of soil science and plant nutrition (2021) Vol. 22, Iss. 1, pp. 475-500
Open Access | Times Cited: 59
Cassava (Manihot esculenta) dual use for food and bioenergy: A review
Anwar Aliya Fathima, Mary Sanitha, Leena Tripathi, et al.
Food and Energy Security (2022) Vol. 12, Iss. 1
Open Access | Times Cited: 47
Biofortification of iron content by regulating a NAC transcription factor in maize
Pengshuai Yan, Qingguo Du, Huan Chen, et al.
Science (2023) Vol. 382, Iss. 6675, pp. 1159-1165
Closed Access | Times Cited: 32
Biofortification to avoid malnutrition in humans in a changing climate: Enhancing micronutrient bioavailability in seed, tuber, and storage roots
Sangam L. Dwivedi, Ana Luísa Garcia‐Oliveira, Mahalingam Govindaraj, et al.
Frontiers in Plant Science (2023) Vol. 14
Open Access | Times Cited: 28
Advanced biotechnological strategies towards the development of crops with enhanced micronutrient content
Samrat Banerjee, Pinaki Roy, Shreyashi Nandi, et al.
Plant Growth Regulation (2023) Vol. 100, Iss. 2, pp. 355-371
Open Access | Times Cited: 25
Identification and characterization of yellow stripe-like genes in maize suggest their roles in the uptake and transport of zinc and iron
Zizhao Song, Suzhen Li, Li Yu, et al.
BMC Plant Biology (2024) Vol. 24, Iss. 1
Open Access | Times Cited: 8
Iron biofortification in cereal crops: Recent progress and prospects
Usman Zulfiqar, Aqsa Ayub, Saddam Hussain, et al.
Food and Energy Security (2024) Vol. 13, Iss. 4
Open Access | Times Cited: 7
Gene atlas of iron‐containing proteins in Arabidopsis thaliana
Jonathan Przybyla‐Toscano, Clément Boussardon, Simon R. Law, et al.
The Plant Journal (2021) Vol. 106, Iss. 1, pp. 258-274
Open Access | Times Cited: 33
Biofortification of common bean (Phaseolus vulgaris L.) with iron and zinc: Achievements and challenges
Raúl Huertas, Barbara Karpińska, Sophia Ngala, et al.
Food and Energy Security (2022) Vol. 12, Iss. 2
Open Access | Times Cited: 26
Stage specific comparative transcriptomic analysis to reveal gene networks regulating iron and zinc content in pearl millet [Pennisetum glaucum (L.) R. Br.]
C. Tara Satyavathi, R. S. Tomar, Supriya Ambawat, et al.
Scientific Reports (2022) Vol. 12, Iss. 1
Open Access | Times Cited: 25
A Transformation and Genome Editing System for Cassava Cultivar SC8
Yajie Wang, Xiaohua Lü, Xing-Hou Zhen, et al.
Genes (2022) Vol. 13, Iss. 9, pp. 1650-1650
Open Access | Times Cited: 25
Plant Biotechnology—An Indispensable Tool for Crop Improvement
Ranjith Pathirana, Francesco Carimi
Plants (2024) Vol. 13, Iss. 8, pp. 1133-1133
Open Access | Times Cited: 5
Arabidopsis LEC1 and LEC2 Orthologous Genes Are Key Regulators of Somatic Embryogenesis in Cassava
Alejandro Brand, Mauricio Quimbaya, Joe Tohmé, et al.
Frontiers in Plant Science (2019) Vol. 10
Open Access | Times Cited: 40
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