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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Harnessing the plant microbiome for sustainable crop production
Stéphane Compant, Fabricio Cassán, Tanja Kostić, et al.
Nature Reviews Microbiology (2024)
Closed Access | Times Cited: 20

Showing 20 citing articles:

Understanding the microRNA-mediated regulation of plant-microbe interaction and scope for regulation of abiotic and biotic stress tolerance in plants
Sakshi Chopra, Shiwani Guleria Sharma, Sukhdeep Kaur, et al.
Physiological and Molecular Plant Pathology (2025) Vol. 136, pp. 102565-102565
Closed Access
Emerging models to study competitive interactions within bacterial communities
Mollie Virgo, Serge Mostowy, Brian T. Ho
Trends in Microbiology (2025)
Open Access
Use microbes to tackle food insecurity

Nature Microbiology (2025) Vol. 10, Iss. 1, pp. 1-1
Closed Access
Editorial: Digging deeper: understanding root-pathogen interactions
Chun Sui, Frank L. W. Takken
Frontiers in Plant Science (2025) Vol. 15
Open Access
Synthetic Microbial Communities Enhance Pepper Growth and Root Morphology by Regulating Rhizosphere Microbial Communities
You Tian, Qiumei Liu, Meng Chen, et al.
Microorganisms (2025) Vol. 13, Iss. 1, pp. 148-148
Open Access
Potential of plant growth promoting rhizobacteria for enhancement of tomato growth
Habtamu Mekonnen, Mulugeta Kibret, Fassil Assefa, et al.
Agrosystems Geosciences & Environment (2025) Vol. 8, Iss. 1
Open Access
The role of microbial communities in maintaining post-harvest sugar beet storability
Daniela Wöber, Karin Hansel-Hohl, Sophie Rohringer, et al.
Postharvest Biology and Technology (2025) Vol. 222, pp. 113401-113401
Open Access
Microbiome Engineering for Sustainable Rice Production: Strategies for Biofertilization, Stress Tolerance, and Climate Resilience
Israt Jahan Misu, Md. Omar Kayess, Md. Nurealam Siddiqui, et al.
Microorganisms (2025) Vol. 13, Iss. 2, pp. 233-233
Open Access
Microbes Saving Lives and Reducing Suffering
Kenneth N. Timmis, Zeynep Ceren Karahan, Juan L. Ramos, et al.
Microbial Biotechnology (2025) Vol. 18, Iss. 1
Open Access
Editorial: Women in environmental microbiomes
Rebecca Mueller, Catherine A. Gehring
Frontiers in Microbiomes (2025) Vol. 4
Open Access
Harnessing the Power of Microbial Allies: AMF and PGPR as Biostimulants for Sustainable Bioeconomy Development in the Global South
Soumia El Malahi, Driss Touhami, Matike Ganoudi, et al.
(2025), pp. 261-291
Closed Access
Antibiotic‐producing plant‐associated bacteria, anti‐virulence therapy and microbiome engineering: Integrated approaches in sustainable agriculture
Amalia Roca, Laura Monge‐Olivares, Miguel A. Matilla
Microbial Biotechnology (2024) Vol. 17, Iss. 10
Open Access | Times Cited: 2
Millets: Nutrient-rich and climate-resilient crops for sustainable agriculture and diverse culinary applications
Avinash Sharma, Stanislaus Antony Ceasar, Ashok Pandey, et al.
Journal of Food Composition and Analysis (2024) Vol. 137, pp. 106984-106984
Closed Access | Times Cited: 2
Chemical ecology: Bacteria–fungi interaction for plant biocontrol
Ákos T. Kovács
Current Biology (2024) Vol. 34, Iss. 21, pp. R1083-R1085
Closed Access | Times Cited: 1
The response of microbiome assembly within different niches across four stages to the cultivation of glyphosate-tolerant and conventional soybean varieties
Shengqian Chao, Yu Sun, Yin Zhang, et al.
Frontiers in Microbiology (2024) Vol. 15
Open Access
Low-dose stress promotes sustainable food production
Evgenios Agathokleous, Edward J. Calabrese, Vasileios Fotopoulos
npj Sustainable Agriculture (2024) Vol. 2, Iss. 1
Open Access
The ecological and economic benefits of sustainable agricultural practices: Evidence from on-farm trials in broad-acre grain crops
Luis Mata, Leo McGrane, James L. Maino, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2024)
Open Access
Priority effects of heritable seed-borne bacteria drive early assembly of the wheat rhizosphere microbiome
Daniel Garrido‐Sanz, Christoph Keel
(2024)
Closed Access
A Novel Strain Burkholderia theae GS2Y Exhibits Strong Biocontrol Potential Against Fungal Diseases in Tea Plants (Camellia sinensis)
Yijie Dong, Xing Wang, Guang-Da Feng, et al.
Cells (2024) Vol. 13, Iss. 21, pp. 1768-1768
Open Access
Tea plant microorganisms in the improvement of tea quality
Wenxin Tang, Wei Xin, Tongda Xu, et al.
Trends in Microbiology (2024)
Open Access
Filamentous fungi control multiphase flow and fluid distribution in heterogeneous porous media
Peter K. Kang, Sang Hyun Lee, Marcel Moura, et al.
Research Square (Research Square) (2024)
Open Access
Stable Diversity but Distinct Metabolic Activity of Microbiome of Roots from Adult and Young Chinese Fir Trees
Qingao Wang, Wang Zhou, Wenjun Du, et al.
Forests (2024) Vol. 15, Iss. 12, pp. 2140-2140
Open Access
Rhizobacterial Isolates from the Native Plant Ceanothus velutinus Promote Growth in Two Genotypes of Tall Fescue
Ananta Raj Devkota, Sukhmanjot Kaur, Amita Kaundal
Microbiology Research (2024) Vol. 15, Iss. 4, pp. 2607-2618
Open Access
Antagonistic potential of Fusarium oxysporum as an endophyte isolated from Horse-chestnut tree in the management of Rhizoctonia solani under in-vitro conditions
Muhammad Arif
Harran Tarım ve Gıda Bilimleri Dergisi (2024), pp. 550-563
Open Access
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