OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Dietary fibre directs microbial tryptophan metabolism via metabolic interactions in the gut microbiota
Anurag Kumar Sinha, Martin Frederik Laursen, Julius Emil Brinck, et al.
Nature Microbiology (2024) Vol. 9, Iss. 8, pp. 1964-1978
Open Access | Times Cited: 39
Anurag Kumar Sinha, Martin Frederik Laursen, Julius Emil Brinck, et al.
Nature Microbiology (2024) Vol. 9, Iss. 8, pp. 1964-1978
Open Access | Times Cited: 39
Showing 1-25 of 39 citing articles:
The role of microbial indole metabolites in tumor
Dingjiacheng Jia, Zheng Kuang, Liangjing Wang
Gut Microbes (2024) Vol. 16, Iss. 1
Open Access | Times Cited: 9
Dingjiacheng Jia, Zheng Kuang, Liangjing Wang
Gut Microbes (2024) Vol. 16, Iss. 1
Open Access | Times Cited: 9
High interindividual variability of indoxyl sulfate production identified by an oral tryptophan challenge test
Ting‐Yun Lin, Wei‐Kai Wu, Ting‐Yun Lin
npj Biofilms and Microbiomes (2025) Vol. 11, Iss. 1
Open Access | Times Cited: 1
Ting‐Yun Lin, Wei‐Kai Wu, Ting‐Yun Lin
npj Biofilms and Microbiomes (2025) Vol. 11, Iss. 1
Open Access | Times Cited: 1
Influence of dietary protein and fiber intake interactions on the human gut microbiota composition and function: a systematic review and network meta-analysis of randomized c ontrolled trials
Ian En Kai Mak, Yueying Yao, Magdeline Tao Tao Ng, et al.
Critical Reviews in Food Science and Nutrition (2025), pp. 1-19
Closed Access | Times Cited: 1
Ian En Kai Mak, Yueying Yao, Magdeline Tao Tao Ng, et al.
Critical Reviews in Food Science and Nutrition (2025), pp. 1-19
Closed Access | Times Cited: 1
The Complex Role of Gut Microbiota in Systemic Lupus Erythematosus and Lupus Nephritis: From Pathogenetic Factor to Therapeutic Target
E Parodi, M. Novi, Paolo Bottino, et al.
Microorganisms (2025) Vol. 13, Iss. 2, pp. 445-445
Open Access | Times Cited: 1
E Parodi, M. Novi, Paolo Bottino, et al.
Microorganisms (2025) Vol. 13, Iss. 2, pp. 445-445
Open Access | Times Cited: 1
3D porous structure of ionic liquid-delaminated Ti3C2 MXene nanosheets for enhanced electrochemical sensing of tryptophan in real samples
Seyyed Mehdi Khoshfetrat, M. Motahari, Samaneh Mirsian
Scientific Reports (2025) Vol. 15, Iss. 1
Open Access | Times Cited: 1
Seyyed Mehdi Khoshfetrat, M. Motahari, Samaneh Mirsian
Scientific Reports (2025) Vol. 15, Iss. 1
Open Access | Times Cited: 1
Microbiota-derived metabolites in inflammatory bowel disease
Martina A. Guggeis, Danielle M M Harris, Lina Welz, et al.
Seminars in Immunopathology (2025) Vol. 47, Iss. 1
Open Access | Times Cited: 1
Martina A. Guggeis, Danielle M M Harris, Lina Welz, et al.
Seminars in Immunopathology (2025) Vol. 47, Iss. 1
Open Access | Times Cited: 1
Gut microbiota derived short‐chain fatty acids in physiology and pathology: An update
Archana, Abhijeet Kumar Gupta, Ashab Noumani, et al.
Cell Biochemistry and Function (2024) Vol. 42, Iss. 7
Closed Access | Times Cited: 7
Archana, Abhijeet Kumar Gupta, Ashab Noumani, et al.
Cell Biochemistry and Function (2024) Vol. 42, Iss. 7
Closed Access | Times Cited: 7
Gut physiology and environment explain variations in human gut microbiome composition and metabolism
Nicola Procházková, Martin Frederik Laursen, Giorgia La Barbera, et al.
Nature Microbiology (2024) Vol. 9, Iss. 12, pp. 3210-3225
Open Access | Times Cited: 5
Nicola Procházková, Martin Frederik Laursen, Giorgia La Barbera, et al.
Nature Microbiology (2024) Vol. 9, Iss. 12, pp. 3210-3225
Open Access | Times Cited: 5
The role of colonic microbiota amino acid metabolism in gut health regulation
Youli Chen, Jing‐Yuan Fang
Cell Insight (2025), pp. 100227-100227
Open Access
Youli Chen, Jing‐Yuan Fang
Cell Insight (2025), pp. 100227-100227
Open Access
Fabrication of Zinc-Tryptophan Nanoassemblies for Antibacterial and Wound Healing Applications
Durba Banerjee, Sandeep Kumar Vishwakarma, Malay Nayak, et al.
ACS Applied Nano Materials (2025)
Closed Access
Durba Banerjee, Sandeep Kumar Vishwakarma, Malay Nayak, et al.
ACS Applied Nano Materials (2025)
Closed Access
A diverse set of solubilized natural fibers drives structure-dependent metabolism and modulation of the human gut microbiota
María X. Maldonado-Gómez, Katharine M. Ng, Riley A. Drexler, et al.
mBio (2025)
Open Access
María X. Maldonado-Gómez, Katharine M. Ng, Riley A. Drexler, et al.
mBio (2025)
Open Access
Fucoidan from Apostichopus japonicus enhances intestinal barrier function and promotes intestinal immunity via regulating the gut microbiota and tryptophan metabolism
Wanting Qin, Biqian Wei, Pengfei Ren, et al.
International Journal of Biological Macromolecules (2025), pp. 139929-139929
Closed Access
Wanting Qin, Biqian Wei, Pengfei Ren, et al.
International Journal of Biological Macromolecules (2025), pp. 139929-139929
Closed Access
The influence of microplastics on hypertension-associated cardiovascular injury via the modulation of gut microbiota
Siyuan Wang, Keying Yan, Ying Dong, et al.
Environmental Pollution (2025), pp. 125760-125760
Closed Access
Siyuan Wang, Keying Yan, Ying Dong, et al.
Environmental Pollution (2025), pp. 125760-125760
Closed Access
The impact of gut microbiome on immune and metabolic homeostasis in type 1 diabetes: Clinical insights for prevention and treatment strategies
Jiaqi Li, Zhiguo Xie, Lin Yang, et al.
Journal of Autoimmunity (2025) Vol. 151, pp. 103371-103371
Closed Access
Jiaqi Li, Zhiguo Xie, Lin Yang, et al.
Journal of Autoimmunity (2025) Vol. 151, pp. 103371-103371
Closed Access
Specific dietary fiber combination modulates gut indole-3-aldehyde and indole-3-lactic acid levels to improve atopic dermatitis in mice
Ning Wang, Zhangming Pei, Hongchao Wang, et al.
Food Bioscience (2025) Vol. 65, pp. 106083-106083
Closed Access
Ning Wang, Zhangming Pei, Hongchao Wang, et al.
Food Bioscience (2025) Vol. 65, pp. 106083-106083
Closed Access
β-1,3-glucans from Euglena Gracilis protects against ulcerative colitis via modulating the gut barrier, T-cell immunity and gut microbiota
Bingbing Guo, Weihao Zhang, Jingwen Zou, et al.
International Journal of Biological Macromolecules (2025) Vol. 305, pp. 141288-141288
Closed Access
Bingbing Guo, Weihao Zhang, Jingwen Zou, et al.
International Journal of Biological Macromolecules (2025) Vol. 305, pp. 141288-141288
Closed Access
Advancements in the investigation of gut microbiota-based strategies for stroke prevention and treatment
Min Wang, Yan Liu, Li Zhong, et al.
Frontiers in Immunology (2025) Vol. 16
Open Access
Min Wang, Yan Liu, Li Zhong, et al.
Frontiers in Immunology (2025) Vol. 16
Open Access
Harnessing the human gut microbiota: an emerging frontier in combatting multidrug-resistant bacteria
Wenwen Ding, Yiwen Cheng, Xia Liu, et al.
Frontiers in Immunology (2025) Vol. 16
Open Access
Wenwen Ding, Yiwen Cheng, Xia Liu, et al.
Frontiers in Immunology (2025) Vol. 16
Open Access
Multiomics approach reveals the comprehensive interactions between nutrition and children’s gut microbiota, and microbial and host metabolomes
Mingyu Zhu, Qi Wang, Yan Yang, et al.
Nutrition Journal (2025) Vol. 24, Iss. 1
Open Access
Mingyu Zhu, Qi Wang, Yan Yang, et al.
Nutrition Journal (2025) Vol. 24, Iss. 1
Open Access
Oregano essential oil enhanced body weight and well-being by modulating the HPA axis and 23-nordeoxycholic acid of cecal microbiota in Holstein steers under cold stress
Yongliang Huang, Siyu Cheng, Jinping Shi, et al.
Animal Microbiome (2025) Vol. 7, Iss. 1
Open Access
Yongliang Huang, Siyu Cheng, Jinping Shi, et al.
Animal Microbiome (2025) Vol. 7, Iss. 1
Open Access
Decoding Blastocystis‐Driven Mechanisms in Gut Microbiota and Host Metabolism
Lei Deng, Kevin S. W. Tan
Advanced Science (2025)
Open Access
Lei Deng, Kevin S. W. Tan
Advanced Science (2025)
Open Access
Leveraging Gastrointestinal Microbiota‒Host Co-oscillation Patterns for Improving Nitrogen Utilization Efficiency in Ruminants: A Review
Jinzhen Jiao, Yanan Zhao, Zhiliang Tan
Journal of Nutrition (2025)
Closed Access
Jinzhen Jiao, Yanan Zhao, Zhiliang Tan
Journal of Nutrition (2025)
Closed Access
Synthesis and characterization of a delivery system by combining cobalt (II) with soluble dietary fiber from Cyperus esculentus L. to regulate gut-derived neuroactive metabolite biosynthesis
Weihao Wang, Fang Kou, Zhigang Quan, et al.
Food Research International (2025), pp. 116356-116356
Closed Access
Weihao Wang, Fang Kou, Zhigang Quan, et al.
Food Research International (2025), pp. 116356-116356
Closed Access
The Key Nutrients in the Mediterranean Diet and Their Effects in Inflammatory Bowel Disease: A Narrative Review
S Deleu, Guia Becherucci, Lihi Godny, et al.
Nutrients (2024) Vol. 16, Iss. 23, pp. 4201-4201
Open Access | Times Cited: 3
S Deleu, Guia Becherucci, Lihi Godny, et al.
Nutrients (2024) Vol. 16, Iss. 23, pp. 4201-4201
Open Access | Times Cited: 3
Regulation of microbial gene expression: the key to understanding our gut microbiome
Anurag Kumar Sinha, Martin Frederik Laursen, Tine Rask Licht
Trends in Microbiology (2024)
Open Access | Times Cited: 2
Anurag Kumar Sinha, Martin Frederik Laursen, Tine Rask Licht
Trends in Microbiology (2024)
Open Access | Times Cited: 2
