OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Effect of freeze-thaw and PEF pretreatments on the kinetics and microstructure of convective and ultrasound-assisted drying of orange peel
Beatriz Llavata, Ronaldo Elias de Mello, Amparo Quiles, et al.
npj Science of Food (2024) Vol. 8, Iss. 1
Open Access | Times Cited: 4
Beatriz Llavata, Ronaldo Elias de Mello, Amparo Quiles, et al.
npj Science of Food (2024) Vol. 8, Iss. 1
Open Access | Times Cited: 4
Showing 4 citing articles:
Effects of freeze‐thawing, blanching, and ultrasound pretreatments on drying efficiency and quality of quince peels
Pei Wang, Wenping Lv, Hongxin Wang
Journal of Food Science (2025) Vol. 90, Iss. 2
Closed Access
Pei Wang, Wenping Lv, Hongxin Wang
Journal of Food Science (2025) Vol. 90, Iss. 2
Closed Access
Pulsed electric field (PEF) pretreatment impact on the freezing and ultrasound-assisted atmospheric freeze-drying of butternut squash and yellow turnip
Beatriz Llavata, G. Clemente, J. Bon, et al.
Journal of Food Engineering (2025), pp. 112543-112543
Open Access
Beatriz Llavata, G. Clemente, J. Bon, et al.
Journal of Food Engineering (2025), pp. 112543-112543
Open Access
Enhancing ultrasonic-assisted drying of low-porosity products through pulsed electric field (PEF) pretreatment: The case of butternut squash
Beatriz Llavata, Amparo Quiles, Carmen Rosselló, et al.
Ultrasonics Sonochemistry (2024) Vol. 112, pp. 107155-107155
Open Access | Times Cited: 1
Beatriz Llavata, Amparo Quiles, Carmen Rosselló, et al.
Ultrasonics Sonochemistry (2024) Vol. 112, pp. 107155-107155
Open Access | Times Cited: 1
Use of Ethanol in Convective Drying of Coated and Osmotically Dehydrated Papaya with Isomaltulose
Matheus de Souza Cruz, Jefferson Luiz Gomes Corrêa, Leandro Levate Macedo, et al.
Food and Bioprocess Technology (2024)
Closed Access | Times Cited: 1
Matheus de Souza Cruz, Jefferson Luiz Gomes Corrêa, Leandro Levate Macedo, et al.
Food and Bioprocess Technology (2024)
Closed Access | Times Cited: 1
