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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Effect of early enteral nutrition combined with probiotics in patients with stroke: a meta-analysis of randomized controlled trials
Xinrong Chen, Yanjie Hu, Xingzhu Yuan, et al.
European Journal of Clinical Nutrition (2021) Vol. 76, Iss. 4, pp. 592-603
Closed Access | Times Cited: 34

Showing 1-25 of 34 citing articles:

Role of probiotics in managing various human diseases, from oral pathology to cancer and gastrointestinal diseases
Oana-Alina Petrariu, Ilda Czobor Barbu, Adelina-Gabriela Niculescu, et al.
Frontiers in Microbiology (2024) Vol. 14
Open Access | Times Cited: 44
Can Nutrition Contribute to a Reduction in Sarcopenia, Frailty, and Comorbidities in a Super-Aged Society?
Sadao Yoshida, Ryo Shiraishi, Yuki Nakayama, et al.
Nutrients (2023) Vol. 15, Iss. 13, pp. 2991-2991
Open Access | Times Cited: 20
New insight into gut microbiota and their metabolites in ischemic stroke: A promising therapeutic target
Shuxia Zhang, Meiqi Jin, Jiahui Ren, et al.
Biomedicine & Pharmacotherapy (2023) Vol. 162, pp. 114559-114559
Open Access | Times Cited: 17
Association between malnutrition and stroke-associated pneumonia in patients with ischemic stroke
Dongze Li, Yi Liu, Jia Yu, et al.
BMC Neurology (2023) Vol. 23, Iss. 1
Open Access | Times Cited: 16
Ischemic stroke and concomitant gastrointestinal complications- a fatal combination for patient recovery
Ali Ata Tuz, Anja Hasenberg, Dirk M. Hermann, et al.
Frontiers in Immunology (2022) Vol. 13
Open Access | Times Cited: 26
The clinical value of nutritional and inflammatory indicators in predicting pneumonia among patients with intracerebral hemorrhage
Guang Zhao, Yuyang Chen, Yuting Gu, et al.
Scientific Reports (2024) Vol. 14, Iss. 1
Open Access | Times Cited: 5
Gastrointestinal Dysfunction and Dysbiosis in Ischemic Stroke: Opportunities for Therapeutic Intervention
Rhiannon V. Macom, Candice M. Brown
Pharmaceuticals (2025) Vol. 18, Iss. 3, pp. 320-320
Open Access
Post-stroke depression: exploring gut microbiota-mediated barrier dysfunction through immune regulation
Jia Jiang, Haihua Xie, Sihui Cao, et al.
Frontiers in Immunology (2025) Vol. 16
Open Access
Role of the gut microbiota in complications after ischemic stroke
Jinwei Zhang, Ling Ling, Lei Xiang, et al.
Frontiers in Cellular and Infection Microbiology (2024) Vol. 14
Open Access | Times Cited: 4
Diet and Nutraceuticals for treatment and prevention of primary and secondary stroke: emphasis on nutritional antiplatelet and antithrombotic agents
Kakarla Ramakrishna, Lakshmi Anusha Vinjavarapu, Sairam Krishnamurthy
Neurochemistry International (2024) Vol. 179, pp. 105823-105823
Closed Access | Times Cited: 4
Effects of enteral nutrition in stroke: an updated review
Dechen Jiang, Lei Nie, Xuying Xiang, et al.
Frontiers in Nutrition (2025) Vol. 12
Open Access
Meta‐analysis: efficacy of exclusive enteral nutrition as induction therapy on disease activity index, inflammation and growth factors in paediatric Crohn’s disease
Mohammad Hassan Sohouli, Somaye Fatahi, Fatemeh Farahmand, et al.
Alimentary Pharmacology & Therapeutics (2022) Vol. 56, Iss. 3, pp. 384-395
Closed Access | Times Cited: 17
The mechanism of intestinal microbiota regulating immunity and inflammation in ischemic stroke and the role of natural botanical active ingredients in regulating intestinal microbiota: A review
Jinsong Zeng, Kailin Yang, Huifang Nie, et al.
Biomedicine & Pharmacotherapy (2022) Vol. 157, pp. 114026-114026
Open Access | Times Cited: 17
Gut microbiota and stroke: New avenues to improve prevention and outcome
Paul Clottes, Nicolas Benech, Chloé Dumot, et al.
European Journal of Neurology (2023) Vol. 30, Iss. 11, pp. 3595-3604
Open Access | Times Cited: 9
Gastrointestinal Dysfunction in Stroke
Heather Yong, Aravind Ganesh, Carlos R. Cámara-Lemarroy
Seminars in Neurology (2023) Vol. 43, Iss. 04, pp. 609-625
Closed Access | Times Cited: 9
Bifico Ameliorates Neurological Deficits After Ischemic Stroke in Mice: Transcriptome Profiling
Yanfei Han, HUIZHEN XU, Shaoxin Tao, et al.
In Vivo (2024) Vol. 38, Iss. 2, pp. 699-709
Open Access | Times Cited: 3
High fibrinogen-prealbumin ratio (FPR) predicts stroke-associated pneumonia
Huihua Qiu, Xiaoqian Luan, Enci Mei
Journal of Stroke and Cerebrovascular Diseases (2024) Vol. 33, Iss. 6, pp. 107703-107703
Open Access | Times Cited: 3
Association Between TCBI (Triglycerides, Total Cholesterol, and Body Weight Index) and Stroke-Associated Pneumonia in Acute Ischemic Stroke Patients
Yufeng Liu, Yan Chen, Zhongwen Zhi, et al.
Clinical Interventions in Aging (2024) Vol. Volume 19, pp. 1091-1101
Open Access | Times Cited: 3
Gastrointestinal Microbiome and Multiple Health Outcomes: Umbrella Review
Chengting Chang, Xingzhu Yuan, Xingxia Zhang, et al.
Nutrients (2022) Vol. 14, Iss. 18, pp. 3726-3726
Open Access | Times Cited: 15
The role of gut microbiota in cerebrovascular disease and related dementia
María Isabel Cuartero, Alicia García‐Culebras, Carmen Nieto‐Vaquero, et al.
British Journal of Pharmacology (2023) Vol. 181, Iss. 6, pp. 816-839
Open Access | Times Cited: 8
Research trends in nutritional interventions for stroke: a bibliometric analysis and literature review
Yulei Xie, Yuan Xiong, Meng Sun, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access | Times Cited: 2
Gut Microbiome Modulation of Glutamate Dynamics: Implications for Brain Health and Neurotoxicity
Benjamin F. Gruenbaum, Kiran S. Merchant, Alexander Zlotnik, et al.
Nutrients (2024) Vol. 16, Iss. 24, pp. 4405-4405
Open Access | Times Cited: 2
Probiotic as a Potential Gut Microbiome Modifier for Stroke Treatment: A Systematic Scoping Review of In Vitro and In Vivo Studies
Chatuthanai Savigamin, Chatpol Samuthpongtorn, Nuttida Mahakit, et al.
Nutrients (2022) Vol. 14, Iss. 17, pp. 3661-3661
Open Access | Times Cited: 10
Low serum transthyretin levels predict stroke-associated pneumonia
Huihua Qiu, Jiaying Song, Jingjie Hu, et al.
Nutrition Metabolism and Cardiovascular Diseases (2021) Vol. 32, Iss. 3, pp. 632-640
Closed Access | Times Cited: 13
Interventional strategies for ischemic stroke based on the modulation of the gut microbiota
Jing Wang, Xiaofeng Liu, Qun Li
Frontiers in Neuroscience (2023) Vol. 17
Open Access | Times Cited: 4
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