OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Antibiotic susceptibility of plant-derived lactic acid bacteria conferring health benefits to human
Masafumi Noda, Narandalai Danshiitsoodol, Yusuke Inoue, et al.
The Journal of Antibiotics (2019) Vol. 72, Iss. 11, pp. 834-842
Closed Access | Times Cited: 14
Masafumi Noda, Narandalai Danshiitsoodol, Yusuke Inoue, et al.
The Journal of Antibiotics (2019) Vol. 72, Iss. 11, pp. 834-842
Closed Access | Times Cited: 14
Showing 14 citing articles:
Functional probiotics of lactic acid bacteria from Hu sheep milk
Taohong Chen, Leli Wang, Qinxin Li, et al.
BMC Microbiology (2020) Vol. 20, Iss. 1
Open Access | Times Cited: 78
Taohong Chen, Leli Wang, Qinxin Li, et al.
BMC Microbiology (2020) Vol. 20, Iss. 1
Open Access | Times Cited: 78
Probiotic and Antifungal Attributes of Levilactobacillus brevis MYSN105, Isolated From an Indian Traditional Fermented Food Pozha
Rakesh Somashekaraiah, Walid Mottawea, Adithi Gunduraj, et al.
Frontiers in Microbiology (2021) Vol. 12
Open Access | Times Cited: 47
Rakesh Somashekaraiah, Walid Mottawea, Adithi Gunduraj, et al.
Frontiers in Microbiology (2021) Vol. 12
Open Access | Times Cited: 47
Anti-Oxidant and Anti-Inflammatory Substance Generated Newly in Paeoniae Radix Alba Extract Fermented with Plant-Derived Lactobacillus brevis 174A
Shrijana Shakya, Narandalai Danshiitsoodol, Sachiko Sugimoto, et al.
Antioxidants (2021) Vol. 10, Iss. 7, pp. 1071-1071
Open Access | Times Cited: 34
Shrijana Shakya, Narandalai Danshiitsoodol, Sachiko Sugimoto, et al.
Antioxidants (2021) Vol. 10, Iss. 7, pp. 1071-1071
Open Access | Times Cited: 34
In Vitro Mechanism Assessment of Zearalenone Removal by Plant-Derived Lactobacillus plantarum BCC 47723
Saowalak Adunphatcharaphon, Awanwee Petchkongkaew, Wonnop Visessanguan
Toxins (2021) Vol. 13, Iss. 4, pp. 286-286
Open Access | Times Cited: 30
Saowalak Adunphatcharaphon, Awanwee Petchkongkaew, Wonnop Visessanguan
Toxins (2021) Vol. 13, Iss. 4, pp. 286-286
Open Access | Times Cited: 30
The effects of Lactiplantibacillus plantarum 3-19 and Pediococcus pentosaceus 18-1 on preventing the accumulation of biogenic amines and promoting the production of volatile organic compounds during sour meat fermentation
Hao Shang, Ying Yue, Bingrui Guo, et al.
International Journal of Food Microbiology (2024) Vol. 421, pp. 110806-110806
Closed Access | Times Cited: 4
Hao Shang, Ying Yue, Bingrui Guo, et al.
International Journal of Food Microbiology (2024) Vol. 421, pp. 110806-110806
Closed Access | Times Cited: 4
Influence of the Microalga Chlorella vulgaris on the Growth and Metabolic Activity of Lactobacillus spp. Bacteria
Sylwia Ścieszka, Elżbieta Klewicka
Foods (2020) Vol. 9, Iss. 7, pp. 959-959
Open Access | Times Cited: 27
Sylwia Ścieszka, Elżbieta Klewicka
Foods (2020) Vol. 9, Iss. 7, pp. 959-959
Open Access | Times Cited: 27
Interleukin-8 Release Inhibitors Generated by Fermentation of Artemisia princeps Pampanini Herb Extract With Lactobacillus plantarum SN13T
Tomoko Okamoto, Sachiko Sugimoto, Masafumi Noda, et al.
Frontiers in Microbiology (2020) Vol. 11
Open Access | Times Cited: 18
Tomoko Okamoto, Sachiko Sugimoto, Masafumi Noda, et al.
Frontiers in Microbiology (2020) Vol. 11
Open Access | Times Cited: 18
Plant species influences the composition of root system microbiome and its antibiotic resistance profile in a constructed wetland receiving primary treated wastewater
Valentina Riva, Lorenzo Vergani, Ahmed Ali Rashed, et al.
Frontiers in Microbiology (2024) Vol. 15
Open Access | Times Cited: 1
Valentina Riva, Lorenzo Vergani, Ahmed Ali Rashed, et al.
Frontiers in Microbiology (2024) Vol. 15
Open Access | Times Cited: 1
Rapid detection of antibiotic resistance genes in lactic acid bacteria using PMMA-based microreactor arrays
Zengjun Jin, Guotao Ding, Guoxing Yang, et al.
Applied Microbiology and Biotechnology (2020) Vol. 104, Iss. 14, pp. 6375-6383
Closed Access | Times Cited: 8
Zengjun Jin, Guotao Ding, Guoxing Yang, et al.
Applied Microbiology and Biotechnology (2020) Vol. 104, Iss. 14, pp. 6375-6383
Closed Access | Times Cited: 8
Screening for Probiotic Potential of Lactobacillus Rhamnosus Strain CRD4
Prasandeep Biswal, Abhisek Pal, Alok Prasad Das
Biointerface Research in Applied Chemistry (2020) Vol. 11, Iss. 3, pp. 10174-10184
Open Access | Times Cited: 6
Prasandeep Biswal, Abhisek Pal, Alok Prasad Das
Biointerface Research in Applied Chemistry (2020) Vol. 11, Iss. 3, pp. 10174-10184
Open Access | Times Cited: 6
Phosphate solubilization and plant growth properties are promoted by a lactic acid bacterium in calcareous soil
Haifeng Li, Siyuan Chen, Mengyu Wang, et al.
Applied Microbiology and Biotechnology (2023) Vol. 108, Iss. 1
Closed Access | Times Cited: 2
Haifeng Li, Siyuan Chen, Mengyu Wang, et al.
Applied Microbiology and Biotechnology (2023) Vol. 108, Iss. 1
Closed Access | Times Cited: 2
Characterization of the Gamma-Aminobutyric Acid (GABA) Biosynthetic Gene Cluster in High GABA-Producing Enterococcus avium G-15
Masafumi Noda, Moeko Ozaki, S Ogura, et al.
Fermentation (2024) Vol. 10, Iss. 8, pp. 379-379
Open Access
Masafumi Noda, Moeko Ozaki, S Ogura, et al.
Fermentation (2024) Vol. 10, Iss. 8, pp. 379-379
Open Access
Evaluation of penicillin-resistance and probiotic traits in Lactobacillus plantarum during laboratory evolution
Yufang Liu, R. Zhang, Bini Wang, et al.
Gene (2023) Vol. 891, pp. 147823-147823
Closed Access | Times Cited: 1
Yufang Liu, R. Zhang, Bini Wang, et al.
Gene (2023) Vol. 891, pp. 147823-147823
Closed Access | Times Cited: 1
Fermented Stevia Improves Alcohol Poisoning Symptoms Associated with Changes in Mouse Gut Microbiota
Qingmiao Ma, Masafumi Noda, Narandalai Danshiitsoodol, et al.
Nutrients (2023) Vol. 15, Iss. 17, pp. 3708-3708
Open Access
Qingmiao Ma, Masafumi Noda, Narandalai Danshiitsoodol, et al.
Nutrients (2023) Vol. 15, Iss. 17, pp. 3708-3708
Open Access
