OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Microbiota–gut–brain axis and its therapeutic applications in neurodegenerative diseases
Jian Sheng Loh, Wen Qi Mak, Li Tan, et al.
Signal Transduction and Targeted Therapy (2024) Vol. 9, Iss. 1
Open Access | Times Cited: 202

Showing 1-25 of 202 citing articles:

Antibiotics and the gut microbiome: Understanding the impact on human health
Rahul Harikumar Lathakumari, K.V. Leela, Abhishek Satheesan, et al.
Medicine in Microecology (2024) Vol. 20, pp. 100106-100106
Open Access | Times Cited: 25

The intricate brain–body interaction in psychiatric and neurological diseases
Francesco Di Gregorio, Simone Battaglia
Advances in Clinical and Experimental Medicine (2024) Vol. 33, Iss. 4, pp. 321-326
Open Access | Times Cited: 22

Probiotics and Food Bioactives: Unraveling Their Impact on Gut Microbiome, Inflammation, and Metabolic Health
Alice Njolke Mafe, Great Iruoghene Edo, Patrick Othuke Akpoghelie, et al.
Probiotics and Antimicrobial Proteins (2025)
Closed Access | Times Cited: 5

The gut microbiome, immune modulation, and cognitive decline: insights on the gut-brain axis
Ruyi Zhang, Ning Ding, X. Feng, et al.
Frontiers in Immunology (2025) Vol. 16
Open Access | Times Cited: 3

Intracellular Protective Functions and Therapeutical Potential of Trehalose
Dorota Kuczyńska‐Wiśnik, Karolina Stojowska‐Swędrzyńska, Ewa Laskowska
Molecules (2024) Vol. 29, Iss. 9, pp. 2088-2088
Open Access | Times Cited: 13

Taming neuroinflammation in Alzheimer's disease: The protective role of phytochemicals through the gut−brain axis
Yoonsu Kim, Jinkyu Lim, Jisun Oh
Biomedicine & Pharmacotherapy (2024) Vol. 178, pp. 117277-117277
Closed Access | Times Cited: 13

Alzheimer’s Disease as Type 3 Diabetes: Understanding the Link and Implications
Mateusz Kciuk, Weronika Kruczkowska, Julia Gałęziewska, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 22, pp. 11955-11955
Open Access | Times Cited: 11

Challenges and Future Perspectives in Modeling Neurodegenerative Diseases Using Organ‐on‐a‐Chip Technology
Francesca Michela Pramotton, Sarah Spitz, Roger D. Kamm
Advanced Science (2024) Vol. 11, Iss. 32
Open Access | Times Cited: 10

Exploiting Natural Niches with Neuroprotective Properties: A Comprehensive Review
Hind Moukham, Alessia Lambiase, Giovanni Davide Barone, et al.
Nutrients (2024) Vol. 16, Iss. 9, pp. 1298-1298
Open Access | Times Cited: 8

The microbiota-gut-brain-immune interface in the pathogenesis of neuroinflammatory diseases: a narrative review of the emerging literature
Alison Warren, Yvonne Nyavor, Nikkia Zarabian, et al.
Frontiers in Immunology (2024) Vol. 15
Open Access | Times Cited: 8

The Brain, the Eating Plate, and the Gut Microbiome: Partners in Migraine Pathogenesis
Parisa Gazerani, Laura Papetti, Turgay Dalkara, et al.
Nutrients (2024) Vol. 16, Iss. 14, pp. 2222-2222
Open Access | Times Cited: 8

Parasite infections: how inflammation alters brain function
Isabela de Brito Duval, Marcelo Eduardo Cardozo, Jorge Lucas Nascimento Souza, et al.
Trends in Parasitology (2025)
Closed Access | Times Cited: 1

Therapeutic targeting of obesity-induced neuroinflammation and neurodegeneration
Jialiu Zeng, Lenny Yi Tong Cheong, Chih Hung Lo
Frontiers in Endocrinology (2025) Vol. 15
Open Access | Times Cited: 1

Synergistic effects of plant polysaccharides and exercise on depression alleviation from the microbiota-gut-brain axis
Youmeng Chen, Xinglong Gong, Yili Chen, et al.
Food Bioscience (2025), pp. 105967-105967
Closed Access | Times Cited: 1

Polysaccharides with antioxidant activity: Extraction, beneficial roles, biological mechanisms, structure-function relationships, and future perspectives: A review
Xiao‐fei Liu, Liufang Huang, Xuewu Zhang, et al.
International Journal of Biological Macromolecules (2025) Vol. 300, pp. 140221-140221
Closed Access | Times Cited: 1

A comprehensive quality control pipeline in human microbiome research for large population studies
Ruolin Li, Joost Verlouw, Cindy G. Boer, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2025)
Closed Access | Times Cited: 1

Protective Effects of Bifidobacterium Breve MCC1274 as a Novel Therapy for Alzheimer’s Disease
Mona Abdelhamid, Scott Counts, Chunyu Zhou, et al.
Nutrients (2025) Vol. 17, Iss. 3, pp. 558-558
Open Access | Times Cited: 1

Effects of Increased Housing Space Without Altering Stocking Density on Body Weight, Stress, and Gut Microbiome in Broiler Chickens
Eun Bae Kim, Seojin Choi, Jongbin Park, et al.
Animals (2025) Vol. 15, Iss. 3, pp. 441-441
Open Access | Times Cited: 1

The bilateral cross communication in microbiota-gut-brain axis as a promising therapeutic target for Alzheimer’s disease: a focus on neuroinflammation
Awgichew Shewasinad Yehualashet, Ermiyas Endewunet Melaku, Demissew Shenkute, et al.
Deleted Journal (2025) Vol. 2, Iss. 1
Open Access | Times Cited: 1

Exploring the microbiota-gut-brain axis: impact on brain structure and function
Lidya K. Yassin, Mohammed M. Nakhal, Alreem Alderei, et al.
Frontiers in Neuroanatomy (2025) Vol. 19
Open Access | Times Cited: 1

The Role of the Gut Microbiota in Modulating Signaling Pathways and Oxidative Stress in Glioma Therapies
Aleksandra Krawczyk, Gabriela Elzbieta Sladowska, Barbara Strzałka‐Mrozik
Cancers (2025) Vol. 17, Iss. 5, pp. 719-719
Open Access | Times Cited: 1

Gut over Mind: Exploring the Powerful Gut–Brain Axis
Stefana Petrut, Alexandra Maria Bragaru, Alice Elena Munteanu, et al.
Nutrients (2025) Vol. 17, Iss. 5, pp. 842-842
Open Access | Times Cited: 1

Gut–Brain Axis in Focus: Polyphenols, Microbiota, and Their Influence on α-Synuclein in Parkinson’s Disease
Elizabeth Riegelman, Kathy S. Xue, Jia-Sheng Wang, et al.
Nutrients (2024) Vol. 16, Iss. 13, pp. 2041-2041
Open Access | Times Cited: 7

Advances in gut–brain organ chips
Yu Zhang, Siming Lu, Jianjian Zhuang, et al.
Cell Proliferation (2024) Vol. 57, Iss. 9
Open Access | Times Cited: 7

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