OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Gastrointestinal satiety signals
Owais B. Chaudhri, Benjamin Field, Stephen R. Bloom
International Journal of Obesity (2008) Vol. 32, Iss. S7, pp. S28-S31
Closed Access | Times Cited: 56

Showing 1-25 of 56 citing articles:

Effects of liraglutide in the treatment of obesity: a randomised, double-blind, placebo-controlled study
Arne Astrup, Stephan Rössner, Luc Van Gaal, et al.
The Lancet (2009) Vol. 374, Iss. 9701, pp. 1606-1616
Closed Access | Times Cited: 1097

The role of fatty acids in insulin resistance
B. Sears, Mary Lou Perry
Lipids in Health and Disease (2015) Vol. 14, Iss. 1
Open Access | Times Cited: 476

The gut as a sensory organ
John B. Furness, Leni R. Rivera, Hyun‐Jung Cho, et al.
Nature Reviews Gastroenterology & Hepatology (2013) Vol. 10, Iss. 12, pp. 729-740
Open Access | Times Cited: 449

Eating behaviour and weight in children
Laura Webber, Claire Hill, Jenny Saxton, et al.
International Journal of Obesity (2008) Vol. 33, Iss. 1, pp. 21-28
Open Access | Times Cited: 434

The role of adiponectin in the pathogenesis and treatment of non‐alcoholic fatty liver disease
Stergios A. Pοlyzos, Jannis Kountouras, Christos Zavos, et al.
Diabetes Obesity and Metabolism (2009) Vol. 12, Iss. 5, pp. 365-383
Closed Access | Times Cited: 263

Changes in Plasma Free Fatty Acids Associated with Type-2 Diabetes
Amélie I. S. Sobczak, Claudia A. Blindauer, Alan J. Stewart
Nutrients (2019) Vol. 11, Iss. 9, pp. 2022-2022
Open Access | Times Cited: 251

Glucagon Receptor Signaling and Glucagon Resistance
Lina Janah, Sasha A. S. Kjeldsen, Katrine D. Galsgaard, et al.
International Journal of Molecular Sciences (2019) Vol. 20, Iss. 13, pp. 3314-3314
Open Access | Times Cited: 156

Hedonic hunger is increased in severely obese patients and is reduced after gastric bypass surgery
Bernd Schultes, Barbara Ernst, Britta Wilms, et al.
American Journal of Clinical Nutrition (2010) Vol. 92, Iss. 2, pp. 277-283
Open Access | Times Cited: 207

Pediatric obesity: Current concepts
Donald E. Greydanus, Marisha Agana, Manmohan K. Kamboj, et al.
Disease-a-Month (2018) Vol. 64, Iss. 4, pp. 98-156
Closed Access | Times Cited: 85

Reduced Fat Food Emulsions: Physicochemical, Sensory, and Biological Aspects
Cheryl Chung, Gordon S. Smith, Brian Degner, et al.
Critical Reviews in Food Science and Nutrition (2015) Vol. 56, Iss. 4, pp. 650-685
Closed Access | Times Cited: 75

Appetite suppression through smelling of dark chocolate correlates with changes in ghrelin in young women
Elske T. Massolt, P.M.M. van Haard, Jens F. Rehfeld, et al.
Regulatory Peptides (2010) Vol. 161, Iss. 1-3, pp. 81-86
Closed Access | Times Cited: 56

Dietary Strategies to Increase Satiety
Candida J. Rebello, Ann G. Liu, Frank L. Greenway, et al.
Advances in food and nutrition research (2013), pp. 105-182
Closed Access | Times Cited: 48

Fatty acid sensing in the gut and the hypothalamus: In vivo and in vitro perspectives
Frank A. Duca, Jessica T.Y. Yue
Molecular and Cellular Endocrinology (2014) Vol. 397, Iss. 1-2, pp. 23-33
Closed Access | Times Cited: 43

Gut microbiota associated with appetite suppression in high-temperature and high-humidity environments
Yalan Wu, Xiangrong Feng, Mengjun Li, et al.
EBioMedicine (2023) Vol. 99, pp. 104918-104918
Open Access | Times Cited: 10

Increasing doses of fiber do not influence short-term satiety or food intake and are inconsistently linked to gut hormone levels
HollyJ. Willis, William Thomas, Alison L. Eldridge, et al.
Food & Nutrition Research (2010) Vol. 54, Iss. 1, pp. 5135-5135
Open Access | Times Cited: 38

Effects of dietary energy level on appetite and central adenosine monophosphate-activated protein kinase (AMPK) in broilers
Xiyi Hu, Yufeng Wang, Ardashir Sheikhahmadi, et al.
Journal of Animal Science (2019) Vol. 97, Iss. 11, pp. 4488-4495
Open Access | Times Cited: 28

Bowels control brain: gut hormones and obesity
Gavin A. Bewick
Biochemia Medica (2012), pp. 283-297
Open Access | Times Cited: 31

Gut–brain cross-talk in appetite regulation
Jaimini Cegla, Tricia Tan, Stephen R. Bloom
Current Opinion in Clinical Nutrition & Metabolic Care (2010) Vol. 13, Iss. 5, pp. 588-593
Closed Access | Times Cited: 24

Response of appetite and potential appetite regulators following intake of high energy nutritional supplements
Sadia Fatima, Konstantinos Gerasimidis, Charlotte Wright, et al.
Appetite (2015) Vol. 95, pp. 36-43
Open Access | Times Cited: 18

The role of gut hormones in controlling the food intake. What is their role in emerging diseases?
A. Del Prete, Maddalena Iadevaia, C. Loguercio
Endocrinología y Nutrición (2012) Vol. 59, Iss. 3, pp. 197-206
Closed Access | Times Cited: 16

Preoperative assessment of gut hormones does not correlate to weight loss after Roux-en-Y gastric bypass surgery
Malin Werling, Lars Fändriks, Royce P Vincent, et al.
Surgery for Obesity and Related Diseases (2014) Vol. 10, Iss. 5, pp. 822-828
Closed Access | Times Cited: 11

Non-invasive vagus nerve stimulation normalizes food liking and improves liking ratings in depression
Vincent Koepp, Johannes Klaus, Magdalena Ferstl, et al.
(2021)
Open Access | Times Cited: 10

Gastrointestinal hormones and weight management
George A. Bray
The Lancet (2009) Vol. 374, Iss. 9701, pp. 1570-1571
Closed Access | Times Cited: 11

Feeding behaviour after injection of α-adrenergic receptor agonists into the median raphe nucleus of food-deprived rats
Anderson Savaris Ribas, Rafael Flores, Aparecida Marcelino de Nazareth, et al.
Physiology & Behavior (2011) Vol. 105, Iss. 2, pp. 220-229
Open Access | Times Cited: 9

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