OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Effect of oral nut supplementation on endothelium-dependent vasodilation – a meta-analysis
Yunying Huang, Sichao Zheng, Tenghua Wang, et al.
VASA (2018) Vol. 47, Iss. 3, pp. 203-208
Closed Access | Times Cited: 14

Showing 14 citing articles:

Lifestyle interventions for the prevention and treatment of hypertension
Pedro L. Valenzuela, Pedro Carrera‐Bastos, Beatriz G. Gálvez, et al.
Nature Reviews Cardiology (2020) Vol. 18, Iss. 4, pp. 251-275
Closed Access | Times Cited: 251

Consumption of Nuts and Seeds and Health Outcomes Including Cardiovascular Disease, Diabetes and Metabolic Disease, Cancer, and Mortality: An Umbrella Review
Rajiv Balakrishna, Tonje Bjørnerud, Mitra Bemanian, et al.
Advances in Nutrition (2022) Vol. 13, Iss. 6, pp. 2136-2148
Open Access | Times Cited: 52

Nuts and Cardio-Metabolic Disease: A Review of Meta-Analyses
Yoona Kim, Jennifer Keogh, Peter Clifton
Nutrients (2018) Vol. 10, Iss. 12, pp. 1935-1935
Open Access | Times Cited: 60

Nuts and Cardiovascular Disease Prevention
Alison M. Coates, Alison M. Hill, Sze‐Yen Tan
Current Atherosclerosis Reports (2018) Vol. 20, Iss. 10
Closed Access | Times Cited: 50

The Effects of Nut Consumption on Vascular Function
Samantha Morgillo, Alison M. Hill, Alison M. Coates
Nutrients (2019) Vol. 11, Iss. 1, pp. 116-116
Open Access | Times Cited: 29

Nuts and seeds – a scoping review for Nordic Nutrition Recommendations 2023
Lars Thore Fadnes, Rajiv Balakrishna
Food & Nutrition Research (2024) Vol. 68
Open Access | Times Cited: 2

Nuts as Dietary Source of Fatty Acids and Micro Nutrients in Human Health
Chiranjiv Pradhan, Nikhila Peter, Namitha Dileep
IntechOpen eBooks (2020)
Open Access | Times Cited: 9

Methods used to select results to include in meta-analyses of nutrition research: A meta-research study
Raju Kanukula, Joanne E. McKenzie, Lisa Bero, et al.
Journal of Clinical Epidemiology (2021) Vol. 142, pp. 171-183
Open Access | Times Cited: 6

Efficacy of using walnuts as statin adjuvants in hypertension management
Peter Uchenna Amadi, E. N. Agomuo, Joy Adaku Amadi, et al.
Clinical and Experimental Hypertension (2022) Vol. 44, Iss. 5, pp. 419-426
Closed Access | Times Cited: 3

Investigation of bias due to selective inclusion of study effect estimates in meta‐analyses of nutrition research
Raju Kanukula, Joanne E. McKenzie, Lisa Bero, et al.
Research Synthesis Methods (2024) Vol. 15, Iss. 4, pp. 524-542
Open Access

Investigation of bias due to selective inclusion of study effect estimates in meta-analyses of nutrition research
Raju Kanukula, Joanne E. McKenzie, Lisa Bero, et al.
medRxiv (Cold Spring Harbor Laboratory) (2022)
Open Access | Times Cited: 1

Methods used to select results to include in meta-analyses of nutrition research: a meta-research study
Raju Kanukula, Joanne E. McKenzie, Lisa Bero, et al.
medRxiv (Cold Spring Harbor Laboratory) (2021)
Open Access

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