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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Production of Carminic Acid by Metabolically Engineered Escherichia coli
Dongsoo Yang, Woo Dae Jang, Sang Yup Lee
Journal of the American Chemical Society (2021) Vol. 143, Iss. 14, pp. 5364-5377
Open Access | Times Cited: 50

Showing 1-25 of 50 citing articles:

Designing Microbial Cell Factories for the Production of Chemicals
Jae Sung Cho, Gi Bae Kim, Hyunmin Eun, et al.
JACS Au (2022) Vol. 2, Iss. 8, pp. 1781-1799
Open Access | Times Cited: 107
Precision fermentation for improving the quality, flavor, safety, and sustainability of foods
Karson Hilgendorf, Yirong Wang, Michael J. Miller, et al.
Current Opinion in Biotechnology (2024) Vol. 86, pp. 103084-103084
Closed Access | Times Cited: 16
Systems metabolic engineering of microorganisms for food and cosmetics production
Kyeong Rok Choi, Sang Yup Lee
Nature Reviews Bioengineering (2023) Vol. 1, Iss. 11, pp. 832-857
Closed Access | Times Cited: 34
Extraction pathways and purification strategies towards carminic acid as natural-based food colorant: A comprehensive review
Dante Ferreyra-Suarez, Leonardo Paredes-Vargas, Seid Mahdi Jafari, et al.
Advances in Colloid and Interface Science (2023) Vol. 323, pp. 103052-103052
Closed Access | Times Cited: 31
Metabolic engineering for sustainability and health
Gi Bae Kim, So Young Choi, In Jin Cho, et al.
Trends in biotechnology (2023) Vol. 41, Iss. 3, pp. 425-451
Closed Access | Times Cited: 30
Targeted and high-throughput gene knockdown in diverse bacteria using synthetic sRNAs
Jae Sung Cho, Dongsoo Yang, Cindy Pricilia Surya Prabowo, et al.
Nature Communications (2023) Vol. 14, Iss. 1
Open Access | Times Cited: 26
Strategic Acyl Carrier Protein Engineering Enables Functional Type II Polyketide Synthase Reconstitution In Vitro
Kevin Li, Yae In Cho, Mai Anh Tran, et al.
ACS Chemical Biology (2025)
Open Access
Metabolic engineering approaches for the biosynthesis of antibiotics
Geunsoo Yook, Julian Nam, Young-Mi Jo, et al.
Microbial Cell Factories (2025) Vol. 24, Iss. 1
Open Access
Production of Natural Pigments Using Microorganisms
Zhijie Qin, Xinglong Wang, Song Gao, et al.
Journal of Agricultural and Food Chemistry (2023) Vol. 71, Iss. 24, pp. 9243-9254
Closed Access | Times Cited: 19
De novo biosynthesis of carminic acid in Saccharomyces cerevisiae
Qian Zhang, Xinglong Wang, Weizhu Zeng, et al.
Metabolic Engineering (2023) Vol. 76, pp. 50-62
Closed Access | Times Cited: 18
Light-driven biosynthesis of volatile, unstable and photosensitive chemicals from CO2
Chaofeng Li, Yin Lijie, Jiawei Wang, et al.
Nature Synthesis (2023) Vol. 2, Iss. 10, pp. 960-971
Open Access | Times Cited: 16
New opportunities and perspectives on biosynthesis and bioactivities of secondary metabolites from Aloe vera
Mrudulakumari Vasudevan Ushasree, Qi Jia, Seon Gil, et al.
Biotechnology Advances (2024) Vol. 72, pp. 108325-108325
Closed Access | Times Cited: 5
Expanding the Biosynthetic Toolbox: The Potential and Challenges of In Vitro Type II Polyketide Synthase Research
Max A. J. Rivers, Andrew N. Lowell
SynBio (2024) Vol. 2, Iss. 1, pp. 85-111
Open Access | Times Cited: 5
An interactive metabolic map of bio-based chemicals
Woo Dae Jang, Gi Bae Kim, Sang Yup Lee
Trends in biotechnology (2022) Vol. 41, Iss. 1, pp. 10-14
Closed Access | Times Cited: 21
Methanotrophs as a reservoir for bioactive secondary metabolites: Pitfalls, insights and promises
Ushasree Mrudulakumari Vasudevan, Dung Hoang Anh, Shyam Krishna, et al.
Biotechnology Advances (2023) Vol. 63, pp. 108097-108097
Closed Access | Times Cited: 12
Next-Generation Genetic and Fermentation Technologies for Safe and Sustainable Production of Food Ingredients: Colors and Flavorings
Seung‐Oh Seo, Yong‐Su Jin
Annual Review of Food Science and Technology (2022) Vol. 13, Iss. 1, pp. 463-488
Closed Access | Times Cited: 18
Structural and Biological Insights into the Hot‐Spot Marine Natural Products Reported from 2012 to 2021
Ming-Yu Liu, Xingwang Zhang, Guoqiang Li
Chinese Journal of Chemistry (2022) Vol. 40, Iss. 15, pp. 1867-1889
Closed Access | Times Cited: 18
Metabolic and cellular engineering for the production of natural products
Dongsoo Yang, Hyunmin Eun, Cindy Pricilia Surya Prabowo, et al.
Current Opinion in Biotechnology (2022) Vol. 77, pp. 102760-102760
Closed Access | Times Cited: 18
Production of natural colorants by metabolically engineered microorganisms
Cindy Pricilia Surya Prabowo, Hyunmin Eun, Dongsoo Yang, et al.
Trends in Chemistry (2022) Vol. 4, Iss. 7, pp. 608-626
Closed Access | Times Cited: 16
Metabolic Engineering and Synthetic Biology Approaches for the Heterologous Production of Aromatic Polyketides
Dongsoo Yang, Hyunmin Eun, Cindy Pricilia Surya Prabowo
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 10, pp. 8923-8923
Open Access | Times Cited: 9
The crane fly glycosylated triketide δ‐lactone cornicinine elicits akinete differentiation of the cyanobiont in aquatic Azolla fern symbioses
Erbil Güngör, Jérôme Savary, Kelvin Adema, et al.
Plant Cell & Environment (2024) Vol. 47, Iss. 7, pp. 2673-2690
Open Access | Times Cited: 2
Biosynthesis of a rosavin natural product in Escherichia coli by glycosyltransferase rational design and artificial pathway construction
Huiping Bi, Ge Qu, Shuai Wang, et al.
Metabolic Engineering (2021) Vol. 69, pp. 15-25
Closed Access | Times Cited: 20
A BioBricks Metabolic Engineering Platform for the Biosynthesis of Anthracyclinones in Streptomyces coelicolor
Rongbing Wang, Jennifer T. Nguyen, Jacob Hecht, et al.
ACS Synthetic Biology (2022) Vol. 11, Iss. 12, pp. 4193-4209
Open Access | Times Cited: 12
Painting the picture of food colouring agents: Near-ubiquitous molecules of everyday life – A review
Hélder Pereira, Teresa Deuchande, Joana F. Fundo, et al.
Trends in Food Science & Technology (2023) Vol. 143, pp. 104249-104249
Closed Access | Times Cited: 5
Diverse Combinatorial Biosynthesis Strategies for C–H Functionalization of Anthracyclinones
Rongbing Wang, Benjamin Nji Wandi, Nora Schwartz, et al.
ACS Synthetic Biology (2024) Vol. 13, Iss. 5, pp. 1523-1536
Open Access | Times Cited: 1
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