OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Applications of Ultrahigh Performance Liquid Chromatography Electrospray Ionization Q-Orbitrap Mass Spectrometry and QuEChERS for Fingerprinting and Identification of Molecular Markers in Orange Juices
Jian Wang, Willis Chow
ACS Food Science & Technology (2023) Vol. 3, Iss. 4, pp. 729-737
Open Access | Times Cited: 3
Jian Wang, Willis Chow
ACS Food Science & Technology (2023) Vol. 3, Iss. 4, pp. 729-737
Open Access | Times Cited: 3
Showing 3 citing articles:
Widely Targeted Metabolomic Analysis Provides New Insights into the Effect of Rootstocks on Citrus Fruit Quality
Wang Min, Yang Chen, Shuang Li, et al.
Metabolites (2024) Vol. 14, Iss. 4, pp. 242-242
Open Access | Times Cited: 5
Wang Min, Yang Chen, Shuang Li, et al.
Metabolites (2024) Vol. 14, Iss. 4, pp. 242-242
Open Access | Times Cited: 5
Phytochemical Compounds of Citrus Fruits: Analytical Approach and Effect of Processing
Nurdan Ozdemirli, Senem Kamiloğlu
(2024), pp. 89-107
Closed Access | Times Cited: 1
Nurdan Ozdemirli, Senem Kamiloğlu
(2024), pp. 89-107
Closed Access | Times Cited: 1
Role of Analytical and Organic Chemistry Supporting the Challenges in Food Preservation and Safety
Coralia Osorio, Thomas Hofmann
ACS Food Science & Technology (2024) Vol. 4, Iss. 1, pp. 1-2
Open Access
Coralia Osorio, Thomas Hofmann
ACS Food Science & Technology (2024) Vol. 4, Iss. 1, pp. 1-2
Open Access
