OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Oleuropein-Rich Olive Leaf Extract Attenuates Neuroinflammation in the Alzheimer’s Disease Mouse Model
Ihab M. Abdallah, Kamal M. Al-Shami, Euitaek Yang, et al.
ACS Chemical Neuroscience (2022) Vol. 13, Iss. 7, pp. 1002-1013
Closed Access | Times Cited: 28

Showing 1-25 of 28 citing articles:

Glial Cell-Mediated Neuroinflammation in Alzheimer’s Disease
Nour F. Al-Ghraiybah, Junwei Wang, Amer E. Alkhalifa, et al.
International Journal of Molecular Sciences (2022) Vol. 23, Iss. 18, pp. 10572-10572
Open Access | Times Cited: 91

Blood–Brain Barrier Breakdown in Alzheimer’s Disease: Mechanisms and Targeted Strategies
Amer E. Alkhalifa, Nour F. Al-Ghraiybah, Julia Odum, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 22, pp. 16288-16288
Open Access | Times Cited: 58

Extra-Virgin Olive Oil in Alzheimer’s Disease: A Comprehensive Review of Cellular, Animal, and Clinical Studies
Amer E. Alkhalifa, Nour F. Al-Ghraiybah, Amal Kaddoumi
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 3, pp. 1914-1914
Open Access | Times Cited: 13

Neuroprotective Effects of Olive Oil: A Comprehensive Review of Antioxidant Properties
Marta Gonçalves, Nuno Vale, Paula Silva
Antioxidants (2024) Vol. 13, Iss. 7, pp. 762-762
Open Access | Times Cited: 9

Oleuropein: Chemistry, extraction techniques and nutraceutical perspectives-An update
Anees Ahmed Khalil, Md. Mominur Rahman, Abdur Rauf, et al.
Critical Reviews in Food Science and Nutrition (2023) Vol. 64, Iss. 27, pp. 9933-9954
Closed Access | Times Cited: 19

Molecular Mechanisms of the Protective Effects of Olive Leaf Polyphenols against Alzheimer’s Disease
José M. Romero‐Márquez, Tamara Y. Forbes‐Hernández, María D. Navarro‐Hortal, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 5, pp. 4353-4353
Open Access | Times Cited: 17

Approaches for Increasing Cerebral Efflux of Amyloid-β in Experimental Systems
David A. Loeffler
Journal of Alzheimer s Disease (2024) Vol. 100, Iss. 2, pp. 379-411
Open Access | Times Cited: 6

Comparison of Oleocanthal-Low EVOO and Oleocanthal against Amyloid-β and Related Pathology in a Mouse Model of Alzheimer’s Disease
Ihab M. Abdallah, Kamal M. Al-Shami, Amer E. Alkhalifa, et al.
Molecules (2023) Vol. 28, Iss. 3, pp. 1249-1249
Open Access | Times Cited: 11

Promising Natural Remedies for Alzheimer’s Disease Therapy
Amin Mahmood Thawabteh, Aseel Wasel Ghanem, Sara AbuMadi, et al.
Molecules (2025) Vol. 30, Iss. 4, pp. 922-922
Open Access

Mitigating Remote Organ-Induced Brain Injury in Renal Ischemia-Reperfusion: The Role of Oleuropein in Inhibiting Oxidative Stress, Inflammation, Ferroptosis, and Apoptosis in Male Rats
Mohammad Ghaffarinasab, Ayat Kaeidi, Jalal Hassanshahi
Journal of Neuroimmune Pharmacology (2025) Vol. 20, Iss. 1
Closed Access

Oleuropein: a narrative review on its role in neurodegenerative diseases
Cristian Reyes Riquelme, María Elsa Pando
Aging advances. (2025) Vol. 2, Iss. 2, pp. 75-83
Closed Access

Extracellular Vesicle-based Drug Delivery System Boosts Phytochemicals’ Therapeutic Effect for Neurodegenerative Diseases
Zhenzhu Zhu, Liuyue Liao, Hongzhi Qiao
Acupuncture and Herbal Medicine (2022)
Open Access | Times Cited: 17

Current trends in natural products for the treatment and management of dementia: Computational to clinical studies
Rajeev K. Singla, Shikha Joon, Baivab Sinha, et al.
Neuroscience & Biobehavioral Reviews (2023) Vol. 147, pp. 105106-105106
Closed Access | Times Cited: 10

A novel strategy for bioactive natural products targeting NLRP3 inflammasome in Alzheimer’s disease
Zhiyou Yang, Junxin Liu, Shuai Wei, et al.
Frontiers in Pharmacology (2023) Vol. 13
Open Access | Times Cited: 7

Nizip Yaglık Olive Leaves (Olea europaea L.) Collected at Different Seasons and Altitudes: Enzyme Inhibition, Antioxidant Activities and Phenolic Compound Profiles
Feyza KAYGISIZ, Elife Kaya, Mustafa Abdullah Yılmaz
Food Bioscience (2024), pp. 105524-105524
Closed Access | Times Cited: 2

Lignans as multi‐targeted natural products in neurodegenerative diseases and depression: Recent perspectives
Zhibei Li, Yu Zheng, Kai Liu, et al.
Phytotherapy Research (2023) Vol. 37, Iss. 12, pp. 5599-5621
Closed Access | Times Cited: 5

Drug Target to Alleviate Mitochondrial Dysfunctions in Alzheimer’s Disease: Recent Advances and Therapeutic Implications
Md. Ataur Rahman, MD. Hasanur Rahman, Hyewhon Rhim, et al.
Current Neuropharmacology (2024) Vol. 22, Iss. 12, pp. 1942-1959
Closed Access | Times Cited: 1

Neuroprotective effects of Olea europaea L. leaf extract on neuroinflammation and memory impairment induced by toluene and noise exposure: Assessing brain changes in rat
Takoua Ben Attia, Mabrouk Horchani, Mariem Salhi, et al.
Journal of Functional Foods (2024) Vol. 122, pp. 106489-106489
Open Access | Times Cited: 1

Health Benefits of Olive Leaf: The Focus on Efficacy of Antiglycation Mechanisms
Büşra Demirer, Gülhan Samur
Nutrition Reviews (2024)
Closed Access | Times Cited: 1

Memory Recovery Effect of a New Bioactive Innovative Combination in Rats with Experimental Dementia
Lyubka Tancheva, Reni Kalfin, Borislav Minchev, et al.
Antioxidants (2023) Vol. 12, Iss. 12, pp. 2050-2050
Open Access | Times Cited: 3

Aspartic Acid-Modified Phospholipids Regulate Cell Response and Rescue Memory Deficits in APP/PS1 Transgenic Mice
Xue Wang, Huiling Gao, Xiaoyu Zhang, et al.
ACS Chemical Neuroscience (2022) Vol. 13, Iss. 14, pp. 2154-2163
Closed Access | Times Cited: 5

Anti-Inflammatory and Neuroprotective Polyphenols Derived from the European Olive Tree, Olea europaea L., in Long COVID and Other Conditions Involving Cognitive Impairment
Paraskevi Papadopoulou, Alexia Polissidis, Georgia Kythreoti, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 20, pp. 11040-11040
Open Access

The Role of Greek Olive Leaf Extract in Patients with Mild Alzheimer’s Disease (the GOLDEN Study): A Randomized Controlled Clinical Trial
Sofia Loukou, Γεωργία Παπαντωνίου, Αnastasia A. Pantazaki, et al.
Neurology International (2024) Vol. 16, Iss. 6, pp. 1247-1265
Open Access

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