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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Characterization of the Binding Properties of Sorafenib to c-MYC G-Quadruplexes: Evidence for Screening Potential Ligands
Wen Wu, Xia Hu, Zhen Zeng, et al.
The Journal of Physical Chemistry B (2023) Vol. 127, Iss. 4, pp. 874-883
Closed Access | Times Cited: 35

Showing 1-25 of 35 citing articles:

New perspective of the ternary complex of nano-curcumin with β-lactoglobulin in the presence of α-lactalbumin: Spectroscopic and molecular dynamic investigations
Mahla Tabasi, Parvaneh Maghami, Zeinab Amiri‐Tehranizadeh, et al.
Journal of Molecular Liquids (2023) Vol. 392, pp. 123472-123472
Closed Access | Times Cited: 71
Comparative analysis of the interaction between alpha-lactalbumin and two edible azo colorants equipped with different sulfonyl group numbers
Mohan Li, Dian Zhou, Di Wu, et al.
Food Chemistry (2023) Vol. 416, pp. 135826-135826
Closed Access | Times Cited: 35
Enhancement of foaming properties and storage stability of pasteurized liquid egg white through ultrasound modification
Yuanyuan Zhang, Qi Wang, Haobo Jin, et al.
Food Hydrocolloids (2023) Vol. 146, pp. 109282-109282
Closed Access | Times Cited: 25
Effect of polysaccharides on conformational changes and functional properties of protein-polyphenol binary complexes: A comparative study
Zifan Zhang, Taoran Li, Yubo Zhang, et al.
International Journal of Biological Macromolecules (2023) Vol. 253, pp. 126890-126890
Closed Access | Times Cited: 25
Deciphering Binding Potential of Naphthalimide–Coumarin Conjugate with c-MYC G-Quadruplex for Developing Anticancer Agents: A Spectroscopic and Molecular Modeling Approach
Saurabh Gupta, Vijay Luxami, Kamaldeep Paul
ACS Applied Bio Materials (2025)
Closed Access
Molecular interaction of soybean protein and piperine by computational docking analyses
Chaohua Zhang, Zhiqiang Niu, Zhi-Liang He, et al.
Food Hydrocolloids (2023) Vol. 146, pp. 109249-109249
Closed Access | Times Cited: 14
Steady-state and 3D fluorescence study reveals the binding of a dicoumarol analogue in subdomain IIA of human serum albumin with structural variation
K. Lavanya, Pratap Veeresh Babu, Anna Tanuja Safala Bodapati, et al.
Journal of Molecular Structure (2023) Vol. 1298, pp. 137032-137032
Closed Access | Times Cited: 13
Biophysical and structural characterization of tetramethrin serum protein complex and its toxicological implications
Pratik Singh, Priyanka Gopi, Majji Sai Sudha Rani, et al.
Journal of Molecular Recognition (2024) Vol. 37, Iss. 3
Closed Access | Times Cited: 4
Molecular mechanism of phytochemical cinnamic acid/cinnamaldehyde from the spice cinnamon binding to bovine haemoglobin
Lijuan Chen, Jingtao Pang, Yilin Li, et al.
Food Bioscience (2024) Vol. 61, pp. 104630-104630
Closed Access | Times Cited: 3
Interaction Mechanism between α-Lactalbumin and Caffeic Acid: A Multispectroscopic and Molecular Docking Study
Nasser Abdulatif Al-Shabib, Javed Masood Khan, Abdulaziz Alamri, et al.
ACS Omega (2023) Vol. 8, Iss. 22, pp. 19853-19861
Open Access | Times Cited: 9
Investigating the effect of pH on the interaction of cypermethrin with human serum albumin: Insights from spectroscopic and molecular dynamics simulation studies
Mohammadali Mohammadi, Behzad Shareghi, Sadegh Farhadian, et al.
International Journal of Biological Macromolecules (2023) Vol. 257, pp. 128459-128459
Closed Access | Times Cited: 8
Binding behavior and antioxidant study of spice extract piperine with respect to meat myoglobin
Di Wu, Xia Hu, Zhangyu Cai, et al.
Food & Function (2023) Vol. 14, Iss. 14, pp. 6422-6431
Closed Access | Times Cited: 6
Exploring the binding effects and inhibiting mechanism of hyperoside to lipase using multi-spectroscopic approaches, isothermal titration calorimetry, inhibition kinetics and molecular dynamics
Zhen Zeng, Di Wu, Lan Tang, et al.
RSC Advances (2023) Vol. 13, Iss. 10, pp. 6507-6517
Open Access | Times Cited: 5
Exploring the Structural Importance of the C3═C4 Double Bond in Plant Alkaloids Harmine and Harmaline on Their Binding Interactions with Hemoglobin
Mangal Deep Burman, Sagar Bag, Souvik Ghosal, et al.
ACS Omega (2023) Vol. 8, Iss. 40, pp. 37054-37064
Open Access | Times Cited: 5
Revealing the Potential of Theaflavin to Reduce Egg Allergenicity at the Molecular Level: A Study of the Binding Affinity of Theaflavin to Egg White Lysozyme
Y. Li, Mohan Li, Qinhong Li, et al.
Food and Bioprocess Technology (2023) Vol. 17, Iss. 9, pp. 2855-2868
Closed Access | Times Cited: 5
Binding Interaction of Coumarin Derivative Daphnetin with Ovalbumin: Molecular Insights into the Complexation Process and Effects of Metal Ions and pH in the Binding and Antifibrillation Studies
Sadia Nudrat, Bilash Maity, Sana Quraishi, et al.
Molecular Pharmaceutics (2024) Vol. 21, Iss. 9, pp. 4708-4725
Closed Access | Times Cited: 1
Molecular investigation of soybean protein for improving the stability of quinoa (Chenopodium quinoa willd.) milk substitute
Sumei Zhou, Xinghao Liu, Yajun Cui, et al.
Food Chemistry (2024) Vol. 461, pp. 140829-140829
Closed Access | Times Cited: 1
Nanoparticles loaded with phlorizin fabricate a fortified yogurt with antioxidant potential
Jing Zhang, Yali Song, Xia Hu, et al.
Food Bioscience (2023) Vol. 54, pp. 102849-102849
Closed Access | Times Cited: 4
Molecular Recognition Study toward the Mitochondrial Electron Transport Chain Inhibitor Mubritinib and Human Serum Albumin
Thaıs Meira Menezes, Gustavo Seabra, Jorge Luiz Neves
Molecular Pharmaceutics (2023) Vol. 20, Iss. 8, pp. 4021-4030
Closed Access | Times Cited: 3
Evidence for paraquat-pepsin interaction: In vitro and silico study
Najimeh Farokhvand, Behzad Shareghi, Sadegh Farhadian
Chemosphere (2023) Vol. 349, pp. 140714-140714
Closed Access | Times Cited: 3
Comparative analysis of the interaction of oroxylin A with two sources of α-glucosidase and α-amylase
Suqing Wang, Yangyang Fan, Meizi Wang, et al.
Journal of Molecular Structure (2023) Vol. 1292, pp. 136176-136176
Closed Access | Times Cited: 2
Comparative study of the interaction mechanism of astilbin, isoastilbin, and neoastilbin with CYP3A4
Yanzhou Tao, Yangyang Fan, Meizi Wang, et al.
Luminescence (2023) Vol. 38, Iss. 9, pp. 1654-1667
Closed Access | Times Cited: 2
Comparative investigation on interaction between potent antimalarials and human serum albumin using multispectroscopic and computational approaches
Kashish Azeem, Mofieed Ahmed, Amad Uddin, et al.
Luminescence (2023) Vol. 38, Iss. 12, pp. 2018-2033
Closed Access | Times Cited: 2
Binding mechanism of Monascus pigment and ovalbumin: spectral analysis, molecular docking and molecular dynamics simulation
Pei Zhang, Xinyuan Huang, Chen Fu, et al.
Food Science of Animal Products (2023) Vol. 1, Iss. 4, pp. 9240038-9240038
Open Access | Times Cited: 2
Molecular Mechanism of Phytochemical Cinnamic Acid/Cinnamaldehyde from the Spice Cinnamon Binding to Bovine Haemoglobin
Lijuan Chen, Jingtao Pang, Yilin Li, et al.
(2024)
Closed Access
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