
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Exopolysaccharides from Lactobacillus plantarum NCU116 Regulate Intestinal Barrier Function via STAT3 Signaling Pathway
Xingtao Zhou, Wucheng Qi, Tao Hong, et al.
Journal of Agricultural and Food Chemistry (2018) Vol. 66, Iss. 37, pp. 9719-9727
Closed Access | Times Cited: 100
Xingtao Zhou, Wucheng Qi, Tao Hong, et al.
Journal of Agricultural and Food Chemistry (2018) Vol. 66, Iss. 37, pp. 9719-9727
Closed Access | Times Cited: 100
Showing 1-25 of 100 citing articles:
Vaginal microbiota and the potential of Lactobacillus derivatives in maintaining vaginal health
Wallace Jeng Yang Chee, Shu Yih Chew, Leslie Thian Lung Than
Microbial Cell Factories (2020) Vol. 19, Iss. 1
Open Access | Times Cited: 405
Wallace Jeng Yang Chee, Shu Yih Chew, Leslie Thian Lung Than
Microbial Cell Factories (2020) Vol. 19, Iss. 1
Open Access | Times Cited: 405
Oxidative stress tolerance and antioxidant capacity of lactic acid bacteria as probiotic: a systematic review
Tao Feng, Jing Wang
Gut Microbes (2020) Vol. 12, Iss. 1, pp. 1801944-1801944
Open Access | Times Cited: 371
Tao Feng, Jing Wang
Gut Microbes (2020) Vol. 12, Iss. 1, pp. 1801944-1801944
Open Access | Times Cited: 371
Polysaccharides: bowel health and gut microbiota
Moon Ho, Ye Seul Seo, Ho‐Young Park
Critical Reviews in Food Science and Nutrition (2020) Vol. 61, Iss. 7, pp. 1212-1224
Closed Access | Times Cited: 157
Moon Ho, Ye Seul Seo, Ho‐Young Park
Critical Reviews in Food Science and Nutrition (2020) Vol. 61, Iss. 7, pp. 1212-1224
Closed Access | Times Cited: 157
Protective Effects of Natural Polysaccharides on Intestinal Barrier Injury: A Review
Jiaying Huo, Ziyan Wu, Weizheng Sun, et al.
Journal of Agricultural and Food Chemistry (2022) Vol. 70, Iss. 3, pp. 711-735
Closed Access | Times Cited: 108
Jiaying Huo, Ziyan Wu, Weizheng Sun, et al.
Journal of Agricultural and Food Chemistry (2022) Vol. 70, Iss. 3, pp. 711-735
Closed Access | Times Cited: 108
Postbiotics and Their Health Modulatory Biomolecules
Emma C. Scott, Kim De Paepe, Tom Van de Wiele
Biomolecules (2022) Vol. 12, Iss. 11, pp. 1640-1640
Open Access | Times Cited: 78
Emma C. Scott, Kim De Paepe, Tom Van de Wiele
Biomolecules (2022) Vol. 12, Iss. 11, pp. 1640-1640
Open Access | Times Cited: 78
Fermented foods and gastrointestinal health: underlying mechanisms
Arghya Mukherjee, Samuel Breselge, Eirini Dimidi, et al.
Nature Reviews Gastroenterology & Hepatology (2023) Vol. 21, Iss. 4, pp. 248-266
Closed Access | Times Cited: 78
Arghya Mukherjee, Samuel Breselge, Eirini Dimidi, et al.
Nature Reviews Gastroenterology & Hepatology (2023) Vol. 21, Iss. 4, pp. 248-266
Closed Access | Times Cited: 78
Lactic acid bacteria-derived exopolysaccharide: Formation, immunomodulatory ability, health effects, and structure-function relationship
Jie Zhang, Yue Xiao, Hongchao Wang, et al.
Microbiological Research (2023) Vol. 274, pp. 127432-127432
Closed Access | Times Cited: 44
Jie Zhang, Yue Xiao, Hongchao Wang, et al.
Microbiological Research (2023) Vol. 274, pp. 127432-127432
Closed Access | Times Cited: 44
Exopolysaccharides produced by lactic acid bacteria and Bifidobacteria: Structures, physiochemical functions and applications in the food industry
Yuanmei Xu, Yanlong Cui, Fangfang Yue, et al.
Food Hydrocolloids (2019) Vol. 94, pp. 475-499
Closed Access | Times Cited: 143
Yuanmei Xu, Yanlong Cui, Fangfang Yue, et al.
Food Hydrocolloids (2019) Vol. 94, pp. 475-499
Closed Access | Times Cited: 143
Lactobacillus exopolysaccharides: New perspectives on engineering strategies, physiochemical functions, and immunomodulatory effects on host health
Muhammad Shahid Riaz Rajoka, Yiguang Wu, Hafiza Mahreen Mehwish, et al.
Trends in Food Science & Technology (2020) Vol. 103, pp. 36-48
Closed Access | Times Cited: 133
Muhammad Shahid Riaz Rajoka, Yiguang Wu, Hafiza Mahreen Mehwish, et al.
Trends in Food Science & Technology (2020) Vol. 103, pp. 36-48
Closed Access | Times Cited: 133
Benefits of bacteria-derived exopolysaccharides on gastrointestinal microbiota, immunity and health
Marjolein M. P. Oerlemans, Renate Akkerman, Michela Ferrari, et al.
Journal of Functional Foods (2020) Vol. 76, pp. 104289-104289
Open Access | Times Cited: 105
Marjolein M. P. Oerlemans, Renate Akkerman, Michela Ferrari, et al.
Journal of Functional Foods (2020) Vol. 76, pp. 104289-104289
Open Access | Times Cited: 105
Cordyceps sinensis polysaccharide inhibits colon cancer cells growth by inducing apoptosis and autophagy flux blockage via mTOR signaling
Wucheng Qi, Xingtao Zhou, Junqiao Wang, et al.
Carbohydrate Polymers (2020) Vol. 237, pp. 116113-116113
Closed Access | Times Cited: 94
Wucheng Qi, Xingtao Zhou, Junqiao Wang, et al.
Carbohydrate Polymers (2020) Vol. 237, pp. 116113-116113
Closed Access | Times Cited: 94
Preventive effects of pectin with various degrees of esterification on ulcerative colitis in mice
Linlin Fan, Sheng Zuo, Huizi Tan, et al.
Food & Function (2020) Vol. 11, Iss. 4, pp. 2886-2897
Closed Access | Times Cited: 92
Linlin Fan, Sheng Zuo, Huizi Tan, et al.
Food & Function (2020) Vol. 11, Iss. 4, pp. 2886-2897
Closed Access | Times Cited: 92
Baitouweng decoction alleviates dextran sulfate sodium-induced ulcerative colitis by regulating intestinal microbiota and the IL-6/STAT3 signaling pathway
C.H.E.N. Xuan-qing, Liao Xiang-yu, L.I.U. Shi-jia
Journal of Ethnopharmacology (2020) Vol. 265, pp. 113357-113357
Closed Access | Times Cited: 76
C.H.E.N. Xuan-qing, Liao Xiang-yu, L.I.U. Shi-jia
Journal of Ethnopharmacology (2020) Vol. 265, pp. 113357-113357
Closed Access | Times Cited: 76
Exopolysaccharides from Lactobacillus plantarum NCU116 Facilitate Intestinal Homeostasis by Modulating Intestinal Epithelial Regeneration and Microbiota
Xingtao Zhou, Duoduo Zhang, Wucheng Qi, et al.
Journal of Agricultural and Food Chemistry (2021) Vol. 69, Iss. 28, pp. 7863-7873
Closed Access | Times Cited: 74
Xingtao Zhou, Duoduo Zhang, Wucheng Qi, et al.
Journal of Agricultural and Food Chemistry (2021) Vol. 69, Iss. 28, pp. 7863-7873
Closed Access | Times Cited: 74
Balancing reactive oxygen species generation by rebooting gut microbiota
Vandna Singh, Shruti Ahlawat, Hari Mohan, et al.
Journal of Applied Microbiology (2022) Vol. 132, Iss. 6, pp. 4112-4129
Open Access | Times Cited: 45
Vandna Singh, Shruti Ahlawat, Hari Mohan, et al.
Journal of Applied Microbiology (2022) Vol. 132, Iss. 6, pp. 4112-4129
Open Access | Times Cited: 45
Intervention and potential mechanism of non-starch polysaccharides from natural resources on ulcerative colitis: A review
Yujing Wang, Qiang-Ming Li, Xue‐Qiang Zha, et al.
International Journal of Biological Macromolecules (2022) Vol. 210, pp. 545-564
Closed Access | Times Cited: 39
Yujing Wang, Qiang-Ming Li, Xue‐Qiang Zha, et al.
International Journal of Biological Macromolecules (2022) Vol. 210, pp. 545-564
Closed Access | Times Cited: 39
Exopolysaccharides from lactic acid bacteria, as an alternative to antibiotics, on regulation of intestinal health and the immune system
Shuo Yang, Xiaoqing Xu, Qing Peng, et al.
Animal nutrition (2023) Vol. 13, pp. 78-89
Open Access | Times Cited: 37
Shuo Yang, Xiaoqing Xu, Qing Peng, et al.
Animal nutrition (2023) Vol. 13, pp. 78-89
Open Access | Times Cited: 37
The Involvement of Lactic Acid Bacteria and Their Exopolysaccharides in the Biosorption and Detoxication of Heavy Metals in the Gut
Yitian Wang, Jin Han, Quanlu Ren, et al.
Biological Trace Element Research (2023) Vol. 202, Iss. 2, pp. 671-684
Closed Access | Times Cited: 29
Yitian Wang, Jin Han, Quanlu Ren, et al.
Biological Trace Element Research (2023) Vol. 202, Iss. 2, pp. 671-684
Closed Access | Times Cited: 29
In Vitro and In Vivo Interventions Reveal the Health Benefits of Levan-Type Exopolysaccharide Produced by a Fish Gut Isolate Lactobacillus reuteri FW2
Waqar Ahmad, Anam Nasir, Satya Prakash, et al.
Life (2025) Vol. 15, Iss. 1, pp. 89-89
Open Access | Times Cited: 1
Waqar Ahmad, Anam Nasir, Satya Prakash, et al.
Life (2025) Vol. 15, Iss. 1, pp. 89-89
Open Access | Times Cited: 1
A Role of Exopolysaccharide Produced by Streptococcus thermophilus in the Intestinal Inflammation and Mucosal Barrier in Caco-2 Monolayer and Dextran Sulphate Sodium-Induced Experimental Murine Colitis
Yun Chen, Ming Zhang, Fazheng Ren
Molecules (2019) Vol. 24, Iss. 3, pp. 513-513
Open Access | Times Cited: 68
Yun Chen, Ming Zhang, Fazheng Ren
Molecules (2019) Vol. 24, Iss. 3, pp. 513-513
Open Access | Times Cited: 68
Anti-tumor activities of probiotics in cervical cancer
Moghaddaseh Jahanshahi, Parisa Maleki Dana, Bita Badehnoosh, et al.
Journal of Ovarian Research (2020) Vol. 13, Iss. 1
Open Access | Times Cited: 62
Moghaddaseh Jahanshahi, Parisa Maleki Dana, Bita Badehnoosh, et al.
Journal of Ovarian Research (2020) Vol. 13, Iss. 1
Open Access | Times Cited: 62
Ganoderma atrum polysaccharide ameliorates intestinal mucosal dysfunction associated with autophagy in immunosuppressed mice
Mengxi Ying, Bing Zheng, Qiang Yu, et al.
Food and Chemical Toxicology (2020) Vol. 138, pp. 111244-111244
Closed Access | Times Cited: 56
Mengxi Ying, Bing Zheng, Qiang Yu, et al.
Food and Chemical Toxicology (2020) Vol. 138, pp. 111244-111244
Closed Access | Times Cited: 56
Potential Mechanisms Mediating the Protective Effects ofTricholoma matsutake-Derived Peptides in Mitigating DSS-Induced Colitis
Mengqi Li, Qi Ge, Hanting Du, et al.
Journal of Agricultural and Food Chemistry (2021) Vol. 69, Iss. 19, pp. 5536-5546
Closed Access | Times Cited: 51
Mengqi Li, Qi Ge, Hanting Du, et al.
Journal of Agricultural and Food Chemistry (2021) Vol. 69, Iss. 19, pp. 5536-5546
Closed Access | Times Cited: 51
Exopolysaccharides produced by Lactobacillus rhamnosus GG alleviate hydrogen peroxide-induced intestinal oxidative damage and apoptosis through the Keap1/Nrf2 and Bax/Bcl-2 pathways in vitro
Jinze Li, Qiuke Li, Nan Gao, et al.
Food & Function (2021) Vol. 12, Iss. 20, pp. 9632-9641
Closed Access | Times Cited: 49
Jinze Li, Qiuke Li, Nan Gao, et al.
Food & Function (2021) Vol. 12, Iss. 20, pp. 9632-9641
Closed Access | Times Cited: 49
Sulfation modification enhances the intestinal regulation of Cyclocarya paliurus polysaccharides in cyclophosphamide-treated mice via restoring intestinal mucosal barrier function and modulating gut microbiota
Yue Yu, Haibin Zhu, Mingyue Shen, et al.
Food & Function (2021) Vol. 12, Iss. 24, pp. 12278-12290
Closed Access | Times Cited: 42
Yue Yu, Haibin Zhu, Mingyue Shen, et al.
Food & Function (2021) Vol. 12, Iss. 24, pp. 12278-12290
Closed Access | Times Cited: 42