OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Transcriptomic Analysis of Xylan Oligosaccharide Utilization Systems in Pediococcus acidilactici Strain BCC-1
Zhao Lei, Yuqin Wu, Wei Nie, et al.
Journal of Agricultural and Food Chemistry (2018) Vol. 66, Iss. 18, pp. 4725-4733
Closed Access | Times Cited: 24

Showing 24 citing articles:

An orally administered butyrate-releasing xylan derivative reduces inflammation in dextran sulphate sodium-induced murine colitis
Zhengqi Zha, Yang Lv, Huiling Tang, et al.
International Journal of Biological Macromolecules (2019) Vol. 156, pp. 1217-1233
Closed Access | Times Cited: 76

The potential role of nondigestible Raffinose family oligosaccharides as prebiotics
Freeha Kanwal, Dingxin Ren, Wajiha Kanwal, et al.
Glycobiology (2023) Vol. 33, Iss. 4, pp. 274-288
Closed Access | Times Cited: 27

High-Efficiency Genome Editing Based on Endogenous CRISPR-Cas System Enhances Cell Growth and Lactic Acid Production in Pediococcus acidilactici
Lin Liu, Danlu Yang, Zhiyu Zhang, et al.
Applied and Environmental Microbiology (2021) Vol. 87, Iss. 20
Open Access | Times Cited: 29

Comparative transcriptomic analysis reveals a potential link between sugar transporters and the diauxic growth of Weissella paramesenteroides YT175 on inulin
Xinrui Zhang, Yang Chen, Xinyu Zhang, et al.
International Journal of Biological Macromolecules (2025) Vol. 298, pp. 139928-139928
Closed Access

Isolation of Efficient Xylooligosaccharides-Fermenting Probiotic Lactic Acid Bacteria from Ethnic Pickled Bamboo Shoot Products
Apinun Kanpiengjai, Pongsakorn Nuntikaew, Jirat Wongsanittayarak, et al.
Biology (2022) Vol. 11, Iss. 5, pp. 638-638
Open Access | Times Cited: 17

Debranching enzymes decomposed corn arabinoxylan into xylooligosaccharides and achieved prebiotic regulation of gut microbiota in broiler chickens
Wei Wu, Huajin Zhou, Yanhong Chen, et al.
Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology (2023) Vol. 14, Iss. 1
Open Access | Times Cited: 10

Genomic and functional characterization of bacteriocinogenic lactic acid bacteria isolated from Boza, a traditional cereal-based beverage
Luciano Lopes Queiroz, Christian Hoffmann, Gustavo Augusto Lacorte, et al.
Scientific Reports (2022) Vol. 12, Iss. 1
Open Access | Times Cited: 15

Pediocin PA-1 production by Pediococcus pentosaceus ET34 using non-detoxified hemicellulose hydrolysate obtained from hydrothermal pretreatment of sugarcane bagasse
Taís Mayumi Kuniyoshi, Carlos Miguel Nóbrega Mendonça, Viviane Borges Vieira, et al.
Bioresource Technology (2021) Vol. 338, pp. 125565-125565
Open Access | Times Cited: 19

Expression of coagulin A with low cytotoxic activity by Pediococcus pentosaceus ST65ACC isolated from raw milk cheese
Svetoslav Dimitrov Todorov, Valéria Quintana Cavicchioli, M. M. Ananieva, et al.
Journal of Applied Microbiology (2019) Vol. 128, Iss. 2, pp. 458-472
Closed Access | Times Cited: 19

Discovery of γ-Lactam Alkaloid Derivatives as Potential Fungicidal Agents Targeting Steroid Biosynthesis
Daye Huang, Shuangshuang Wang, Di Song, et al.
Journal of Agricultural and Food Chemistry (2020) Vol. 68, Iss. 49, pp. 14438-14451
Closed Access | Times Cited: 17

Synergy between oligosaccharides and probiotics: From metabolic properties to beneficial effects
Dong Han, Justyna Żulewska, Ke Xiong, et al.
Critical Reviews in Food Science and Nutrition (2022) Vol. 64, Iss. 13, pp. 4078-4100
Closed Access | Times Cited: 10

Global transcriptomic analysis of functional oligosaccharide metabolism in Pediococcus pentosaceus
Dong Han, Ran Shi, Qiaojuan Yan, et al.
Applied Microbiology and Biotechnology (2021) Vol. 105, Iss. 4, pp. 1601-1614
Closed Access | Times Cited: 13

Insights into β-manno-oligosaccharide uptake and metabolism in Bifidobacterium adolescentis DSMZ 20083 from whole-genome microarray analysis
Priyanka Rose Mary, P. Monica, M. Kapoor
Microbiological Research (2022) Vol. 266, pp. 127215-127215
Open Access | Times Cited: 9

Efficient secretion of xylanase in Escherichia coli for production of prebiotic xylooligosaccharides
Jia-Peng Wang, Susu Zhang, Chunhai Li, et al.
LWT (2022) Vol. 162, pp. 113481-113481
Open Access | Times Cited: 8

Combined effect of oligosaccharides combination on the growth of probiotics: synergistic or superposable?
Congchun Zhang, Wenli Kang, Yifeng Han, et al.
International Journal of Food Science & Technology (2024) Vol. 59, Iss. 7, pp. 4970-4978
Closed Access | Times Cited: 1

Supplemental Enzyme and Probiotics on the Growth Performance and Nutrient Digestibility of Broilers Fed with a Newly Harvested Corn Diet
Caiwei Luo, Liqun Wang, Yanhong Chen, et al.
Animals (2022) Vol. 12, Iss. 18, pp. 2381-2381
Open Access | Times Cited: 6

Bacteriocinogenic lactic acid bacteria in the traditional cereal-based beverage Boza: a genomic and functional approach
Luciano Lopes Queiroz, Christian Hoffmann, Gustavo Augusto Lacorte, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2021)
Open Access

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