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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Bovine Milk Oligosaccharide Contents Show Remarkable Seasonal Variation and Intercow Variation
Zhiqian Liu, M.J. Auldist, Marlie M. Wright, et al.
Journal of Agricultural and Food Chemistry (2017) Vol. 65, Iss. 7, pp. 1307-1313
Closed Access | Times Cited: 29

Showing 1-25 of 29 citing articles:

'Human Milk Oligosaccharide Concentrations Are Associated with Multiple Fixed and Modifiable Maternal Characteristics, Environmental Factors, and Feeding Practices
Meghan B. Azad, Bianca Robertson, Faisal Atakora, et al.
Journal of Nutrition (2018) Vol. 148, Iss. 11, pp. 1733-1742
Open Access | Times Cited: 233
Rapid changes in Atlantic grey seal milk from birth to weaning – immune factors and indicators of metabolic strain
Amanda D. Lowe, Sami Bawazeer, David G. Watson, et al.
Scientific Reports (2017) Vol. 7, Iss. 1
Open Access | Times Cited: 228
Gold standard for nutrition: a review of human milk oligosaccharide and its effects on infant gut microbiota
Shunhao Zhang, Tianle Li, Jing Xie, et al.
Microbial Cell Factories (2021) Vol. 20, Iss. 1
Open Access | Times Cited: 88
Milk proteins: An overview
David Goulding, Patrick F. Fox, James A. O’Mahony
Elsevier eBooks (2020), pp. 21-98
Closed Access | Times Cited: 81
Human milk oligosaccharide composition is affected by season and parity and associates with infant gut microbiota in a birth mode dependent manner in a Finnish birth cohort
Dollwin Matharu, Alise J. Ponsero, Márton Lengyel, et al.
EBioMedicine (2024) Vol. 104, pp. 105182-105182
Open Access | Times Cited: 8
Comparative major oligosaccharides and lactose between Chinese human and animal milk
Yanfei Wang, Xiaohong Zhou, Pimin Gong, et al.
International Dairy Journal (2020) Vol. 108, pp. 104727-104727
Closed Access | Times Cited: 50
Evaluation of Prebiotic Glycan Composition in Human Milk and Infant Formula: Profile of Galacto-Oligosaccharides and Absolute Quantification of Major Milk Oligosaccharides by UPLC-Cyclic IM-MS and UPLC-MS/MS
Haiyue Hou, Mengyu Wang, Shuya Yang, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 14, pp. 7980-7990
Closed Access | Times Cited: 7
Qualitative and Quantitative Changes of Oligosaccharides in Human and Animal Milk over Lactation
Lina Zhang, Qiaran Lin, Jinyue Zhang, et al.
Journal of Agricultural and Food Chemistry (2023) Vol. 71, Iss. 42, pp. 15553-15568
Closed Access | Times Cited: 14
Carbohydrate flow through agricultural ecosystems: Implications for synthesis and microbial conversion of carbohydrates
Kristin E. Low, Jeffrey P. Tingley, Leeann Klassen, et al.
Biotechnology Advances (2023) Vol. 69, pp. 108245-108245
Open Access | Times Cited: 10
Protein and oligosaccharide composition of colostrum and transition milk from pasture-based dairy cows supplemented prepartum with inorganic selenium, organic selenium or rumen-protected choline
Fionnuala McDermott, E. Kennedy, John T. Tobin, et al.
International Dairy Journal (2024) Vol. 155, pp. 105944-105944
Closed Access | Times Cited: 3
Profiling of aminoxyTMT-labeled bovine milk oligosaccharides reveals substantial variation in oligosaccharide abundance between dairy cattle breeds
Randall C. Robinson, Nina Aagaard Poulsen, Emeline Colet, et al.
Scientific Reports (2019) Vol. 9, Iss. 1
Open Access | Times Cited: 25
Capillary Electrophoresis Analysis of Bovine Milk Oligosaccharides Permits an Assessment of the Influence of Diet and the Discovery of Nine Abundant Sulfated Analogues
Sara D. Vicaretti, Nina A. Mohtarudin, Alexander M. Garner, et al.
Journal of Agricultural and Food Chemistry (2018) Vol. 66, Iss. 32, pp. 8574-8583
Closed Access | Times Cited: 24
Does the contribution of human milk oligosaccharides to the beneficial effects of breast milk allow us to hope for an improvement in infant formulas?
J.-P. Chouraqui
Critical Reviews in Food Science and Nutrition (2020) Vol. 61, Iss. 9, pp. 1503-1514
Closed Access | Times Cited: 18
Faecalibacterium diversity in dairy cow milk
Keith W. Savin, Jody Zawadzki, M.J. Auldist, et al.
PLoS ONE (2019) Vol. 14, Iss. 8, pp. e0221055-e0221055
Open Access | Times Cited: 17
Fine-mapping sequence mutations with a major effect on oligosaccharide content in bovine milk
Zhiqian Liu, Tingting Wang, J.E. Pryce, et al.
Scientific Reports (2019) Vol. 9, Iss. 1
Open Access | Times Cited: 14
Membrane separation processes for enrichment of bovine and caprine milk oligosaccharides from dairy byproducts
Yi Wang, YU Jing-hua
Comprehensive Reviews in Food Science and Food Safety (2021) Vol. 20, Iss. 4, pp. 3667-3689
Open Access | Times Cited: 12
Milk Oligosaccharides
Hannah K. Masterson, Tadasu Urashima, Rebecca A. Owens, et al.
Springer eBooks (2022), pp. 261-296
Closed Access | Times Cited: 8
Effect of a novel animal milk oligosaccharide biosimilar on the gut microbial communities and metabolites of in vitro incubations using feline and canine fecal inocula
Patrícia M Oba, Sara Vidal, Romain Wyss, et al.
Journal of Animal Science (2020) Vol. 98, Iss. 9
Open Access | Times Cited: 11
Analysis of the biosynthetic flux in bovine milk oligosaccharides reveals competition between sulfated and sialylated species and the existence of glucuronic acid-containing analogues
Taylor E. Gray, Kamal Narayana, Alexander M. Garner, et al.
Food Chemistry (2021) Vol. 361, pp. 130143-130143
Closed Access | Times Cited: 10
Cow Milk Oligosaccharides and Their Relevance to Infant Nutrition
Desh Deepak A. P. Singh Chauhan, Desh Deepak, Sarita Chauhan
(2023), pp. 19-19
Open Access | Times Cited: 3
Milk Oligosaccharides From Different Cattle Breeds Influence Growth-Related Characteristics of Intestinal Cells
Sabine Kuntz, Silvia Rudloff, Clemens Kunz
Frontiers in Nutrition (2019) Vol. 6
Open Access | Times Cited: 8
Sialyloligosaccharides Content in Mature Milk of Different Cow Breeds
Carmela Lovallo, Cinzia Marchitelli, F. Napolitano, et al.
Sustainability (2022) Vol. 14, Iss. 5, pp. 2805-2805
Open Access | Times Cited: 4
Human Milk Oligosaccharide Composition is Affected by Season and Parity and Associates with Infant Gut Microbiota in a Birth Mode Dependent Manner in a Finnish Birth Cohort
Dollwin Matharu, Alise J. Ponsero, Márton Lengyel, et al.
(2024)
Closed Access
Structural Characterization and Abundance of Sialylated Milk Oligosaccharides in Holstein Cows during Early Lactation
Lisa Isernhagen, Christina E. Galuska, Andreas Vernunft, et al.
Foods (2024) Vol. 13, Iss. 16, pp. 2484-2484
Open Access
Identification of the complete coding cDNAs and expression analysis of B4GALT1, LALBA, ST3GAL5, ST6GAL1 in the colostrum and milk of the Garganica and Maltese goat breeds to reveal possible implications for oligosaccharide biosynthesis
Alessandra Crisà, Salvatore Claps, B. Moioli, et al.
BMC Veterinary Research (2019) Vol. 15, Iss. 1
Open Access | Times Cited: 3
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