OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Identification of Lactose-Derived α-Dicarbonyl Compounds in Dairy Products and Elucidation of Their Formation Mechanism
Yuri Nomi, Takeshi Anazawa, Kyoko Shinzawa, et al.
Journal of Agricultural and Food Chemistry (2024)
Closed Access | Times Cited: 1
Yuri Nomi, Takeshi Anazawa, Kyoko Shinzawa, et al.
Journal of Agricultural and Food Chemistry (2024)
Closed Access | Times Cited: 1
Showing 1 citing articles:
Non-targeted metabolomics reveals the effects of fermented methods on the flavor, quality, and metabolites of whipping cream
Xin Zhou, Jianguo Zhang, Fei Hu, et al.
Food Chemistry X (2025), pp. 102376-102376
Open Access
Xin Zhou, Jianguo Zhang, Fei Hu, et al.
Food Chemistry X (2025), pp. 102376-102376
Open Access
