
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Identifying the Potential Apoptotic Metabolites in Postmortem Beef Muscle by Targeted Metabolomics
Bo Zou, Han Wang, Miaolin Duan, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 19, pp. 11111-11123
Closed Access | Times Cited: 4
Bo Zou, Han Wang, Miaolin Duan, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 19, pp. 11111-11123
Closed Access | Times Cited: 4
Showing 4 citing articles:
Effects of mitoquinone on various patterns of postmortem apoptosis and beef tenderization
Bo Zou, Xiaochang Liu, Haojie Yu, et al.
Food Bioscience (2025), pp. 106379-106379
Closed Access
Bo Zou, Xiaochang Liu, Haojie Yu, et al.
Food Bioscience (2025), pp. 106379-106379
Closed Access
Effects of mitochondrial lipidome alterations on quality deterioration of Larimichthys crocea postmortem storage: New insight from the perspective of mediating mitochondria-dependent apoptosis
Xiaowei Fan, Yu‐Lin Song, Yanjun Liu, et al.
Food Chemistry (2024) Vol. 468, pp. 142461-142461
Closed Access | Times Cited: 1
Xiaowei Fan, Yu‐Lin Song, Yanjun Liu, et al.
Food Chemistry (2024) Vol. 468, pp. 142461-142461
Closed Access | Times Cited: 1
Screening and Identification of Novel Potential Quality Deterioration Markers from Chilled Pork by Metabolomics Method
Wei Wang, Feng Jiang, Zhang Li, et al.
(2024)
Closed Access
Wei Wang, Feng Jiang, Zhang Li, et al.
(2024)
Closed Access
Screening and identification of deterioration markers in lean and fatty pork by metabolomics
Wei Wang, Feng Jiang, Zhang Li, et al.
LWT (2024), pp. 117283-117283
Open Access
Wei Wang, Feng Jiang, Zhang Li, et al.
LWT (2024), pp. 117283-117283
Open Access