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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Structurally Modified Polysaccharides: Physicochemical Properties, Biological Activities, Structure–Activity Relationship, and Applications
Yue Chen, Na Zhang, Xiaoqiang Chen
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 7, pp. 3259-3276
Closed Access | Times Cited: 31

Showing 1-25 of 31 citing articles:

Stimulus-responsive polysaccharide-based hydrogels: From design to biomedical applications
Yao Li, Xiaokang Ding, Hao Hu, et al.
Precision medicine and engineering. (2024) Vol. 1, Iss. 1, pp. 100001-100001
Open Access | Times Cited: 7
Sulfated Polysaccharides with Anticoagulant Potential: A Review Focusing on Structure‐Activity Relationship and Action Mechanism
Qianfeng Chen, Mengjiao Zhang, Yue Liu, et al.
Chemistry & Biodiversity (2024) Vol. 21, Iss. 6
Closed Access | Times Cited: 6
Comparative study on physicochemical properties and hypoglycemic activities of intracellular and extracellular polysaccharides from submerged fermentation of Morchella esculenta
Weihong Guo, Jianmin Yun, Biao Wang, et al.
International Journal of Biological Macromolecules (2024) Vol. 278, pp. 134759-134759
Closed Access | Times Cited: 5
Improved the physicochemical properties and bioactivities of oligosaccharides by degrading self-extracting/commercial ginseng polysaccharides
Tao Li, Qi Wu, He Liu, et al.
International Journal of Biological Macromolecules (2024) Vol. 279, pp. 135522-135522
Closed Access | Times Cited: 5
Augmentation of exopolysaccharide synthesis and its influence on biofunctional properties of polysaccharide in Sanghuangporus vaninii via targeted overexpression of Phosphoglucomutase
Zihao Li, Congtao Xu, Jinlong Pan, et al.
International Journal of Biological Macromolecules (2025), pp. 141182-141182
Closed Access
Pancreatic lipase-inhibiting polysaccharide from Stropharia rugosoannulata: Structural characterization and interaction mechanisms
Mengge Ma, Yuanrong Zhan, Xiao Xiao, et al.
Food Research International (2025) Vol. 206, pp. 116063-116063
Closed Access
Functional Evaluation of Laminarin Butyl Esters: Antioxidant, Skin-Whitening, and Anti-Wrinkle Properties
Kit‐Leong Cheong, Keying Liu, Suresh Veeraperumal, et al.
Process Biochemistry (2025)
Closed Access
Enhancement of antioxidant, carbonyl scavenging and anti-glycation activities of polysaccharide-based hydrocolloids by covalent grafting with gallic acid
Mianzhang Zhang, Hongliang Li, Fu Liu, et al.
International Journal of Biological Macromolecules (2025) Vol. 307, pp. 141855-141855
Closed Access
Preventive effect of quinoa polysaccharides on lipopolysaccharide-induced inflammation in mice through gut microbiota regulation
Hitache Zeyneb, Ya Song, Lin Wang, et al.
International Journal of Biological Macromolecules (2025), pp. 141899-141899
Closed Access
A review of pharmacological mechanisms, challenges and prospects of macromolecular glycopeptides
Ye Gao, Xiaoyi Chen, Jin‐Ao Duan, et al.
International Journal of Biological Macromolecules (2025), pp. 140294-140294
Closed Access
Synthesis and Characterization of Superhigh Moisturizing Carboxymethyl Tamarind Xyloglucan and Its Potential Application in Cosmetics
Ruxia Ning, Chi Feng, Fenglun Zhang, et al.
Biomacromolecules (2025)
Closed Access
Sulfated Undaria pinnatifida polysaccharides inhibit kidney stone formation through crystalline modulation and relieving cellular oxidative damage and inflammation
Xuewu Chen, Jun Long, Quan Zhang, et al.
Biomaterials Science (2025)
Closed Access
Effects of Diaphragma Juglandis Fructus polysaccharide against advanced glycation end-products: Structural characterization and underlying anti-glycation mechanism
Mengge Ma, Yuanrong Zhan, Lixiang Zheng, et al.
Food Research International (2025) Vol. 204, pp. 115880-115880
Closed Access
Specific surface area changes and functional potential exploration of Pleurotus pulmonarius under ultrasonic frequency control
Hangyu Fan, Jinlin Jiang, Haifeng Dong, et al.
Food Chemistry X (2025) Vol. 26, pp. 102268-102268
Open Access
Extraction, purification, structural features, biological activities, and applications of polysaccharides from Opuntia ficus-indica (L.) Mill. (cactus): a review
Xudong Liu, Xing Yan, Guijun Liu, et al.
Frontiers in Pharmacology (2025) Vol. 16
Open Access
Improved Production and Rheological Properties of Exopolysaccharides by Co-Overexpression of β-1,3-Glucan Synthase and UDP-Glucose Pyrophosphorylase Genes in Ganoderma lingzhi
Xu Yan, Yingjie Zhao, Zi-Xu Wang, et al.
Journal of Agricultural and Food Chemistry (2025)
Closed Access
Development of tea polysaccharides-xanthan gum complex oleogel: Characterization and curcumin delivery
Yue Chen, Shengqi Li, Na Zhang, et al.
Journal of Food Engineering (2025), pp. 112600-112600
Closed Access
Interactions of Dialdehyde Bletilla striata Polysaccharide With Fibrin and Their Acceleration on Wound Healing
Zhaolan Yan, Wei Li, Kun Wang, et al.
Journal of Applied Polymer Science (2025)
Closed Access
Natural resourced polysaccharides: Preparation, purification, structural elucidation, structure-activity relationships and regulating intestinal flora, a system review
Di Han, Le Yang, Qichao Liang, et al.
International Journal of Biological Macromolecules (2024), pp. 135956-135956
Open Access | Times Cited: 3
Effects of aging on the fine structure, chain conformation, and morphology of Chenpi polysaccharides
Gang Xu, Jingyun Zhao, Jieqiong Yao, et al.
Carbohydrate Polymers (2024) Vol. 349, pp. 122970-122970
Closed Access | Times Cited: 3
Research Progress on Saccharide Molecule Detection Based on Nanopores
Bohua Yin, Wanyi Xie, Shaoxi Fang, et al.
Sensors (2024) Vol. 24, Iss. 16, pp. 5442-5442
Open Access | Times Cited: 2
Fabrication of cellulose nanofibers/epigallocatechin gallate complexes: Insights into structure, antioxidant properties and enhanced emulsion performance
Fang Fang, Zhaoyizhu Guan, Yongjian Cai, et al.
International Journal of Biological Macromolecules (2024) Vol. 281, pp. 136164-136164
Closed Access | Times Cited: 2
Enhanced physical properties and water resistance of films using modified starch blend with poly(vinyl alcohol)
Yao Ying, Yu‐I Hsu, Hiroshi Uyama
Industrial Crops and Products (2024) Vol. 222, pp. 119870-119870
Closed Access | Times Cited: 2
Edible fungi polysaccharides modulate gut microbiota and lipid metabolism: A review
Huanyi Xu, Zhixiang Xue, Ping Wang, et al.
International Journal of Biological Macromolecules (2024) Vol. 283, pp. 137427-137427
Closed Access | Times Cited: 1
Brassica rapa L. polysaccharide mitigates hypobaric hypoxia-induced oxidation and intestinal damage via microbiome modulation
Wei Liu, Zhenjiang Liu, Xueni Fan, et al.
npj Science of Food (2024) Vol. 8, Iss. 1
Open Access | Times Cited: 1
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