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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Recent Advances in Functional Cellulose-based Films with Antimicrobial and Antioxidant Properties for Food Packaging
Yihan Shen, Farzad Seidi, Mehraj Ahmad, et al.
Journal of Agricultural and Food Chemistry (2023) Vol. 71, Iss. 44, pp. 16469-16487
Closed Access | Times Cited: 25

Showing 25 citing articles:

Preparation of edible antibacterial films based on corn starch /carbon nanodots for bioactive food packaging
Yuqing Wu, Junjun Zhang, Xuetao Hu, et al.
Food Chemistry (2024) Vol. 444, pp. 138467-138467
Closed Access | Times Cited: 17
An overview of biopolymer-derived packaging material
Sweta Sinha
Polymers from Renewable Resources (2024) Vol. 15, Iss. 2, pp. 193-209
Closed Access | Times Cited: 15
Quantum dots as advanced nanomaterials for food quality and safety applications: A comprehensive review and future perspectives
Yucheng Zou, Yongqiang Shi, Tianxing Wang, et al.
Comprehensive Reviews in Food Science and Food Safety (2024) Vol. 23, Iss. 3
Closed Access | Times Cited: 6
Recent advances review in tea waste: High-value applications, processing technology, and value-added products
Zhen Wang, Waqas Ahmad, Afang Zhu, et al.
The Science of The Total Environment (2024) Vol. 946, pp. 174225-174225
Closed Access | Times Cited: 6
Advances in biomaterials based food packaging systems: Current status and the way forward
Partha Pratim Das, Ragesh Prathapan, Kee Woei Ng
Biomaterials Advances (2024) Vol. 164, pp. 213988-213988
Closed Access | Times Cited: 6
Antibacterial food packaging using biocompatible nickel oxide-infused cellulose acetate electrospun nanofibers
Siranjeevi Ravichandran, Prabhu Sengodan, A. Saravanan, et al.
Food Chemistry (2025) Vol. 472, pp. 142888-142888
Closed Access
Injectable, Biodegradable and Photothermal Hydrogel with Quorum Sensing Inhibitory Effects for Subcutaneous Fungal Infection Treatment
Dahai Hou, Yu Rao, Xiaonan Yuan, et al.
ACS Applied Materials & Interfaces (2025)
Closed Access
Cellulose-based delivery systems for bioactive ingredients: A review
Yanan Xu, Jiarui Guo, Zihao Wei, et al.
International Journal of Biological Macromolecules (2025) Vol. 299, pp. 140072-140072
Closed Access
Sustainable Cellulose Films as Packaging (Coating) Materials to Reduce Plastic Use
Mavia Rashid, Muhammad Arshad, Ehsan Ul Haq
Engineering materials (2025), pp. 43-64
Closed Access
Development of multifunctional metal-organic frameworks (MOFs)-based nanofiller materials in food packaging: A comprehensive review
Zhepeng Zhang, Ruiyun Zhou, Lijing Ke, et al.
Trends in Food Science & Technology (2024) Vol. 154, pp. 104771-104771
Closed Access | Times Cited: 5
Advancements in Hybrid Cellulose-Based Films: Innovations and Applications in 2D Nano-Delivery Systems
Ghazaleh Ramezani, Ion Stiharu, Theo G. M. van de Ven, et al.
Journal of Functional Biomaterials (2024) Vol. 15, Iss. 4, pp. 93-93
Open Access | Times Cited: 3
Versatile synthesis of cellulose film with excellent electrothermal/photothermal dual responsiveness by introducing MXene and small molecule self-assembled nanosphere
Shicun Jin, Yuqing Yu, Jieping Xing, et al.
Carbohydrate Polymers (2024) Vol. 343, pp. 122441-122441
Closed Access | Times Cited: 3
Algal carbohydrates: Sources, biosynthetic pathway, production, and applications
Pradip Sarkar, Tarun Kanti Bandyopadhyay, K. Gopikrishna, et al.
Bioresource Technology (2024), pp. 131489-131489
Closed Access | Times Cited: 3
The potential role of flavonoids in cellulose-based biopolymeric food packaging materials for UV radiation protection
Greeshma U. Chandran, Avani Anil Kumar, Sreedevi K. Menon, et al.
Cellulose (2024) Vol. 31, Iss. 8, pp. 4733-4773
Closed Access | Times Cited: 1
Plant and animal-based bioderived materials: A review of their antimicrobial mechanisms and applications
Mrudul Velhal, Mahiman Dave, Earlene Sun, et al.
Materials Today Sustainability (2024) Vol. 27, pp. 100885-100885
Closed Access | Times Cited: 1
Aminated nano-crystalline cellulose decorated binary Ag-ZnO nanocomposite particles with a comparative study of antimicrobial activity and cell viability
Md. Sohel Rana, Md. Ahasanur Rabbi, Mst. Ferdousi Begum, et al.
Carbohydrate Polymer Technologies and Applications (2024) Vol. 8, pp. 100554-100554
Open Access | Times Cited: 1
Biopolymers as Sustainable and Active Packaging Materials: Fundamentals and Mechanisms of Antifungal Activities
Fernanda González-Arancibia, M. Mamani, Cristián Valdés, et al.
Biomolecules (2024) Vol. 14, Iss. 10, pp. 1224-1224
Open Access | Times Cited: 1
Polysaccharide-Based Packaging Coatings and Films with Phenolic Compounds in Preservation of Fruits and Vegetables—A Review
Junkun Pan, Chengheng Li, Jiechao Liu, et al.
Foods (2024) Vol. 13, Iss. 23, pp. 3896-3896
Open Access | Times Cited: 1
Development of high barrier-coated white cardboard for fruit preservation
Zheng Cheng, Jialin Li, Miao Su, et al.
RSC Advances (2024) Vol. 14, Iss. 29, pp. 20479-20491
Open Access
Food Waste Issues and Food Safety and Quality
Ouahid El Asri, Fatima Safa, Meryem Rouegui, et al.
(2024), pp. 685-709
Closed Access
Hemicellulose-Based Sensors: When Sustainability Meets Complexity
Trung‐Anh Le, Tan‐Phat Huynh
ACS Sensors (2024)
Closed Access
Iron doping enhances the bind stability of transpiration water to Zr-based MOFs packaging
Weidong Man, Shuo Zhang, Yunlong Wang, et al.
Food Chemistry (2024), pp. 141714-141714
Closed Access
Active biodegradable bacterial cellulose films with potential to minimize the plastic pollution: Preparation, antibacterial application, and mechanism
Xiaotong Shi, Ying Yang, Wanting Miao, et al.
Food Chemistry (2024) Vol. 464, pp. 141852-141852
Closed Access
Advances in the enhancement of mechanical and hydrophobic properties of nanocellulose-based packaging materials: A review
Shiqiang Ouyang, Feijie Wang, Yichi Liu, et al.
International Journal of Biological Macromolecules (2024) Vol. 282, pp. 137392-137392
Closed Access
Sustainable Utilization of Tea Factory Waste-Derived Microcrystalline Cellulose as Filler Material for Food Packaging Films
Banhisikha Debnath, Prangan Duarah, Mihir Kumar Purkait
ACS Sustainable Resource Management (2024)
Closed Access
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