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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Phenolic Constituents from Black Quinoa Alleviate Insulin Resistance in HepG2 Cells via Regulating IRS1/PI3K/Akt/GLUTs Signaling Pathways
Mingyuan Cao, Jie Wang, Xueying Jiang, et al.
Journal of Agricultural and Food Chemistry (2023) Vol. 71, Iss. 48, pp. 18780-18791
Closed Access | Times Cited: 18

Showing 18 citing articles:

M2 macrophage-polarized anti-inflammatory microneedle patch for accelerating biofilm-infected diabetic wound healing via modulating the insulin pathway
Yushan Yang, Limin Fan, Jingsi Jiang, et al.
Journal of Nanobiotechnology (2024) Vol. 22, Iss. 1
Open Access | Times Cited: 9
Fractional extraction phenolics from c. Oleifera seed kernels exhibited anti-inflammatory effect via PI3K/Akt/NF-κB signaling pathway under Caco-2/RAW264.7 co-culture cell model
Chengyu Jin, Sai T. Chu, Xiaolei Zhu, et al.
Food Research International (2024) Vol. 197, pp. 115268-115268
Closed Access | Times Cited: 5
Research Progress in Nutritional Components, Biological Activity, and Processing and Utilization of Chenopodium quinoa Willd
Wei Ding, Yue Liu, Y. B. Liu, et al.
ACS Food Science & Technology (2025)
Closed Access
Astragalin Exerted Hypoglycemic Effect by Both Inhibiting α-Glucosidase and Modulating AMPK Signaling Pathway
Qian Li, Yang Zhang, Huijie Lu, et al.
Nutrients (2025) Vol. 17, Iss. 3, pp. 406-406
Open Access
Effects of high-pressure homogenization on phenolics profile, antioxidant activity, α-glucosidase inhibitory activity, and insulin resistance of peach juice during simulated gastrointestinal digestion
Yijin Peng, Shenke Bie, Shengbao Cai, et al.
Food Chemistry X (2025) Vol. 26, pp. 102263-102263
Open Access
Hydroxylation of dihydromyricetin via Beauveria bassiana fermentation enhances its efficacy in improving insulin signaling: Insights into inflammation, oxidative stress, and endoplasmic reticulum stress
Yong Cheng, Junhao Wu, Yueqing Gao, et al.
Food Research International (2025) Vol. 204, pp. 115940-115940
Closed Access
Two novel phosvitin peptides FGTEPDAK and IWGR: The dual effects and associated mechanisms for inhibiting α-amylase and alleviating insulin resistance in IR-HepG2 cells
Tianrui Xue, Wei Zhao, Chunyan Hao, et al.
Food Chemistry (2025) Vol. 475, pp. 143314-143314
Closed Access
β-Carotene-loaded cationic nanoparticles ameliorate MASLD via modulating lipid homeostasis and gut microbiome
Lan‐Feng Dong, Wen‐Yong Lou, Juan Wang
Food Research International (2025) Vol. 205, pp. 115816-115816
Closed Access
Emerging mechanisms of non-alcoholic steatohepatitis and novel drug therapies
Hao Chen, Yang Zhou, Haiping Hao, et al.
Chinese Journal of Natural Medicines (2024) Vol. 22, Iss. 8, pp. 724-745
Closed Access | Times Cited: 4
Exploring the Anti-Diabetic Potential of Quercetagitrin through Dual Inhibition of PTPN6 and PTPN9
Geetanjali B. Gone, Geonhui Go, Gibeom Nam, et al.
Nutrients (2024) Vol. 16, Iss. 5, pp. 647-647
Open Access | Times Cited: 3
Harnessing the Potential of Quinoa: Nutritional Profiling, Bioactive Components, and Implications for Health Promotion
Xiaomin Xi, Guanghe Fan, Huimin Xue, et al.
Antioxidants (2024) Vol. 13, Iss. 7, pp. 829-829
Open Access | Times Cited: 3
Epicatechin and β-Glucan from Whole Highland Barley Grain Synergistic Benefit on Attenuating Hyperglycemia via Improving Hepatic Glucose Metabolism in Diabetic C57BL/6J Mice
Zehua Liu, Zhaowan Zhang, Ruoxin Tang, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 37, pp. 20458-20469
Closed Access | Times Cited: 1
Hypoglycemic Effect of Rambutan (Nephelium lappaceum L.) Peel Polyphenols on Type 2 Diabetes Mice by Modulating Gut Microbiota and Metabolites
Qiuming Liu, Qingyu Ma, Jiao Li, et al.
Molecular Nutrition & Food Research (2024)
Closed Access | Times Cited: 1
Deep eutectic solvent-based ultrasonic-assisted extraction of polyphenol from Chenopodium quinoa Willd.: Optimization and lipid-lowering activity
Xiao-tong Lin, Si-xuan Zhou, Zhipeng Sun, et al.
Food Chemistry (2024) Vol. 464, pp. 141733-141733
Closed Access | Times Cited: 1
Intrauterine arsenic exposure induces glucose metabolism disorders in adult offspring by targeting TET2-mediated DNA hydroxymethylation reprogramming of HNF4α in developing livers, an effect alleviated by ascorbic acid
Xiaoshan Peng, Han Li, Dapeng Wang, et al.
Journal of Hazardous Materials (2023) Vol. 465, pp. 133405-133405
Closed Access | Times Cited: 3
M2 Macrophage-Polarized Anti-inflammatory Microneedle Patch for Accelerating Biofilm-Infected Diabetic Wound Healing via Modulating the Insulin Pathway
Yushan Yang, Limin Fan, Jingsi Jiang, et al.
Research Square (Research Square) (2024)
Open Access
Procyanidin B1 and p-coumaric acid from whole highland barley ameliorated HFD-induced impaired glucose tolerance via small intestinal barrier and hepatic glucose metabolism
Zehua Liu, Yijie Yang, Yi Xu, et al.
Food & Function (2024) Vol. 15, Iss. 18, pp. 9272-9283
Closed Access
Folic acid ameliorates high glucose–induced neurotoxicity in human forebrain organoids: Insights from proteomics
Haoni Yan, Shujin Chen, Aynur Abdulla, et al.
Food Frontiers (2024)
Open Access
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