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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Dietary Fiber and Its Potential Role in Obesity: A Focus on Modulating the Gut Microbiota
Shuhua Tian, Qiang Chu, Shaotong Ma, et al.
Journal of Agricultural and Food Chemistry (2023) Vol. 71, Iss. 41, pp. 14853-14869
Closed Access | Times Cited: 23

Showing 23 citing articles:

High-viscosity dietary fibers modulate gut microbiota and liver metabolism to prevent obesity in high-fat diet-fed mice
Takao Nagano, Yasuki Higashimura, Masataka Nakano, et al.
International Journal of Biological Macromolecules (2025) Vol. 298, pp. 139962-139962
Closed Access | Times Cited: 1
Associations between nutrient intake and osteoarthritis based on NHANES 1999 to 2018 cross sectional study
Xiaofeng Lv, Xinmin Deng, Rui Lai, et al.
Scientific Reports (2025) Vol. 15, Iss. 1
Open Access | Times Cited: 1
Mannan Oligosaccharides as a Prebiotic for Laying Hens: Effects on Fertility, Hatchability, Productive Performance, and Immunity
Islam M. Youssef, Ahmed Khalid Aldhalmi, Shatha Ghazi Felemban, et al.
Translational Animal Science (2024) Vol. 8
Open Access | Times Cited: 6
Intestinal Barrier Impairment, Preservation, and Repair: An Update
Ashraf Al Matar, John Damianos, Kara Jencks, et al.
Nutrients (2024) Vol. 16, Iss. 20, pp. 3494-3494
Open Access | Times Cited: 5
Characterization of a novel type 4 resistant starch from tapioca and its obesity-preventive effects through gut microbiota modulation in high-fat diet-treated mice
Chia-Chien Liao, Sheng-Yi Chen, Yingying Chen, et al.
International Journal of Biological Macromolecules (2025) Vol. 295, pp. 139577-139577
Closed Access
The association between dietary fiber intake and osteoarthritis: a cross-sectional study from the 1999–2018 U.S. National Health and Nutrition Examination Survey
Xiaofeng Lv, Xinmin Deng, Rui Lai, et al.
Journal of Orthopaedic Surgery and Research (2025) Vol. 20, Iss. 1
Open Access
Hydrogen and Methane Detection in Breath in Response to Two Different Types of Dietary Fiber and Its Relationship to Postprandial Glucose Concentration in Obese Patients with Type 2 Diabetes and Normoglycemic Subjects
И. В. Мисникова, Yulia A. Kovaleva, Svetlana Y Shokur, et al.
Nutrients (2025) Vol. 17, Iss. 5, pp. 917-917
Open Access
Distinct and combined impacts of bacterial cellulose and inulin on obesity and gut microbiota in mice fed a high-fat diet
Aaron Pambu, Yasuki Higashimura, Sogo Nishimoto, et al.
Food and Humanity (2025), pp. 100579-100579
Closed Access
Recent trends in nanocellulose: Metabolism-related, gastrointestinal effects, and applications in probiotic delivery
Ao Liu, Hailian Wu, Zishu Dong, et al.
Carbohydrate Polymers (2024) Vol. 343, pp. 122442-122442
Closed Access | Times Cited: 4
Effects of Feed Restriction on Growth Performance, Nutrient Utilisation, Biochemical Parameters, and the Caecum Microbiota and Metabolites in Rabbits
Lu Qi, Jixiao Qin, Shuanglong Xie, et al.
Animals (2025) Vol. 15, Iss. 6, pp. 842-842
Open Access
Role of traditional Chinese medicine in age-related macular degeneration: exploring the gut microbiota’s influence
Yujia Yu, Yong Liu, Zhaoru Meng
Frontiers in Pharmacology (2024) Vol. 15
Open Access | Times Cited: 3
The Regulatory Effect of Huangshui Polysaccharides on Intestinal Microbiota and Metabolites during In Vitro Fermentation
Mei Li, Jian Su, Jihong Wu, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 10, pp. 5222-5236
Closed Access | Times Cited: 3
Gut microbiota and psoriasis: pathogenesis, targeted therapy, and future directions
Xinyan Zou, Xinfu Zou, Longxia Gao, et al.
Frontiers in Cellular and Infection Microbiology (2024) Vol. 14
Open Access | Times Cited: 3
Preparation and Characterization of Soluble Dextrin Fibre from Potato Starch Obtained on a Semi-Industrial Scale
Malwina Wójcik, Kamila Kapuśniak, Arkadiusz Żarski, et al.
Applied Sciences (2024) Vol. 14, Iss. 4, pp. 1438-1438
Open Access | Times Cited: 3
The Effects of Crataegus pinnatifida and Wolfiporia extensa Combination on Diet-Induced Obesity and Gut Microbiota
Jingjing Yuan, Yueyun Hu, Dongmei Yang, et al.
Foods (2024) Vol. 13, Iss. 11, pp. 1633-1633
Open Access | Times Cited: 3
Multi-Omics Analysis Reveals Dietary Fiber’s Impact on Growth, Slaughter Performance, and Gut Microbiome in Durco × Bamei Crossbred Pig
Xianjiang Tang, Liangzhi Zhang, Lei Wang, et al.
Microorganisms (2024) Vol. 12, Iss. 8, pp. 1674-1674
Open Access | Times Cited: 2
Rutin ameliorates HCD-induced cholesterol metabolism disorder in zebrafish larvae revealed by transcriptome and metabolome analysis
Xinxin Deng, Lin Cheng, Ying Qiao, et al.
Phytomedicine (2024) Vol. 135, pp. 156058-156058
Closed Access | Times Cited: 2
Digestibility of starch
Evžen Šárka, Petra Smrčková, Marcela Sluková
(2024)
Open Access | Times Cited: 1
Hydrogen and Methane Production in Response to Different Types of Dietary Fiber and Its Relationship to Postprandial Glucose Levels in Patients with Type 2 Diabetes and Normoglycemic Subjects
И. В. Мисникова, Yulia A. Kovaleva, Svetlana Y Shokur, et al.
(2024)
Open Access | Times Cited: 1
Hericium Erinaceus Insoluble Dietary Fiber Alleviates Obesity Induced by High-fat Diet Through Regulating the Metabolic Pathway Influenced by Gut Microbiota
Guoze Wang, Qin Zhou, Binbin Wang, et al.
Journal of Agriculture and Food Research (2024), pp. 101560-101560
Open Access | Times Cited: 1
Pumpkin Soluble Dietary Fiber instead of Insoluble One Ameliorates Hyperglycemia via the Gut Microbiota–Gut–Liver Axis in db/db Mice
Fang Yan, Xinze Wang, Yue Du, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 73, Iss. 2, pp. 1293-1307
Closed Access | Times Cited: 1
Dietary Resistant Starch Regulates Bile Acid Metabolism by Modulating the FXR/LRH-1 Signaling Pathway in Broilers
Zhenxin Wang, Chun-Yan Zhan, Yingying Zhang, et al.
Agriculture (2023) Vol. 13, Iss. 11, pp. 2159-2159
Open Access | Times Cited: 2
Dynamics of outpatient glycemic profile data in patients with type 2 diabetes receiving dietary fiber
T. Yu. Demidova, A. S. Teplova
Russian Journal of Evidence-Based Gastroenterology (2024) Vol. 13, Iss. 2, pp. 55-55
Closed Access
Bamboo dietary cellulose emulsified camellia oil emulsion: Potential synergistic regulation of human gut microbiota in vitro
Zhuqian Xiao, Jiawen Ying, Li Qin, et al.
LWT (2024), pp. 116852-116852
Open Access
Review on mechanisms of hypoglycemic effects of compounds from highland barley and potential applications
Yanan Liu, Yuanqiang Jia, Yingying Wu, et al.
Food & Function (2024)
Closed Access
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