OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Comparison of Whey Proteome and Glycoproteome in Bovine Colostrum and Mature Milk
Wenyuan Zhang, Jing Lü, Baorong Chen, et al.
Journal of Agricultural and Food Chemistry (2023) Vol. 71, Iss. 28, pp. 10863-10876
Closed Access | Times Cited: 10
Wenyuan Zhang, Jing Lü, Baorong Chen, et al.
Journal of Agricultural and Food Chemistry (2023) Vol. 71, Iss. 28, pp. 10863-10876
Closed Access | Times Cited: 10
Showing 10 citing articles:
Characterization of the colostrum proteome of primiparous Holstein cows and its association with colostrum immunoglobulin G concentrations
Ezequías Castillo-Lopez, Patrick Biber, Arife Sener-Aydemir, et al.
Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology (2025) Vol. 16, Iss. 1
Open Access | Times Cited: 1
Ezequías Castillo-Lopez, Patrick Biber, Arife Sener-Aydemir, et al.
Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology (2025) Vol. 16, Iss. 1
Open Access | Times Cited: 1
Macrophage-Immunomodulatory Actions of Bovine Whey Protein Isolate, Glycomacropeptide, and Their In Vitro and In Vivo Digests
Wyatt Olsen, Ningjian Liang, David C. Dallas
Nutrients (2023) Vol. 15, Iss. 23, pp. 4942-4942
Open Access | Times Cited: 8
Wyatt Olsen, Ningjian Liang, David C. Dallas
Nutrients (2023) Vol. 15, Iss. 23, pp. 4942-4942
Open Access | Times Cited: 8
SVR Chemometrics to Quantify β-Lactoglobulin and α-Lactalbumin in Milk Using MIR
Habeeb Abolaji Babatunde, Joseph M. Collins, Rianat Lukman, et al.
Foods (2024) Vol. 13, Iss. 1, pp. 166-166
Open Access | Times Cited: 2
Habeeb Abolaji Babatunde, Joseph M. Collins, Rianat Lukman, et al.
Foods (2024) Vol. 13, Iss. 1, pp. 166-166
Open Access | Times Cited: 2
Milk Extracellular Vesicles: A Promising Oral Drug Delivery System for Intestinal Diseases
Yuxuan Wang, Kun Ouyang, Yunxin Liao, et al.
Food Bioscience (2024) Vol. 61, pp. 104641-104641
Closed Access | Times Cited: 1
Yuxuan Wang, Kun Ouyang, Yunxin Liao, et al.
Food Bioscience (2024) Vol. 61, pp. 104641-104641
Closed Access | Times Cited: 1
Effects of Whey Protein Supplementation on Inflammatory Marker Concentrations in Older Adults
Samuel N. Adler, Wyatt Olsen, Bryna Rackerby, et al.
Nutrients (2023) Vol. 15, Iss. 18, pp. 4081-4081
Open Access | Times Cited: 2
Samuel N. Adler, Wyatt Olsen, Bryna Rackerby, et al.
Nutrients (2023) Vol. 15, Iss. 18, pp. 4081-4081
Open Access | Times Cited: 2
Rational Development of Functional Hydrophilic Polymer for the Characterization of Protein Glycosylation in Bovine Milk and Colostrum
Qi Wang, Xiaoyan Liu, Yanan Li, et al.
(2024)
Closed Access
Qi Wang, Xiaoyan Liu, Yanan Li, et al.
(2024)
Closed Access
Rational development of functional hydrophilic polymer to characterize site-specific glycan differences between bovine milk and colostrum
Qi Wang, Xiaoyan Liu, Yanan Li, et al.
Food Chemistry (2024) Vol. 460, pp. 140669-140669
Closed Access
Qi Wang, Xiaoyan Liu, Yanan Li, et al.
Food Chemistry (2024) Vol. 460, pp. 140669-140669
Closed Access
Comparative Analysis of Angora Rabbit Colostrum and Mature Milk Using Quantitative Proteomics
Dongwei Huang, Yuanlang Wang, Haisheng Ding, et al.
Biology (2024) Vol. 13, Iss. 8, pp. 634-634
Open Access
Dongwei Huang, Yuanlang Wang, Haisheng Ding, et al.
Biology (2024) Vol. 13, Iss. 8, pp. 634-634
Open Access
Comparison of Whey N-Glycoproteins in Yak Colostrum and Mature Milk Based on 4D Label-Free Technology
Liwen Zhong, Yiheng Li, Jinliang Zhang, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 42, pp. 23606-23615
Closed Access
Liwen Zhong, Yiheng Li, Jinliang Zhang, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 42, pp. 23606-23615
Closed Access
Does lactoferrin extracted from caprine colostrum has similar digestion and absorption pattern with that from caprine mature milk?
Yanmei Hou, Lina Zhang, Hongyang Han, et al.
Food Bioscience (2024), pp. 105489-105489
Closed Access
Yanmei Hou, Lina Zhang, Hongyang Han, et al.
Food Bioscience (2024), pp. 105489-105489
Closed Access
