OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Combining Untargeted Lipidomics Analysis and Chemometrics to Identify the Edible and Poisonous Mushrooms (Pleurotus cornucopiae vs Omphalotus japonicus)
Jiaxu Yao, Li Zhou, Yueqi Hu, et al.
Journal of Agricultural and Food Chemistry (2023) Vol. 71, Iss. 21, pp. 8220-8229
Closed Access | Times Cited: 8
Jiaxu Yao, Li Zhou, Yueqi Hu, et al.
Journal of Agricultural and Food Chemistry (2023) Vol. 71, Iss. 21, pp. 8220-8229
Closed Access | Times Cited: 8
Showing 8 citing articles:
Comprehensive untargeted lipidomics study of black morel (Morchella sextelata) at different growth stages
GuangāBo Xie, Maoyuan Chen, Yanran Yang, et al.
Food Chemistry (2024) Vol. 451, pp. 139431-139431
Closed Access | Times Cited: 5
GuangāBo Xie, Maoyuan Chen, Yanran Yang, et al.
Food Chemistry (2024) Vol. 451, pp. 139431-139431
Closed Access | Times Cited: 5
Lipidomic Profiling of Flammulina velutipes (Curtis) Singer (Agaricomycetes) through Ultra-Performance Liquid Chromatography Coupled with Quadrupole Time-of-Flight Mass Spectrometry: Examining Lipid Dynamics Changes during Fruiting Body Formation and Development
J L Fan, Dongmei Wang, Shuhei Kaneko, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 32, pp. 18271-18282
Closed Access | Times Cited: 3
J L Fan, Dongmei Wang, Shuhei Kaneko, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 32, pp. 18271-18282
Closed Access | Times Cited: 3
Quality and microbial community changes in three kinds of Boletus wild mushroom during cold storage
Yudi Liu, Charles S. Brennan, Kai Jiang, et al.
Postharvest Biology and Technology (2023) Vol. 206, pp. 112585-112585
Closed Access | Times Cited: 5
Yudi Liu, Charles S. Brennan, Kai Jiang, et al.
Postharvest Biology and Technology (2023) Vol. 206, pp. 112585-112585
Closed Access | Times Cited: 5
Revealing the Dynamic Changes of Volatile Profiles During the Thermal Process in Thelephora Ganbajun Zang Using Hs-Spme-Gc-Ms and E-Nose Analysis
Jinrui Zhu, Minjie Zhao, Eric Marchioni, et al.
(2024)
Closed Access
Jinrui Zhu, Minjie Zhao, Eric Marchioni, et al.
(2024)
Closed Access
Discrimination of Lentinus Edodes from Different Origins Based on Uhplc-Qe Hr-Am/Ms/Ms
Dingkui Xiang, Yue Ma, Jiaxu Yao, et al.
(2024)
Closed Access
Dingkui Xiang, Yue Ma, Jiaxu Yao, et al.
(2024)
Closed Access
Discriminate shiitake mushroom (Lentinus edodes) from different origins by lipidomics based on UHPLC-QE HR-AM/MS/MS
Dingkui Xiang, Yue Ma, Jiaxu Yao, et al.
Journal of Food Composition and Analysis (2024) Vol. 137, pp. 106957-106957
Closed Access
Dingkui Xiang, Yue Ma, Jiaxu Yao, et al.
Journal of Food Composition and Analysis (2024) Vol. 137, pp. 106957-106957
Closed Access
Discrimination of wild edible and poisonous fungi with similar appearance (Cantharellus albovenosus vs Omphalotus olearius) based on lipidomics using UHPLC-HR-AM/MS/MS
Jiaxu Yao, Jinrui Zhu, Eric Marchioni, et al.
Food Chemistry (2024) Vol. 466, pp. 142189-142189
Closed Access
Jiaxu Yao, Jinrui Zhu, Eric Marchioni, et al.
Food Chemistry (2024) Vol. 466, pp. 142189-142189
Closed Access
The Molecular Mechanism of Mycelial Incubation Time Effects on Primordium Formation of Pleurotus tuoliensis Through Transcriptome and Lipidomic Analyses
Qi He, Chenyang Huang, Lijiao Zhang, et al.
Agriculture (2024) Vol. 14, Iss. 12, pp. 2277-2277
Open Access
Qi He, Chenyang Huang, Lijiao Zhang, et al.
Agriculture (2024) Vol. 14, Iss. 12, pp. 2277-2277
Open Access