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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Enhanced Thermostability and Catalytic Activity of Streptomyces mobaraenesis Transglutaminase by Rationally Engineering Its Flexible Regions
Penghui Yang, Xinglong Wang, Jiacai Ye, et al.
Journal of Agricultural and Food Chemistry (2023) Vol. 71, Iss. 16, pp. 6366-6375
Closed Access | Times Cited: 26

Showing 1-25 of 26 citing articles:

Navigating the landscape of enzyme design: from molecular simulations to machine learning
Jiahui Zhou, Meilan Huang
Chemical Society Reviews (2024) Vol. 53, Iss. 16, pp. 8202-8239
Open Access | Times Cited: 8
Rational Design Engineering of 5-Aminolevulinate Synthase with Activity and Stability Enhancement
Shuang Du, Nan Zheng, Zehua Zhang, et al.
Journal of Agricultural and Food Chemistry (2025)
Closed Access
Rational design of phospholipase D to enhance thermostability and catalytic activity for efficient biocatalytic phosphatidylserine synthesis
Peng Zhang, Xin-An Mao, Xiaoli Kong, et al.
Food Chemistry (2025), pp. 143212-143212
Closed Access
In silico design of multipoint mutants for enhanced performance of Thermomyces lanuginosus lipase for efficient biodiesel production
Jinsha Huang, Xiaoman Xie, Wanlin Zheng, et al.
Biotechnology for Biofuels and Bioproducts (2024) Vol. 17, Iss. 1
Open Access | Times Cited: 5
Reshaping Phosphatase Substrate Preference for Controlled Biosynthesis Using a “Design–Build–Test–Learn” Framework
Jiangong Lu, Xueqin Lv, Wenwen Yu, et al.
Advanced Science (2024) Vol. 11, Iss. 22
Open Access | Times Cited: 5
Computer-Aided Semi-Rational Design to Enhance the Activity of l-Sorbosone Dehydrogenase from Gluconobacter oxidans WSH-004
Dong Li, Xinglong Wang, Huo Lin, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 19, pp. 10995-11001
Closed Access | Times Cited: 3
Combining Flexible Region Design and Automatic Design to Enhance the Thermal Stability and Catalytic Efficiency of Leucine Dehydrogenase
Xiang Zhang, Xichuan Zhang, Hong‐Ling Shi, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 24, pp. 13801-13811
Closed Access | Times Cited: 3
Improving the thermal stability and catalytic activity of ulvan lyase by the combination of FoldX and KnowVolution campaign
Ailan Huang, Zhengqi Chen, Xinming Wu, et al.
International Journal of Biological Macromolecules (2023) Vol. 257, pp. 128577-128577
Closed Access | Times Cited: 8
Enhancing the thermostability of the leucine dehydrogenase from Planifilum fimeticola through rational design of the flexible region
Xiang-Zhang, Xichuan Zhang, Hong‐Ling Shi, et al.
Molecular Catalysis (2024) Vol. 559, pp. 114048-114048
Closed Access | Times Cited: 2
Computational design of efficient and thermostable esterase for polylactic acid depolymerization
Bin Xie, Jun Zhang, Huashan Sun, et al.
Green Chemistry (2024) Vol. 26, Iss. 12, pp. 7268-7279
Closed Access | Times Cited: 2
The Frequently Used Industrial Food Process Additive, Microbial Transglutaminase: Boon or Bane
Aaron Lerner, Carina Benzvi, Aristo Vojdani
Nutrition Reviews (2024)
Closed Access | Times Cited: 2
Comprehensive Understanding of Laboratory Evolution for Food Enzymes: From Design to Screening Innovations
Junhao Wu, Zhaojun Wang, Maomao Zeng, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 45, pp. 24928-24943
Closed Access | Times Cited: 1
Enhancing Acid Resistance of Aspergillus niger Pectin Lyase through Surface Charge Design for Improved Application in Juice Clarification
Yangyang Li, Haiyun Zhang, Yishan Fu, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 20, pp. 11652-11662
Closed Access | Times Cited: 1
The two-step strategy for enhancing the specific activity and thermostability of alginate lyase AlyG2 with mechanism for improved thermostability
Jinping Huang, Shuai-Ting Yun, Jinxin Zhao, et al.
International Journal of Biological Macromolecules (2024) Vol. 273, pp. 132685-132685
Closed Access | Times Cited: 1
Combined Computer-Aided Predictors to Improve the Thermostability of Nattokinase
Yuan Li, Liangqi Chen, Xiyu Tang, et al.
Foods (2023) Vol. 12, Iss. 16, pp. 3045-3045
Open Access | Times Cited: 4
Improving the thermostability of glycosyltransferase UGT76G1 by computer-aided target analysis for highly efficient biosynthesis of rebaudioside M
Mengliang Yang, Sai Yang, Zhiwei Deng, et al.
Food Bioscience (2023) Vol. 56, pp. 103119-103119
Closed Access | Times Cited: 4
Dynamics of loops surrounding the active site architecture in GH5_2 subfamily TfCel5A for cellulose degradation
Xiuyun Wu, Sha Zhao, Zhennan Tian, et al.
Biotechnology for Biofuels and Bioproducts (2023) Vol. 16, Iss. 1
Open Access | Times Cited: 4
Rational Redesign of Chitosanase to Enhance Thermostability and Catalytic Activity to Produce Chitooligosaccharides with a Relatively High Degree of Polymerization
Changyun Wu, Xiao‐Wei Yu, Pu Zheng, et al.
Journal of Agricultural and Food Chemistry (2023) Vol. 71, Iss. 41, pp. 15213-15223
Closed Access | Times Cited: 4
Efficient Production of a Thermostable Mutant of Transglutaminase by Streptomyces mobaraensis
Jiacai Ye, Penghui Yang, Jingwen Zhou, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 8, pp. 4207-4216
Closed Access
Functional Characterization and Catalytic Activity Improvement of Borneol Acetyltransferase from Wurfbainia longiligularis
Yuanxia Chen, Tiantian Wang, Huilin Liang, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 23, pp. 13250-13261
Closed Access
Rapid aggregation of amyloid-like protein enhanced by mTGase to prepare functional wool fabrics for efficient and sustainable remove heavy metals from wastewater
Ning Zhang, Yujie Xu, Tong He, et al.
International Journal of Biological Macromolecules (2024) Vol. 273, pp. 133066-133066
Closed Access
Enhancing the thermostability of carboxypeptidase A by rational design of disulfide bonds
Haoxiang Zhang, Zitong Zhao, Meijun Zhu, et al.
Food Innovation and Advances (2024) Vol. 3, Iss. 2, pp. 191-201
Open Access
Precise redesign for improving enzyme robustness based on coevolutionary analysis and multidimensional virtual screening
Jie Luo, Chenshuo Song, Wenjing Cui, et al.
Chemical Science (2024) Vol. 15, Iss. 38, pp. 15698-15712
Open Access
Identification of a Transglutaminase from Bacillus amyloliquefaciens: Gene Mining, Protein Expression, Mechanism Analysis and Enzymatic Characterization
Dian Zou, Xuedeng Jiang, Cong Jiang, et al.
Results in Engineering (2024) Vol. 24, pp. 102888-102888
Open Access
Random mutagenesis and disulfide bond formation improved thermostability in microbial transglutaminase
Mototaka Suzuki, Masayo Date, Tatsuki Kashiwagi, et al.
Applied Microbiology and Biotechnology (2024) Vol. 108, Iss. 1
Open Access
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