OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Fu Brick Tea Manages HFD/STZ-Induced Type 2 Diabetes by Regulating the Gut Microbiota and Activating the IRS1/PI3K/Akt Signaling Pathway
Bangran Qi, Daoyuan Ren, Ting Li, et al.
Journal of Agricultural and Food Chemistry (2022) Vol. 70, Iss. 27, pp. 8274-8287
Closed Access | Times Cited: 42

Showing 1-25 of 42 citing articles:

Fu Brick Tea Alleviates Constipation via Regulating the Aquaporins-Mediated Water Transport System in Association with Gut Microbiota
Bangran Qi, Yuanyuan Zhang, Daoyuan Ren, et al.
Journal of Agricultural and Food Chemistry (2023) Vol. 71, Iss. 8, pp. 3862-3875
Closed Access | Times Cited: 20

Gut microbiota mediated hypoglycemic effect of Astragalus membranaceus polysaccharides in db/db mice
Qianbo Song, Sau Wan Cheng, Dan Li, et al.
Frontiers in Pharmacology (2022) Vol. 13
Open Access | Times Cited: 34

α-Lactalbumin peptide Asp-Gln-Trp alleviates hepatic insulin resistance and modulates gut microbiota dysbiosis in high-fat diet-induced NAFLD mice
Haoran Chen, Yue Sun, Haiding Zhao, et al.
Food & Function (2022) Vol. 13, Iss. 19, pp. 9878-9892
Closed Access | Times Cited: 32

Polysaccharide from Ziyang Selenium-Enriched Green Tea Prevents Obesity and Promotes Adipose Thermogenesis via Modulating the Gut Microbiota
Donglu Li, Yukun Cheng, Xiaoqian Zeng, et al.
Journal of Agricultural and Food Chemistry (2023) Vol. 71, Iss. 36, pp. 13363-13375
Closed Access | Times Cited: 15

Human Milk Oligosaccharide LNnT Promotes Intestinal Epithelial Growth and Maturation During the Early Life of Infant Mice
Jinqiang Liao, Minghui Wang, Hongyan Li, et al.
Journal of Agricultural and Food Chemistry (2025)
Closed Access

Gut microbiota changes in patients with hypertension: A systematic review and meta‐analysis
Meiling Cai, Lingyu Lin, Fei Jiang, et al.
Journal of Clinical Hypertension (2023) Vol. 25, Iss. 12, pp. 1053-1068
Open Access | Times Cited: 12

Aged oolong tea manages type 2 diabetes mellitus by inhibiting fat ectopic deposition and alleviating insulin resistance in db/db mice
Hongzhe Zeng, Kuofei Wang, Changwei Liu, et al.
Food Frontiers (2024) Vol. 5, Iss. 2, pp. 618-635
Open Access | Times Cited: 4

Polygonatum odoratum fermented polysaccharides enhance the immunity of mice by increasing their antioxidant ability and improving the intestinal flora
Yicheng Li, Yujie Liu, M.-Y. Liu, et al.
Food Bioscience (2024) Vol. 58, pp. 103650-103650
Closed Access | Times Cited: 4

Formation, physicochemical properties, and biological activities of theabrownins
Xiujuan Chen, Yongyong Wang, Yue Chen, et al.
Food Chemistry (2024) Vol. 448, pp. 139140-139140
Closed Access | Times Cited: 4

Jerusalem artichoke inulin supplementation ameliorates hepatic lipid metabolism in type 2 diabetes mellitus mice by modulating the gut microbiota and fecal metabolome
Jianpeng Li, Siqiang Jia, Chao Yuan, et al.
Food & Function (2022) Vol. 13, Iss. 22, pp. 11503-11517
Closed Access | Times Cited: 21

Gut microbiome–serum metabolic profiles: insight into the hypoglycemic effect of Porphyra haitanensis glycoprotein on hyperglycemic mice
Yujia Ou, Yuehong Guo, Mingrong Chen, et al.
Food & Function (2023) Vol. 14, Iss. 17, pp. 7977-7991
Closed Access | Times Cited: 10

Microbial species, metabolites, and natural safety control strategies for harmful factors during the fermentation process of Fu Brick Tea
Yike Han, Xingnan Wang, Zhenpeng Gao
Food Bioscience (2024) Vol. 61, pp. 104753-104753
Closed Access | Times Cited: 3

Ampelopsis grossedentata improves type 2 diabetes mellitus through modulating the gut microbiota and bile acid metabolism
Yuli Hu, Mei Li, Lei Ding, et al.
Journal of Functional Foods (2023) Vol. 107, pp. 105622-105622
Open Access | Times Cited: 9

Investigating the contribution of mulberry leaf Fu tea to ameliorating metabolic disorders and remodeling gut microbiota in diabetic mice
Hongcai Li, Siqi Yang, Lingjia Fan, et al.
Food Frontiers (2023) Vol. 4, Iss. 3, pp. 1496-1510
Open Access | Times Cited: 9

Fu brick tea protects against high-fat diet-induced obesity phenotypes via promoting adipose browning and thermogenesis in association with gut microbiota
Daoyuan Ren, Lin Shi, Tao Yan, et al.
Food & Function (2022) Vol. 13, Iss. 21, pp. 11111-11124
Closed Access | Times Cited: 12

Onchidium struma polysaccharides exhibit hypoglycemic activity and modulate the gut microbiota in mice with type 2 diabetes mellitus
Yunfeng Zhao, Peilin Song, Shuai Yin, et al.
Food & Function (2023) Vol. 14, Iss. 4, pp. 1937-1951
Closed Access | Times Cited: 7

Fu Brick Tea as a Staple Food Supplement Attenuates High Fat Diet Induced Obesity in Mice
Daying Wu, Haoan Zhao, Lei Guo, et al.
Foods (2023) Vol. 12, Iss. 24, pp. 4488-4488
Open Access | Times Cited: 6

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