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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Eurotium cristatum, a Probiotic Fungus from Fuzhuan Brick Tea, and Its Polysaccharides Ameliorated DSS-Induced Ulcerative Colitis in Mice by Modulating the Gut Microbiota
Xiaojie Lu, Yue Jing, Naisheng Zhang, et al.
Journal of Agricultural and Food Chemistry (2022) Vol. 70, Iss. 9, pp. 2957-2967
Closed Access | Times Cited: 43

Showing 1-25 of 43 citing articles:

Versatility of bacterial outer membrane vesicles in regulating intestinal homeostasis
Xinyue Wang, Sisi Lin, Lu Wang, et al.
Science Advances (2023) Vol. 9, Iss. 11
Open Access | Times Cited: 97
Salidroside alleviates dextran sulfate sodium-induced colitis in mice by modulating the gut microbiota
Jiuxi Liu, Jiapei Cai, Peng Fan, et al.
Food & Function (2023) Vol. 14, Iss. 16, pp. 7506-7519
Closed Access | Times Cited: 38
Sijunzi decoction alleviates inflammation and intestinal epithelial barrier damage and modulates the gut microbiota in ulcerative colitis mice
Hailun Li, 幸二 三浦, Yongtao Lin, et al.
Frontiers in Pharmacology (2024) Vol. 15
Open Access | Times Cited: 11
Metabolomic and transcriptomic analyses reveal comparisons against liquid-state fermentation of primary dark tea, green tea and white tea by Aspergillus cristatus
Yujiao Sun, X. P. Yuan, Zhaojun Luo, et al.
Food Research International (2023) Vol. 172, pp. 113115-113115
Closed Access | Times Cited: 16
Dynamic changes and correlation analysis of microorganisms and flavonoids/ amino acids during white tea storage
Jianming Zhang, Xin Wei, Yiping Zou, et al.
Food Chemistry (2024) Vol. 455, pp. 139932-139932
Open Access | Times Cited: 6
Selenium-enriched Bifidobacterium longum DD98 effectively ameliorates dextran sulfate sodium-induced ulcerative colitis in mice
Yongjia Hu, Xueli Jin, Fei Gao, et al.
Frontiers in Microbiology (2022) Vol. 13
Open Access | Times Cited: 27
Orally Administered Ginkgolide C Attenuates DSS-Induced Colitis by Maintaining Gut Barrier Integrity, Inhibiting Inflammatory Responses, and Regulating Intestinal Flora
Dianwen Xu, Lu Zhuang, Shan Gao, et al.
Journal of Agricultural and Food Chemistry (2022) Vol. 70, Iss. 46, pp. 14718-14731
Closed Access | Times Cited: 27
The latest progress of natural food polysaccharides preventing ulcerative colitis by regulating intestinal microbiota
Pan Xiao, Mingyuan Yin, Mingzhu Guo, et al.
Journal of Functional Foods (2022) Vol. 96, pp. 105201-105201
Closed Access | Times Cited: 26
κ-Selenocarrageenan Oligosaccharides Prepared by Deep-Sea Enzyme Alleviate Inflammatory Responses and Modulate Gut Microbiota in Ulcerative Colitis Mice
Kai Wang, Ling Qin, Junhan Cao, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 5, pp. 4672-4672
Open Access | Times Cited: 15
Dissecting the role of microorganisms in tea production of different fermentation levels: a multifaceted review of their action mechanisms, quality attributes and future perspectives
Matta Assad, Tolulope Joshua Ashaolu, Ibrahim Khalifa, et al.
World Journal of Microbiology and Biotechnology (2023) Vol. 39, Iss. 10
Open Access | Times Cited: 14
Agaricus bisporus Polysaccharides Ameliorates Behavioural Deficits in D-Galactose-Induced Aging Mice: Mediated by Gut Microbiota
Hui Duan, Jinwei Li, Liuping Fan
Foods (2023) Vol. 12, Iss. 2, pp. 424-424
Open Access | Times Cited: 13
Microbiome–Metabolomics Analysis Reveals the Mechanism of Holothuria leucospilota Polysaccharides (HLP) in Ulcerative Colitis
Xin Zhang, Kexue Zhu, Shunjiang Zeng, et al.
Molecular Nutrition & Food Research (2023) Vol. 67, Iss. 10
Closed Access | Times Cited: 13
Extracellular vesicles from Lactobacillus fermentum enhance intestinal barrier integrity and restore gut microbial homeostasis in experimental murine colitis
Yanwei Wang, Tiantian Li, Zhuo Dong, et al.
Journal of Nutrition (2025)
Closed Access
3-Fucosyllactose alleviates DSS-induced mouse colitis through modulation of the PI3K-Akt signaling pathway: An integrated multi-omics analysis
Qian Hao, Xutong Li, Mingzhu Mu, et al.
Journal of Functional Foods (2025) Vol. 127, pp. 106789-106789
Open Access
Limosilactobacillus fermentum HF06‐derived paraprobiotic and postbiotic alleviate intestinal barrier damage and gut microbiota disruption in mice with ulcerative colitis
Chunhong Liu, Xiaofen Qi, Dan Li, et al.
Journal of the Science of Food and Agriculture (2023) Vol. 104, Iss. 3, pp. 1702-1712
Closed Access | Times Cited: 12
Protective Mechanism of Eurotium amstelodami from Fuzhuan Brick Tea against Colitis and Gut-Derived Liver Injury Induced by Dextran Sulfate Sodium in C57BL/6 Mice
Xin Wang, Jinhu Liu, Jianping Wei, et al.
Nutrients (2024) Vol. 16, Iss. 8, pp. 1178-1178
Open Access | Times Cited: 4
Narirutin mitigates dextrose sodium sulfate-induced colitis in mice by modulating intestinal flora
Dianwen Xu, Dianfeng Liu, Naiyuan Jiang, et al.
Phytomedicine (2024) Vol. 130, pp. 155730-155730
Closed Access | Times Cited: 4
Probiotic Bacillus pumilus LV149 enhances gut repair, modulates microbiota, and alters transcriptome in DSS-induced colitis mice
Xinyu Sun, Long Yun, Kun Xie, et al.
Frontiers in Microbiology (2025) Vol. 15
Open Access
Enhanced heterotrophic denitrification in groundwater using pretreated Ginkgo biloba leaves: Optimized carbon utilization and metabolic function diversity
Hang Gao, Nan Chen, Ning An, et al.
Environmental Research (2025) Vol. 271, pp. 121044-121044
Closed Access
Fu Brick Tea Protects the Intestinal Barrier and Ameliorates Colitis in Mice by Regulating Gut Microbiota
Yangbo Zhang, Haiyan Lin, Yifan Xiong, et al.
Foods (2025) Vol. 14, Iss. 7, pp. 1122-1122
Open Access
Recent advances in the anti-aging effects of natural polysaccharides: Sources, structural characterization, action mechanisms and structure-activity relationships
Hao Teng, Huanhuan Xiao, Xueying Li, et al.
Trends in Food Science & Technology (2025), pp. 105000-105000
Closed Access
Protective Effects of Four Structurally Distinct Sanshools Ameliorate Dextran Sodium Sulfate-Induced Ulcerative Colitis by Restoring Intestinal Barrier Function and Modulating the Gut Microbiota
Z. Chen, Hui Wang, Lulin Tan, et al.
Antioxidants (2024) Vol. 13, Iss. 2, pp. 153-153
Open Access | Times Cited: 3
Asiaticoside ameliorates DSS‐induced colitis in mice by inhibiting inflammatory response, protecting intestinal barrier and regulating intestinal microecology
Kunjian Liu, Yin Yu, Chong Shi, et al.
Phytotherapy Research (2024) Vol. 38, Iss. 4, pp. 2023-2040
Closed Access | Times Cited: 3
Differential characteristics of chemical composition, fermentation metabolites and antioxidant effects of polysaccharides from Eurotium Cristatum and Fu-brick tea
Zhengwei Tan, Pinglian Yu, Haoyan Zhu, et al.
Food Chemistry (2024) Vol. 461, pp. 140934-140934
Closed Access | Times Cited: 3
Lactobacillus paracasei JY062 and its exopolysaccharide enhance the intestinal barrier through macrophage polarization and Th17/Treg cell balance
Yue Su, Zhengying Cui, Xinyan Yang, et al.
Food Research International (2024) Vol. 197, pp. 115235-115235
Closed Access | Times Cited: 3
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