Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Enhanced Biosynthesis of Dihydromyricetin in Saccharomyces cerevisiae by Coexpression of Multiple Hydroxylases
Guangjian Li, Hongbiao Li, Yunbin Lyu, et al.
Journal of Agricultural and Food Chemistry (2020) Vol. 68, Iss. 48, pp. 14221-14229
Closed Access | Times Cited: 33

Showing 1-25 of 33 citing articles:

Flavonoid Production: Current Trends in Plant Metabolic Engineering and De Novo Microbial Production
Hasnat Tariq, Saaim Asif, Anisa Andleeb, et al.
Metabolites (2023) Vol. 13, Iss. 1, pp. 124-124
Open Access | Times Cited: 44
Metabolism and strategies for enhanced supply of acetyl-CoA in Saccharomyces cerevisiae
Qian Zhang, Weizhu Zeng, Sha Xu, et al.
Bioresource Technology (2021) Vol. 342, pp. 125978-125978
Closed Access | Times Cited: 59
High efficient production of plant flavonoids by microbial cell factories: Challenges and opportunities
Jiachen Sun, Wentao Sun, Genlin Zhang, et al.
Metabolic Engineering (2022) Vol. 70, pp. 143-154
Closed Access | Times Cited: 48
Biological valorization of lignin to flavonoids
Hai-Na Lan, Ruo-Ying Liu, Zhihua Liu, et al.
Biotechnology Advances (2023) Vol. 64, pp. 108107-108107
Closed Access | Times Cited: 27
Production of Natural Pigments Using Microorganisms
Zhijie Qin, Xinglong Wang, Song Gao, et al.
Journal of Agricultural and Food Chemistry (2023) Vol. 71, Iss. 24, pp. 9243-9254
Closed Access | Times Cited: 22
Systematically Engineered Fatty Acid Catabolite Pathway for the Production of (2S)-Naringenin in Saccharomyces cerevisiae
Qian Zhang, Shiqin Yu, Yunbin Lyu, et al.
ACS Synthetic Biology (2021) Vol. 10, Iss. 5, pp. 1166-1175
Closed Access | Times Cited: 40
Microbial cell factories for the production of flavonoids–barriers and opportunities
Hongbiao Li, Yunbin Lyv, Shenghu Zhou, et al.
Bioresource Technology (2022) Vol. 360, pp. 127538-127538
Closed Access | Times Cited: 32
De novo biosynthesis of carminic acid in Saccharomyces cerevisiae
Qian Zhang, Xinglong Wang, Weizhu Zeng, et al.
Metabolic Engineering (2023) Vol. 76, pp. 50-62
Closed Access | Times Cited: 18
Optimizing the Biosynthesis of Dihydroquercetin from Naringenin in Saccharomyces cerevisiae
Yuyang Pan, Zhibo Yan, Songlyu Xue, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 9, pp. 4880-4887
Closed Access | Times Cited: 6
Harnessing Aromatic Properties for Sustainable Bio-valorization of Lignin Derivatives into Flavonoids
Siyu Zhu, Na Li, Zhihua Liu, et al.
Green Carbon (2025)
Open Access
De novo biosynthesis of dihydroquercetin in an engineered Yarrowia lipolytica with enhanced (2S)-eriodictyol
He Qian, Mingyu Yue, Mengsu Liu, et al.
Food Bioscience (2025), pp. 105912-105912
Closed Access
Efficient production of anthocyanins in Saccharomyces cerevisiae by introducing anthocyanin transporter and knocking out endogenous degrading enzymes
Sha Xu, Guangjian Li, Jingwen Zhou, et al.
Frontiers in Bioengineering and Biotechnology (2022) Vol. 10
Open Access | Times Cited: 23
Glycosylation Modification Enhances (2S)-Naringenin Production in Saccharomyces cerevisiae
Hongbiao Li, Wenjian Ma, Yunbin Lyv, et al.
ACS Synthetic Biology (2022) Vol. 11, Iss. 7, pp. 2339-2347
Closed Access | Times Cited: 22
Efficient expression of a cytokine combination in Saccharomyces cerevisiae for cultured meat production
Qingzi Lei, Jun Ma, Guocheng Du, et al.
Food Research International (2023) Vol. 170, pp. 113017-113017
Closed Access | Times Cited: 13
A multifaceted review on dihydromyricetin resources, extraction, bioavailability, biotransformation, bioactivities, and food applications with future perspectives to maximize its value
Haolin Zhang, Giovanni Caprioli, Hidayat Hussain, et al.
eFood (2021) Vol. 2, Iss. 4, pp. 164-184
Open Access | Times Cited: 28
Integrative metabolic and cellular organelle engineering for improving biosynthesis of flavonoid compounds in saccharomyces cerevisiae
Chao Wang, Wang Ma, Luwei Xu, et al.
Food Bioscience (2024) Vol. 60, pp. 103996-103996
Closed Access | Times Cited: 3
Improvement of Chalcone Synthase Activity and High-Efficiency Fermentative Production of (2S)-Naringenin via In Vivo Biosensor-Guided Directed Evolution
Yingjia Tong, Ning Li, Shenghu Zhou, et al.
ACS Synthetic Biology (2024) Vol. 13, Iss. 5, pp. 1454-1466
Closed Access | Times Cited: 3
Enhancing Flavan-3-ol Biosynthesis in Saccharomyces cerevisiae
Chengcheng Sun, Guangjian Li, Hongbiao Li, et al.
Journal of Agricultural and Food Chemistry (2021) Vol. 69, Iss. 43, pp. 12763-12772
Closed Access | Times Cited: 25
Metabolic engineering of Yarrowia lipolytica for scutellarin production
Yina Wang, Xiaonan Liu, Bihuan Chen, et al.
Synthetic and Systems Biotechnology (2022) Vol. 7, Iss. 3, pp. 958-964
Open Access | Times Cited: 16
Systems Metabolic Engineering of Saccharomyces cerevisiae for the High-Level Production of (2S)-Eriodictyol
Siqi Zhang, Juan Liu, Zhiqiang Xiao, et al.
Journal of Fungi (2024) Vol. 10, Iss. 2, pp. 119-119
Open Access | Times Cited: 2
Advances in Flavonoid and Derivative Biosynthesis: Systematic Strategies for the Construction of Yeast Cell Factories
Jian Wang, Cheng Chen, Qi Guo, et al.
ACS Synthetic Biology (2024) Vol. 13, Iss. 9, pp. 2667-2683
Closed Access | Times Cited: 2
Enhancing Squalene Production in Saccharomyces cerevisiae by Metabolic Engineering and Random Mutagenesis
Xia Lu, Yunbin Lv, Song Liu, et al.
Frontiers in Chemical Engineering (2022) Vol. 3
Open Access | Times Cited: 11
AfCHIL, a Type IV Chalcone Isomerase, Enhances the Biosynthesis of Naringenin in Metabolic Engineering
Huanhuan Xu, Yanping Lan, Jiayi Xing, et al.
Frontiers in Plant Science (2022) Vol. 13
Open Access | Times Cited: 10
De Novo Biosynthesis of Dihydroquercetin in Saccharomyces cerevisiae
Hongbiao Li, Shuai Zhang, Zilong Dong, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 35, pp. 19436-19446
Closed Access | Times Cited: 1
Recent Advances and Challenges in the Production of Hydroxylated Natural Products Using Microorganisms
Chang Sun, Rumei Zeng, Tianpeng Chen, et al.
Fermentation (2024) Vol. 10, Iss. 12, pp. 604-604
Open Access | Times Cited: 1
Page 1 - Next Page

Scroll to top