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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Evaluation of the effects of different diets on microbiome diversity and fatty acid composition of rumen liquor in dairy goat
Paola Cremonesi, Giuseppe Conte, Marco Severgnini, et al.
animal (2018) Vol. 12, Iss. 9, pp. 1856-1866
Open Access | Times Cited: 65

Showing 1-25 of 65 citing articles:

Advances in fatty acids nutrition in dairy cows: from gut to cells and effects on performance
Massimo Bionaz, Einar Vargas‐Bello‐Pérez, Sebastiano Busato
Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology (2020) Vol. 11, Iss. 1
Open Access | Times Cited: 125
The microbiome of the buffalo digestive tract
Tong Feng, Teng Wang, Na Gao, et al.
Nature Communications (2022) Vol. 13, Iss. 1
Open Access | Times Cited: 61
An overview on the use of hemp (Cannabis sativa L.) in animal nutrition
Željka Klir, Josip Novoselec, Zvonko Antunović
Poljoprivreda (2019) Vol. 25, Iss. 2, pp. 52-61
Open Access | Times Cited: 61
Hemp (Cannabis sativa L.) Seed and Co-Products Inclusion in Diets for Dairy Ruminants: A Review
Lucia Bailoni, Elisabetta Bacchin, A. Trocino, et al.
Animals (2021) Vol. 11, Iss. 3, pp. 856-856
Open Access | Times Cited: 47
Understanding the Role of Prevotella Genus in the Digestion of Lignocellulose and Other Substrates in Vietnamese Native Goats’ Rumen by Metagenomic Deep Sequencing
Trong-Khoa Dao, Thi Huyen, Ngoc Giang Le, et al.
Animals (2021) Vol. 11, Iss. 11, pp. 3257-3257
Open Access | Times Cited: 45
Rumen function in goats, an example of adaptive capacity
Sylvie Giger‐Reverdin, Céline Domange, Laurent Broudiscou, et al.
Journal of Dairy Research (2020) Vol. 87, Iss. 1, pp. 45-51
Open Access | Times Cited: 41
Review: Utilizing industrial hemp (Cannabis sativa L.) by-products in livestock rations
AW Altman, Coral Kent-Dennis, J.L. Klotz, et al.
Animal Feed Science and Technology (2023) Vol. 307, pp. 115850-115850
Closed Access | Times Cited: 15
Gut Microbiome Studies in Livestock: Achievements, Challenges, and Perspectives
Giovanni Forcina, Lucía Pérez-Pardal, J. Carvalheira, et al.
Animals (2022) Vol. 12, Iss. 23, pp. 3375-3375
Open Access | Times Cited: 19
Different rumen biohydrogenation extents in lambs: assessing fatty acid composition, growth performance, carcass characteristics, and digestibility
Zhiyuan Ma, Fei Li, Yarong Meng, et al.
Animal Feed Science and Technology (2025), pp. 116226-116226
Closed Access
Ruminal microbial responses to Moringa oleifera feed in lactating goats (Capra hircus): A metagenomic exploration
Chitra Nehra, Vemula Harshini, Nitin Shukla, et al.
New Biotechnology (2025)
Open Access
Gut Microbiota of Ruminants and Monogastric Livestock: An Overview
Giuseppe Tardiolo, Deborah La Fauci, Valentina Riggio, et al.
Animals (2025) Vol. 15, Iss. 5, pp. 758-758
Open Access
Evaluating the potential of fermented bakery by-products as a replacement for corn gluten feed in cattle diets to suppress methanogenesis and alter rumen fermentation in growing Holstein bulls
Xuanxuan Pu, Wanqian Zhang, Fan Yang, et al.
Frontiers in Microbiology (2025) Vol. 16
Open Access
Microbiota of Livestock
Mohan Das, Sayantan Santra, Siddu Lalsangi, et al.
Livestock diseases and management (2025), pp. 513-550
Closed Access
Simulated seasonal diets alter yak rumen microbiota structure and metabolic function
Xugang Yang, Xueni Fan, Hui Jiang, et al.
Frontiers in Microbiology (2022) Vol. 13
Open Access | Times Cited: 16
Effects of fermented feed of Pennisetum giganteum on growth performance, oxidative stress, immunity and gastrointestinal microflora of Boer goats under thermal stress
Yuyang Qiu, Hui Zhao, Xiaoyu He, et al.
Frontiers in Microbiology (2023) Vol. 13
Open Access | Times Cited: 10
Unravelling the Role of Rumen Microbial Communities, Genes, and Activities on Milk Fatty Acid Profile Using a Combination of Omics Approaches
Sokratis Stergiadis, I. Cabeza-Luna, Marina Mora-Ortiz, et al.
Frontiers in Microbiology (2021) Vol. 11
Open Access | Times Cited: 22
Producing natural functional and low-carbon milk by regulating the diet of the cattle—The fatty acid associated rumen fermentation, biohydrogenation, and microorganism response
Xiaoge Sun, Yue Wang, Xiaoyan Ma, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 15
Effects of alfalfa particle size and starch content in diets on feeding behaviour, intake, rumen parameters, animal performance and meat quality of growing lambs
Alexandra Francisco, Martin Janí­ček, M.T. Dentinho, et al.
Meat Science (2019) Vol. 161, pp. 107964-107964
Closed Access | Times Cited: 23
Effect of Linseeds and Hemp Seeds on Milk Production, Energy and Nitrogen Balance, and Methane Emissions in the Dairy Goat
L. Rapetti, S. Colombini, Giovanna Battelli, et al.
Animals (2021) Vol. 11, Iss. 9, pp. 2717-2717
Open Access | Times Cited: 19
Effect of dietary hempseed cake on milk performance and haemato-chemicals in lactating Alpine dairy goats
Željka Klir Šalavardić, Josip Novoselec, Mislav Ðidara, et al.
animal (2021) Vol. 15, Iss. 7, pp. 100255-100255
Open Access | Times Cited: 16
Inclusion of the aerial part and condensed tannin extract from Cistus ladanifer L. in lamb diets – Effects on rumen microbial community and fatty acid profile
Olinda Guerreiro, Alexandra Francisco, Susana P. Alves, et al.
Animal Feed Science and Technology (2022) Vol. 291, pp. 115398-115398
Open Access | Times Cited: 11
Safety and Efficacy of Hemp-Derived Products in Animal Feeds – A Narrative Review
M. Neijat, James D. House
Canadian Journal of Animal Science (2024)
Closed Access | Times Cited: 2
Linseed oil and heated linseed grain supplements have different effects on rumen bacterial community structures and fatty acid profiles in cashmere kids1
Xue Wang, Graeme B. Martin, Qi Wen, et al.
Journal of Animal Science (2019) Vol. 97, Iss. 5, pp. 2099-2113
Open Access | Times Cited: 18
The Influence of Hempseed Cake on Production Traits, Metabolic Profile and Antioxidant Status of Merinolandschaf Lambs
Zvonko Antunović, Željka Klir Šalavardić, Zvonimir Steiner, et al.
Annals of Animal Science (2020) Vol. 21, Iss. 3, pp. 991-1006
Open Access | Times Cited: 16
Preliminary Investigation of Mixed Orchard Hays on the Meat Quality, Fatty Acid Profile, and Gastrointestinal Microbiota in Goat Kids
Yingying Wang, Tengfei Li, Xinyi Chen, et al.
Animals (2022) Vol. 12, Iss. 6, pp. 780-780
Open Access | Times Cited: 10
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