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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Effects of dietary protein supply, weaning age and experimental enterotoxigenic Escherichia coli infection on newly weaned pigs: health
I.J. Wellock, P. Fortomaris, J.G.M. Houdijk, et al.
animal (2008) Vol. 2, Iss. 6, pp. 834-842
Open Access | Times Cited: 106

Showing 1-25 of 106 citing articles:

Gastrointestinal health and function in weaned pigs: a review of feeding strategies to control post‐weaning diarrhoea without using in‐feed antimicrobial compounds
Jung Min Heo, F. O. Opapeju, J.R. Pluske, et al.
Journal of Animal Physiology and Animal Nutrition (2012) Vol. 97, Iss. 2, pp. 207-237
Open Access | Times Cited: 680
Nutrition and pathology of weaner pigs: Nutritional strategies to support barrier function in the gastrointestinal tract
Jae-Cheol Kim, C.F. Hansen, B.P. Mullan, et al.
Animal Feed Science and Technology (2011) Vol. 173, Iss. 1-2, pp. 3-16
Closed Access | Times Cited: 244
Impact of dietary protein on microbiota composition and activity in the gastrointestinal tract of piglets in relation to gut health: a review
V. T. S. Rist, Eva Weiss, M. Eklund, et al.
animal (2013) Vol. 7, Iss. 7, pp. 1067-1078
Open Access | Times Cited: 230
Towards Zero Zinc Oxide: Feeding Strategies to Manage Post-Weaning Diarrhea in Piglets
Andrea Bonetti, Benedetta Tugnoli, Andrea Piva, et al.
Animals (2021) Vol. 11, Iss. 3, pp. 642-642
Open Access | Times Cited: 127
Can Improved Farm Biosecurity Reduce the Need for Antimicrobials in Food Animals? A Scoping Review
Pankaj Dhaka, Ilias Chantziaras, Deepthi Vijay, et al.
Antibiotics (2023) Vol. 12, Iss. 5, pp. 893-893
Open Access | Times Cited: 41
Feeding a diet with decreased protein content reduces indices of protein fermentation and the incidence of postweaning diarrhea in weaned pigs challenged with an enterotoxigenic strain of Escherichia coli1
Jung Min Heo, Jae-Cheol Kim, C.F. Hansen, et al.
Journal of Animal Science (2009) Vol. 87, Iss. 9, pp. 2833-2843
Closed Access | Times Cited: 154
Evaluation of Lactobacillus rhamnosus GG using an Escherichia coli K88 model of piglet diarrhoea: Effects on diarrhoea incidence, faecal microflora and immune responses
Lu Zhang, Yong-Qian Xu, Haoyu Liu, et al.
Veterinary Microbiology (2009) Vol. 141, Iss. 1-2, pp. 142-148
Closed Access | Times Cited: 152
Changes in gut microbial populations, intestinal morphology, expression of tight junction proteins, and cytokine production between two pig breeds after challenge with Escherichia coli K88: A comparative study1
Yanhua Gao, Feifei Han, Xiubing Huang, et al.
Journal of Animal Science (2013) Vol. 91, Iss. 12, pp. 5614-5625
Closed Access | Times Cited: 143
Protein fermentation in the gut; implications for intestinal dysfunction in humans, pigs, and poultry
M.S. Gilbert, Noortje Ijssennagger, Arie K. Kies, et al.
AJP Gastrointestinal and Liver Physiology (2018) Vol. 315, Iss. 2, pp. G159-G170
Open Access | Times Cited: 132
Probiotic supplementation protects weaned pigs against enterotoxigenic Escherichia coli K88 challenge and improves performance similar to antibiotics1
Long Pan, Panfeng Zhao, X. K., et al.
Journal of Animal Science (2017) Vol. 95, Iss. 6, pp. 2627-2639
Closed Access | Times Cited: 117
The use of free amino acids allows formulating very low crude protein diets for piglets1
M. Gloaguen, Nathalie Le Floc'H, E. Corrent, et al.
Journal of Animal Science (2014) Vol. 92, Iss. 2, pp. 637-644
Closed Access | Times Cited: 115
Effects of Resveratrol and Essential Oils on Growth Performance, Immunity, Digestibility and Fecal Microbial Shedding in Challenged Piglets
Sonia Tabasum Ahmed, ME Hossain, G. M. Kim, et al.
Asian-Australasian Journal of Animal Sciences (2013) Vol. 26, Iss. 5, pp. 683-690
Open Access | Times Cited: 111
Down-regulation of monocarboxylate transporter 1 (MCT1) gene expression in the colon of piglets is linked to bacterial protein fermentation and pro-inflammatory cytokine-mediated signalling
Carmen Villodre Tudela, Christelle Boudry, Friederike Stumpff, et al.
British Journal Of Nutrition (2015) Vol. 113, Iss. 4, pp. 610-617
Open Access | Times Cited: 92
Health relevance of intestinal protein fermentation in young pigs
Robert Pieper, C. Villodre Tudela, M. Taciak, et al.
Animal Health Research Reviews (2016) Vol. 17, Iss. 2, pp. 137-147
Open Access | Times Cited: 89
What Is the Impact of Diet on Nutritional Diarrhea Associated with Gut Microbiota in Weaning Piglets: A System Review
Jing Gao, Jie Yin, Kang Xu, et al.
BioMed Research International (2019) Vol. 2019, pp. 1-14
Open Access | Times Cited: 88
Dietary nutrition, intestinal microbiota dysbiosis and post-weaning diarrhea in piglets
Xuebing Han, Xiangdong Hu, Wei Jin, et al.
Animal nutrition (2024) Vol. 17, pp. 188-207
Open Access | Times Cited: 13
Effect of dietary protein level on growth performance, indicators of enteric health, and gastrointestinal microbial ecology of weaned pigs induced with postweaning colibacillosis1,2
F. O. Opapeju, Denis O. Krause, R. L. Payne, et al.
Journal of Animal Science (2009) Vol. 87, Iss. 8, pp. 2635-2643
Closed Access | Times Cited: 110
Influence of dietary mushroom Agaricus bisporus on intestinal morphology and microflora composition in broiler chickens
Ιlias Giannenas, D. Tontis, E. Tsalie, et al.
Research in Veterinary Science (2010) Vol. 89, Iss. 1, pp. 78-84
Closed Access | Times Cited: 93
Effect of dietary protein supply originating from soybean meal or casein on the intestinal microbiota of piglets
V. T. S. Rist, Eva Weiss, N. Sauer, et al.
Anaerobe (2013) Vol. 25, pp. 72-79
Closed Access | Times Cited: 79
Dietary inclusion of multispecies probiotics to reduce the severity of post-weaning diarrhea caused by Escherichia coli F18+ in pigs
Yawang Sun, Marcos Elias Duarte, Sung Woo Kim
Animal nutrition (2021) Vol. 7, Iss. 2, pp. 326-333
Open Access | Times Cited: 53
Increasing weaning age of piglets from 4 to 7 weeks reduces stress, increases post-weaning feed intake but does not improve intestinal functionality
Jan van der Meulen, S.J. Koopmans, R.A. Dekker, et al.
animal (2010) Vol. 4, Iss. 10, pp. 1653-1661
Open Access | Times Cited: 79
Effect of Lactobacillus plantarum CJLP243 on the growth performance and cytokine response of weaning pigs challenged with enterotoxigenic Escherichia coli1
J. S. Lee, Elias Gebru Awji, S. J. Lee, et al.
Journal of Animal Science (2012) Vol. 90, Iss. 11, pp. 3709-3717
Open Access | Times Cited: 74
Dietary zinc oxide affects the expression of genes associated with inflammation: Transcriptome analysis in piglets challenged with ETEC K88
Hannah R. Sargeant, Kenneth J. McDowall, Helen Miller, et al.
Veterinary Immunology and Immunopathology (2010) Vol. 137, Iss. 1-2, pp. 120-129
Closed Access | Times Cited: 69
Association between antimicrobial usage, biosecurity measures as well as farm performance in German farrow-to-finish farms
Svenja Raasch, Merel Postma, Jeroen Dewulf, et al.
Porcine Health Management (2018) Vol. 4, Iss. 1
Open Access | Times Cited: 58
Effects of Bacillus subtilis DSM32315 supplementation and dietary crude protein level on performance, gut barrier function and microbiota profile in weaned piglets1
Wenjie Tang, Qian Ye, Bing Yu, et al.
Journal of Animal Science (2019) Vol. 97, Iss. 5, pp. 2125-2138
Open Access | Times Cited: 52
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