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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

What’s in a commercial meal kit? Structured review of Australian meal kits
Fiona H. McKay
Public Health Nutrition (2023) Vol. 26, Iss. 6, pp. 1284-1292
Open Access | Times Cited: 9

Showing 9 citing articles:

A comprehensive review of current approaches on food waste reduction strategies
Markos Makiso Urugo, Tilahun A. Teka, Habtamu Fikadu Gemede, et al.
Comprehensive Reviews in Food Science and Food Safety (2024) Vol. 23, Iss. 5
Closed Access | Times Cited: 8
U.S. farmers market attendance and experiences: Descriptive results from a national survey
Laura Witzling, Bret Shaw, Darlene Wolnik
Journal of Agriculture Food Systems and Community Development (2025), pp. 1-23
Open Access
New Dietary Trends—Meal Kit Delivery Services as a Source of Nutrients: A Scoping Review
Dominika Dobiecka, Renata Markiewicz‐Żukowska, Katarzyna Socha, et al.
Nutrients (2025) Vol. 17, Iss. 7, pp. 1154-1154
Open Access
Prevalence of online food delivery platforms, meal kit delivery, and online grocery use in five countries: an analysis of survey data from the 2022 International Food Policy Study
Rebecca Bennett, Clara Gómez‐Donoso, Christina Zorbas, et al.
International Journal of Obesity (2025)
Open Access
A study on the relationship between purchases of meal kits and home meal replacements
Jong‐Youn Rha, Haerang Lee, So‐Hyun Kim, et al.
Nutrition Research and Practice (2024) Vol. 18, Iss. 3, pp. 425-425
Open Access | Times Cited: 1
Could commercial meal kits be part of the solution to food insecurity during pregnancy? An Australian exploratory study
Fiona H. McKay, Julia Zinga, Paige van der Pligt
Nutrition & Dietetics (2023) Vol. 81, Iss. 2, pp. 228-236
Open Access | Times Cited: 4
Prevalence of online food delivery platforms, meal kit delivery, and online grocery use in five countries: an analysis of the 2022 International Food Policy Study
Rebecca Bennett, Clara Gomez Donso, Christina Zorbas, et al.
Research Square (Research Square) (2024)
Closed Access | Times Cited: 1
Ready-to-Cook Foods: Technological Developments and Future Trends—A Systematic Review
Tianqi Cui, Goh Rui Gine, Yuqin Lei, et al.
Foods (2024) Vol. 13, Iss. 21, pp. 3454-3454
Open Access | Times Cited: 1
Food Literacy
Sarah McManus, Donna Pendergast, Harry Kanasa
Elsevier eBooks (2024)
Closed Access | Times Cited: 1
Optimizing Fertility Treatment With Nutrition Guidance: Exploring Barriers and Facilitators to Healthful Nutrition Among Female Cancer Survivors With Fertility Challenges
Cynthia Klobodu, Jonathan Deutsch, Mara Z. Vitolins, et al.
Integrative Cancer Therapies (2023) Vol. 22
Open Access | Times Cited: 1
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