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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Nutrition policies in Germany: a systematic assessment with the Food Environment Policy Index
Peter von Philipsborn, Karin Geffert, Carmen Klinger, et al.
Public Health Nutrition (2021) Vol. 25, Iss. 6, pp. 1691-1700
Open Access | Times Cited: 21

Showing 21 citing articles:

The underwhelming German life expectancy
Domantas Jasilionis, Alyson van Raalte, Sebastian Klüsener, et al.
European Journal of Epidemiology (2023) Vol. 38, Iss. 8, pp. 839-850
Open Access | Times Cited: 39
Ecological regulation for healthy and sustainable food systems: responding to the global rise of ultra-processed foods
Tanita Northcott, Mark Lawrence, Christine Parker, et al.
Agriculture and Human Values (2023) Vol. 40, Iss. 3, pp. 1333-1358
Open Access | Times Cited: 25
Convenience of opening hours of commercial food establishments: barrier or facilitator to healthy food?
Gabriela Gomes de Paiva, Rafael Moreira Claro, Victória Bortolosso Bocardi, et al.
Ciência & Saúde Coletiva (2025) Vol. 30, Iss. 2
Open Access
Public health in Germany: structures, dynamics, and ways forward
Hajo Zeeb, Julika Loss, Dagmar Starke, et al.
The Lancet Public Health (2025)
Open Access
Participatory Policy Processes in a Black Box? Stakeholder Interviews about the Development of Germany´s National Nutrition Strategy
Marike Andreas, Anna Kaiser, Falko F. Sniehotta
Health Policy (2025), pp. 105298-105298
Closed Access
Sterblichkeitsentwicklung in Deutschland im internationalen Kontext
Pavel Grigoriev, Markus Sauerberg, Domantas Jasilionis, et al.
Bundesgesundheitsblatt - Gesundheitsforschung - Gesundheitsschutz (2024) Vol. 67, Iss. 5, pp. 493-503
Open Access | Times Cited: 3
A scoping review of the social dimensions in food insecurity and poverty assessments
Tina Bartelmeß, Sarah Jasiok, Elias Kühnel, et al.
Frontiers in Public Health (2022) Vol. 10
Open Access | Times Cited: 15
Nutritional Analysis of the Spanish Population: A New Approach Using Public Data on Consumption
Isabel Cerrillo, Pablo Saralegui Díez, Rubén Morilla, et al.
International Journal of Environmental Research and Public Health (2023) Vol. 20, Iss. 2, pp. 1642-1642
Open Access | Times Cited: 7
Evaluating Childhood Overweight- and Obesity-Related Food Marketing Policies in China Using the Food–Environment Policy Index (Food–EPI)
Zhenhui Li, Yujie Fang, Na Zhang, et al.
Nutrients (2024) Vol. 16, Iss. 4, pp. 482-482
Open Access | Times Cited: 1
Aktuelles aus der Ernährungspolitik in Deutschland
Peter von Philipsborn
Adipositas - Ursachen Folgeerkrankungen Therapie (2024) Vol. 18, Iss. 03, pp. 117-122
Closed Access | Times Cited: 1
How beliefs and policy characteristics shape the public acceptability of nutritional policies- a survey study in Germany
Marike Andreas, Anna Kaiser, Raenhha Dhami, et al.
Health Policy (2024) Vol. 152, pp. 105221-105221
Closed Access | Times Cited: 1
Examining public support for comprehensive policy packages to tackle unhealthy food environments
Simone Wahnschafft, Achim Spiller, Yasemin Boztuğ, et al.
Public Health Nutrition (2024) Vol. 28, Iss. 1
Open Access | Times Cited: 1
Projected health and economic impacts of sugar-sweetened beverage taxation in Germany: A cross-validation modelling study
Karl Emmert-Fees, Ben Amies‐Cull, Nina Wawro, et al.
PLoS Medicine (2023) Vol. 20, Iss. 11, pp. e1004311-e1004311
Open Access | Times Cited: 4
Development of a framework to guide research into policies promoting physical activity and healthy diets in the European context: the system-based Policy Evaluation Network (PEN) framework
Carlijn B. M. Kamphuis, Sarah Forberger, Nanna Lien, et al.
European Journal of Public Health (2022) Vol. 32, Iss. Supplement_4, pp. iv3-iv9
Open Access | Times Cited: 6
The Healthy Food Environment Policy Index in Poland: Implementation Gaps and Actions for Improvement
Piotr Romaniuk, Krzysztof Kaczmarek, Katarzyna Brukało, et al.
Foods (2022) Vol. 11, Iss. 11, pp. 1648-1648
Open Access | Times Cited: 5
Dietary behaviour and physical activity policies in Europe: learnings from the Policy Evaluation Network (PEN)
Wolfgang Ahrens, Hermann Brenner, Marion Flechtner‐Mors, et al.
European Journal of Public Health (2022) Vol. 32, Iss. Supplement_4, pp. iv114-iv125
Open Access | Times Cited: 5
Forecasting the mortality burden of coronary heart disease and stroke in Germany: National trends and regional inequalities
Karl Emmert-Fees, Shammi Luhar, Martín O’Flaherty, et al.
International Journal of Cardiology (2023) Vol. 393, pp. 131359-131359
Closed Access | Times Cited: 2
Ernährungsmedizin und Prävention
Anja Bosy‐Westphal, K. Georg Kreymann, Manfred J. Müller
Springer eBooks (2024), pp. 87-148
Closed Access
Adipositas im Umfeld von Gesundheitspolitik und Forschung
Christina Holzapfel, Hans Hauner
Springer eBooks (2024), pp. 585-595
Closed Access
Availability and price of fruits and vegetables in the surroundings of food and nutrition public establishments
Gabriela Gomes de Paiva, Rafael Moreira Claro, Bruna Vieira de Lima Costa
PLoS ONE (2023) Vol. 18, Iss. 11, pp. e0294473-e0294473
Open Access | Times Cited: 1
Ernährungsförderliche Politikmaßnahmen – eine Übersicht der Herausforderungen und Möglichkeiten für Deutschland im internationalen Vergleich
Karin Geffert, Carmen Klinger, Antje Hebestreit, et al.
Adipositas - Ursachen Folgeerkrankungen Therapie (2022) Vol. 16, Iss. 02, pp. 98-105
Closed Access | Times Cited: 1
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