OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Relationship between nutrition knowledge, education and other determinants of food intake and lifestyle habits among adolescents from urban and rural secondary schools in Tyrol, Western Austria
Sabrina Egg, Maria Wakolbinger, Anna Reisser, et al.
Public Health Nutrition (2020) Vol. 23, Iss. 17, pp. 3136-3147
Open Access | Times Cited: 46
Sabrina Egg, Maria Wakolbinger, Anna Reisser, et al.
Public Health Nutrition (2020) Vol. 23, Iss. 17, pp. 3136-3147
Open Access | Times Cited: 46
Showing 1-25 of 46 citing articles:
The Outcome of COVID-19 Lockdown on Changes in Body Mass Index and Lifestyle among Croatian Schoolchildren: A Cross-Sectional Study
Gordana Kenđel Jovanović, Nataša Dragaš Zubalj, Sanja Klobučar Majanović, et al.
Nutrients (2021) Vol. 13, Iss. 11, pp. 3788-3788
Open Access | Times Cited: 160
Gordana Kenđel Jovanović, Nataša Dragaš Zubalj, Sanja Klobučar Majanović, et al.
Nutrients (2021) Vol. 13, Iss. 11, pp. 3788-3788
Open Access | Times Cited: 160
Intelligent Tutoring System as an Instructional Technology in Learning Basic Nutrition Concepts
Manuel B. Garcia, Precious S. Garcia
Advances in medical education, research, and ethics (AMERE) book series (2023), pp. 265-284
Closed Access | Times Cited: 34
Manuel B. Garcia, Precious S. Garcia
Advances in medical education, research, and ethics (AMERE) book series (2023), pp. 265-284
Closed Access | Times Cited: 34
Exploring Benefits and Barriers of Plant-Based Diets: Health, Environmental Impact, Food Accessibility and Acceptability
Giulia Viroli, Αliki Kalmpourtzidou, Hellas Cena
Nutrients (2023) Vol. 15, Iss. 22, pp. 4723-4723
Open Access | Times Cited: 31
Giulia Viroli, Αliki Kalmpourtzidou, Hellas Cena
Nutrients (2023) Vol. 15, Iss. 22, pp. 4723-4723
Open Access | Times Cited: 31
Enhancing nutritional knowledge and self-regulation among adolescents: efficacy of a multifaceted food literacy intervention
Stefania Mancone, Stefano Corrado, Beatrice Tosti, et al.
Frontiers in Psychology (2024) Vol. 15
Open Access | Times Cited: 5
Stefania Mancone, Stefano Corrado, Beatrice Tosti, et al.
Frontiers in Psychology (2024) Vol. 15
Open Access | Times Cited: 5
Comparative determination of factors affecting attitude level towards healthy nutrition
Sedat Özdemir, Furkan Baltacı
Scientific Reports (2025) Vol. 15, Iss. 1
Open Access
Sedat Özdemir, Furkan Baltacı
Scientific Reports (2025) Vol. 15, Iss. 1
Open Access
Evaluation of e-healthy diet literacy and food consumption in people who have or have not received nutrition counseling
Müge Arslan, Ekin Çevik, Kübra Şahin, et al.
Nutrition and Health (2025)
Closed Access
Müge Arslan, Ekin Çevik, Kübra Şahin, et al.
Nutrition and Health (2025)
Closed Access
Nutrition literacy status and its association with adherence to the Mediterranean diet, anthropometric parameters and lifestyle behaviours among early adolescents
Gamze Yurtdaş Depboylu, Gülşah Kaner, Melisa Süer, et al.
Public Health Nutrition (2023) Vol. 26, Iss. 10, pp. 2108-2117
Open Access | Times Cited: 11
Gamze Yurtdaş Depboylu, Gülşah Kaner, Melisa Süer, et al.
Public Health Nutrition (2023) Vol. 26, Iss. 10, pp. 2108-2117
Open Access | Times Cited: 11
The Effect of Nutrition Education on Nutritional Behavior, Academic and Sports Achievement and Attitudes
Emil Mukhamedzhanov, Vladimir Tsitsurin, Zh. Zhakiyanova, et al.
International Journal of Education in Mathematics Science and Technology (2023) Vol. 11, Iss. 2, pp. 358-374
Open Access | Times Cited: 10
Emil Mukhamedzhanov, Vladimir Tsitsurin, Zh. Zhakiyanova, et al.
International Journal of Education in Mathematics Science and Technology (2023) Vol. 11, Iss. 2, pp. 358-374
Open Access | Times Cited: 10
The relationship between physical activity and anxiety in college students: exploring the mediating role of lifestyle habits and dietary nutrition
Dezhuo Sun, Xiangfei Zhu, Zhonghan Bao
Frontiers in Psychology (2024) Vol. 15
Open Access | Times Cited: 3
Dezhuo Sun, Xiangfei Zhu, Zhonghan Bao
Frontiers in Psychology (2024) Vol. 15
Open Access | Times Cited: 3
Psychological and socio-educational correlates of energy drink consumption in children and adolescents: a systematic review
Michela Marinoni, Maria Parpinel, Alessio Gasparini, et al.
European Journal of Pediatrics (2021) Vol. 181, Iss. 3, pp. 889-901
Closed Access | Times Cited: 19
Michela Marinoni, Maria Parpinel, Alessio Gasparini, et al.
European Journal of Pediatrics (2021) Vol. 181, Iss. 3, pp. 889-901
Closed Access | Times Cited: 19
Nutrition-Related Knowledge, Diet Quality, Lifestyle, and Body Composition of 7–12-Years-Old Polish Students: Study Protocol of National Educational Project Junior-Edu-Żywienie (JEŻ)
Jadwiga Hamułka, Ewa Czarniecka‐Skubina, Krystyna Gutkowska, et al.
Nutrients (2023) Vol. 16, Iss. 1, pp. 4-4
Open Access | Times Cited: 7
Jadwiga Hamułka, Ewa Czarniecka‐Skubina, Krystyna Gutkowska, et al.
Nutrients (2023) Vol. 16, Iss. 1, pp. 4-4
Open Access | Times Cited: 7
Nutrition-Related Knowledge and Nutrition-Related Practice among Polish Adolescents—A Cross-Sectional Study
Agata Wawrzyniak, Iwona Traczyk
Nutrients (2024) Vol. 16, Iss. 11, pp. 1611-1611
Open Access | Times Cited: 2
Agata Wawrzyniak, Iwona Traczyk
Nutrients (2024) Vol. 16, Iss. 11, pp. 1611-1611
Open Access | Times Cited: 2
Comparison of Nutritional Knowledge, Attitudes and Practices between Urban and Rural Secondary School Students: A Cross-Sectional Study in Sabah, East Malaysia
Mohammad Halim Jeinie, Rhanye Mac Guad, Marion M. Hetherington, et al.
Foods (2021) Vol. 10, Iss. 9, pp. 2037-2037
Open Access | Times Cited: 14
Mohammad Halim Jeinie, Rhanye Mac Guad, Marion M. Hetherington, et al.
Foods (2021) Vol. 10, Iss. 9, pp. 2037-2037
Open Access | Times Cited: 14
Is health literacy of adolescent athletes’ parents whose children belonged to sports clubs related to their children’s intention to receive medications, vaccines, supplements, and energy drinks? A cross-sectional study
Rie Nakajima, Michihiro Komoriya, Fumiyuki Watanabe
BMC Public Health (2024) Vol. 24, Iss. 1
Open Access | Times Cited: 1
Rie Nakajima, Michihiro Komoriya, Fumiyuki Watanabe
BMC Public Health (2024) Vol. 24, Iss. 1
Open Access | Times Cited: 1
Nutrition knowledge and health vulnerability of mothers of pre-school children in north-central, Nigeria
Bosede Alice Omachi, Annette Van Onselen, Unathi Kolanisi
PLoS ONE (2024) Vol. 19, Iss. 1, pp. e0292252-e0292252
Open Access | Times Cited: 1
Bosede Alice Omachi, Annette Van Onselen, Unathi Kolanisi
PLoS ONE (2024) Vol. 19, Iss. 1, pp. e0292252-e0292252
Open Access | Times Cited: 1
Effect of School-Based Educational Intervention on Childhood Obesity in Croatian Urban and Rural Settings
Sara Cobal, Darija Vranešić Bender, Jasenka Gajdoš Kljusurić, et al.
Children (2024) Vol. 11, Iss. 7, pp. 867-867
Open Access | Times Cited: 1
Sara Cobal, Darija Vranešić Bender, Jasenka Gajdoš Kljusurić, et al.
Children (2024) Vol. 11, Iss. 7, pp. 867-867
Open Access | Times Cited: 1
Food Literacy
Sarah McManus, Donna Pendergast, Harry Kanasa
Elsevier eBooks (2024)
Closed Access | Times Cited: 1
Sarah McManus, Donna Pendergast, Harry Kanasa
Elsevier eBooks (2024)
Closed Access | Times Cited: 1
Analysis of Fish-Consumption Benefits and Safety Knowledge in a Population-Based Sample of Polish Adolescents
Zofia Utri-Khodadady, Dominika Głąbska
Nutrients (2023) Vol. 15, Iss. 23, pp. 4902-4902
Open Access | Times Cited: 4
Zofia Utri-Khodadady, Dominika Głąbska
Nutrients (2023) Vol. 15, Iss. 23, pp. 4902-4902
Open Access | Times Cited: 4
Pendidikan Teman Sebaya melalui Pemberdayaan Kader Posyandu Remaja terhadap Pengetahuan, Sikap, dan Perilaku Remaja tentang Manfaat Gizi dalam Pencegahan Stunting: Penelitian Kuasi Eksperimen
Rasmaniar Rasmaniar, Euis Nurlaela, Ahmad Ahmad, et al.
Health Information Jurnal Penelitian (2022) Vol. 14, Iss. 1, pp. 76-88
Open Access | Times Cited: 6
Rasmaniar Rasmaniar, Euis Nurlaela, Ahmad Ahmad, et al.
Health Information Jurnal Penelitian (2022) Vol. 14, Iss. 1, pp. 76-88
Open Access | Times Cited: 6
Efficiency of an intervention study on nursing students’ knowledge and practices regarding nutrition and dietary habits
Donia Elsaid Fathi Zaghamir, Ateya Megahed Ibrahim
Libyan Journal of Medicine (2023) Vol. 18, Iss. 1
Open Access | Times Cited: 3
Donia Elsaid Fathi Zaghamir, Ateya Megahed Ibrahim
Libyan Journal of Medicine (2023) Vol. 18, Iss. 1
Open Access | Times Cited: 3
Nutrition knowledge, attitudes, beliefs and practices: a comparison of urban and rural adults in the Free State province of South Africa
Wasiuddin Najam, Corinna M. Walsh, Wilna Oldewage‐Theron
South African Journal of Clinical Nutrition (2023) Vol. 36, Iss. 4, pp. 154-161
Open Access | Times Cited: 2
Wasiuddin Najam, Corinna M. Walsh, Wilna Oldewage‐Theron
South African Journal of Clinical Nutrition (2023) Vol. 36, Iss. 4, pp. 154-161
Open Access | Times Cited: 2
Evaluation of the Relationship between Sustainable and Healthy Eating Behaviors with e-Healthy Diet Literacy and Nutrition Knowledge Level in Adults
Özge Yeşildemir
Celal Bayar Üniversitesi Sağlık Bilimleri Enstitüsü Dergisi (2023) Vol. 10, Iss. 3, pp. 250-260
Open Access | Times Cited: 2
Özge Yeşildemir
Celal Bayar Üniversitesi Sağlık Bilimleri Enstitüsü Dergisi (2023) Vol. 10, Iss. 3, pp. 250-260
Open Access | Times Cited: 2
The Impact of Education Level on Individual Lifestyle Behaviors among Dietetics Students and Professionals
Joanna Popiołek-Kalisz, Cansu Cakici, Karolina Szczygieł, et al.
Clocks & Sleep (2024) Vol. 6, Iss. 1, pp. 85-96
Open Access
Joanna Popiołek-Kalisz, Cansu Cakici, Karolina Szczygieł, et al.
Clocks & Sleep (2024) Vol. 6, Iss. 1, pp. 85-96
Open Access
Cookie cravings – Examining the impact of sugar content information on Christmas treat preferences via mobile eye-tracking
Jonas Potthoff, Christina Herrmann, Anne Schienle
Acta Psychologica (2024) Vol. 245, pp. 104213-104213
Open Access
Jonas Potthoff, Christina Herrmann, Anne Schienle
Acta Psychologica (2024) Vol. 245, pp. 104213-104213
Open Access
Fruitful changes? Exploring household fruit purchase decisions following comprehensive food policy regulations in Chile
Grace Melo
Appetite (2024) Vol. 198, pp. 107354-107354
Closed Access
Grace Melo
Appetite (2024) Vol. 198, pp. 107354-107354
Closed Access
