OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
A Nutrition Report Card on food environments for children and youth: 5 years of experience from Canada
Alexa R. Ferdinands, Dana Lee Olstad, Krista M Milford, et al.
Public Health Nutrition (2020) Vol. 23, Iss. 12, pp. 2088-2099
Open Access | Times Cited: 5
Alexa R. Ferdinands, Dana Lee Olstad, Krista M Milford, et al.
Public Health Nutrition (2020) Vol. 23, Iss. 12, pp. 2088-2099
Open Access | Times Cited: 5
Showing 5 citing articles:
Dissemination of public health research to prevent non-communicable diseases: a scoping review
Heidi Turon, Luke Wolfenden, Meghan Finch, et al.
BMC Public Health (2023) Vol. 23, Iss. 1
Open Access | Times Cited: 14
Heidi Turon, Luke Wolfenden, Meghan Finch, et al.
BMC Public Health (2023) Vol. 23, Iss. 1
Open Access | Times Cited: 14
Food environment research in Canada: a rapid review of methodologies and measures deployed between 2010 and 2021
Caroline Vaillancourt, Mavra Ahmed, Sara Kirk, et al.
International Journal of Behavioral Nutrition and Physical Activity (2024) Vol. 21, Iss. 1
Open Access | Times Cited: 1
Caroline Vaillancourt, Mavra Ahmed, Sara Kirk, et al.
International Journal of Behavioral Nutrition and Physical Activity (2024) Vol. 21, Iss. 1
Open Access | Times Cited: 1
Contextually Appropriate Tools and Solutions to Facilitate Healthy Eating Identified by People with Type 2 Diabetes
M. Carolina Archundia Herrera, Denise Campbell‐Scherer, Rhonda C. Bell, et al.
Nutrients (2021) Vol. 13, Iss. 7, pp. 2301-2301
Open Access | Times Cited: 6
M. Carolina Archundia Herrera, Denise Campbell‐Scherer, Rhonda C. Bell, et al.
Nutrients (2021) Vol. 13, Iss. 7, pp. 2301-2301
Open Access | Times Cited: 6
Citizen science in monitoring food environments: a qualitative collective case study of stakeholders’ experiences during the Local Environment Action on Food project in Alberta, Canada
Breanne Aylward, Krista M Milford, Kate Storey, et al.
BMC Public Health (2022) Vol. 22, Iss. 1
Open Access | Times Cited: 4
Breanne Aylward, Krista M Milford, Kate Storey, et al.
BMC Public Health (2022) Vol. 22, Iss. 1
Open Access | Times Cited: 4
Local Environment Action on Food project: impact of a community-based food environment intervention in Canada
Breanne Aylward, Krista M Milford, Kate Storey, et al.
Health Promotion International (2021) Vol. 37, Iss. 2
Open Access | Times Cited: 4
Breanne Aylward, Krista M Milford, Kate Storey, et al.
Health Promotion International (2021) Vol. 37, Iss. 2
Open Access | Times Cited: 4
