OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Impact of changes to the Child and Adult Care Food Program on children’s dietary intake in family child care homes
Erica L. Kenney, Mary Kathryn Poole, Hannah Cory, et al.
Public Health Nutrition (2020) Vol. 23, Iss. 11, pp. 2016-2023
Open Access | Times Cited: 16

Showing 16 citing articles:

Effectiveness of Interventions Promoting Dietary Intake, Physical Activity, and Healthy Weight Status of Children in Family Child Care: A Systematic Review
Lieke Vorage, Lisa Vincze, Lucy Tudehope, et al.
Journal of Nutrition Education and Behavior (2024) Vol. 56, Iss. 4, pp. 242-255
Open Access | Times Cited: 5

Child Beverage Consumption in US Early Care and Education Settings, 2008–2020
Daniel A. Zaltz, Roni Neff, Lorrene D. Ritchie, et al.
Journal of Nutrition Education and Behavior (2025)
Open Access

Association of household food insecurity with diet quality in a nationally representative sample of US toddlers: A cross-sectional study
Namrata Sanjeevi, Kayla Hooker, Pablo Monsivais
American Journal of Clinical Nutrition (2025)
Closed Access

Policy, system, and environmental interventions addressing obesity and diet‐related outcomes in early childhood education settings: A systematic review
Chelsea L. Kracht, Sarah Burkart, Emily W. Flanagan, et al.
Obesity Reviews (2023) Vol. 24, Iss. 4
Open Access | Times Cited: 11

Are food and nutrition assistance programs fostering an equitable early care and education (ECE) food environment? A systematic review utilizing the RE-AIM framework
Tirna Purkait, Dipti Dev, Deepa Srivastava, et al.
Early Childhood Research Quarterly (2024) Vol. 70, pp. 30-39
Closed Access | Times Cited: 1

Dietary Intake among Children Attending Childcare Centers: Impact of the New CACFP Meal Guidelines
Jayna M. Dave, Tzu-An Chen, Maha Almohamad, et al.
Nutrients (2022) Vol. 14, Iss. 16, pp. 3394-3394
Open Access | Times Cited: 6

Updated Meal Patterns in the Child and Adult Care Food Program and Changes in Quality of Food and Beverages Served: A Natural Experimental Study
Tatiana Andreyeva, Rebecca S. Mozaffarian, Erica L. Kenney
Nutrients (2022) Vol. 14, Iss. 18, pp. 3786-3786
Open Access | Times Cited: 5

Young Children’s Dietary Quality in Family Child Care and in Their Own Home
Daniel A. Zaltz, Russell R. Pate, Tiange Liu, et al.
Journal of the Academy of Nutrition and Dietetics (2023) Vol. 123, Iss. 8, pp. 1197-1206
Open Access | Times Cited: 2

Systems map of interventions to improve dietary intake of pre-school aged children: A scoping review
Jacqueline Chan, Patrick Conroy, Philayrath Phongsavan, et al.
Preventive Medicine (2023) Vol. 177, pp. 107727-107727
Open Access | Times Cited: 2

Dietary Contributors to Food Group Intake in Preschool Children Attending Family Childcare Homes: Differences between Latino and Non-Latino Providers
Andrea Ramirez, Maya Vadiveloo, Patricia Markham Risica, et al.
Nutrients (2020) Vol. 12, Iss. 12, pp. 3686-3686
Open Access | Times Cited: 4

Food Desert Status of Family Child Care Homes: Relationship to Young Children’s Food Quality
Lucine Francis, Nancy Perrin, Frank C. Curriero, et al.
International Journal of Environmental Research and Public Health (2022) Vol. 19, Iss. 11, pp. 6393-6393
Open Access | Times Cited: 3

ABC Grow Healthy Practices and Obesity‐Related Health Behaviours in Family Child Care Homes in South Carolina
A Bucko, Kerry L. McIver, Daniel A. Zaltz, et al.
Child Care Health and Development (2024) Vol. 51, Iss. 1
Closed Access

Comparison of foods and beverages served and consumed in Child and Adult Care Food Program-participating childcare centres to national guidelines
Rebecca S. Mozaffarian, Sonia Carter, Mary C Bovenzi, et al.
Public Health Nutrition (2023) Vol. 26, Iss. 9, pp. 1862-1870
Open Access | Times Cited: 1

The USDA’s Actions to Promote and Elevate Nutrition Security During the First 1000 Days
Sara N. Bleich, Stacy Dean
American Journal of Public Health (2022) Vol. 112, Iss. S8, pp. S773-S775
Open Access | Times Cited: 2

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