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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Effects of a kindergarten intervention on vegetables served and staff’s food-related practices: results of a cluster randomised controlled trial – the BRA study
Anne Himberg-Sundet, Anne Lene Kristiansen, Lene Frost Andersen, et al.
Public Health Nutrition (2020) Vol. 23, Iss. 6, pp. 1117-1126
Open Access | Times Cited: 8

Showing 8 citing articles:

Healthy eating interventions delivered in early childhood education and care settings for improving the diet of children aged six months to six years
Sze Lin Yoong, Melanie Lum, Luke Wolfenden, et al.
Cochrane library (2023) Vol. 2023, Iss. 6
Open Access | Times Cited: 20
Healthy eating interventions delivered in early childhood education and care settings for improving the diet of children aged six months to six years
Sze Lin Yoong, Melanie Lum, Luke Wolfenden, et al.
Cochrane library (2023) Vol. 2023, Iss. 8
Open Access | Times Cited: 13
Interventions for increasing fruit and vegetable consumption in children aged five years and under
Rebecca K Hodder, Kate O’Brien, Rebecca Wyse, et al.
Cochrane library (2024) Vol. 2024, Iss. 9
Closed Access | Times Cited: 5
Young Children’s mealtimes and eating practices in early childhood education and care: A scoping review of 30 years of research from 1990 to 2020
Annerose Willemsen, Sally Wiggins, Jakob Cromdal
Educational Research Review (2022) Vol. 38, pp. 100503-100503
Open Access | Times Cited: 16
Exploring the workplace climate and culture in relation to food environment-related factors in Norwegian kindergartens: The BRA-study
Anne Himberg-Sundet, Anne Lene Kristiansen, Mekdes K. Gebremariam, et al.
PLoS ONE (2019) Vol. 14, Iss. 12, pp. e0225831-e0225831
Open Access | Times Cited: 4
Mat- og måltidspraksisen i et utvalg Norske barnehager – en deskriptiv studie
Kristin Fjæra Eng, Ratib Lekhal, Marit Løset Eriksen, et al.
Norsk tidsskrift for ernæring (2021) Vol. 19, Iss. 4, pp. 1-12
Closed Access | Times Cited: 4
Mattilbud og håndhygiene i forbindelse med måltider i barnehagen basert på studenters praksisoppgave
Yuko Kamisaka, Hege Wergedahl
Nordisk barnehageforskning (2022) Vol. 19, Iss. 1
Open Access | Times Cited: 1
Exploring intervention components in association with changes in preschool children’s vegetable intake: the BRA-study
Anne Lene Kristiansen, Anne Himberg-Sundet, Mona Bjelland, et al.
BMC Research Notes (2021) Vol. 14, Iss. 1
Open Access | Times Cited: 1
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