
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Trends in sugary drinks in Canada, 2004 to 2015: a comparison of market sales and dietary intake data
Christine D Czoli, Amanda Jones, David Hammond
Public Health Nutrition (2019) Vol. 22, Iss. 15, pp. 2723-2728
Open Access | Times Cited: 14
Christine D Czoli, Amanda Jones, David Hammond
Public Health Nutrition (2019) Vol. 22, Iss. 15, pp. 2723-2728
Open Access | Times Cited: 14
Showing 14 citing articles:
Type 1 diabetes—early life origins and changing epidemiology
Jill M. Norris, Randi K. Johnson, Lars C. Stene
The Lancet Diabetes & Endocrinology (2020) Vol. 8, Iss. 3, pp. 226-238
Open Access | Times Cited: 288
Jill M. Norris, Randi K. Johnson, Lars C. Stene
The Lancet Diabetes & Endocrinology (2020) Vol. 8, Iss. 3, pp. 226-238
Open Access | Times Cited: 288
The relationship between diet quality and the severity of household food insecurity in Canada
Joy M. Hutchinson, Valerie Tarasuk
Public Health Nutrition (2021) Vol. 25, Iss. 4, pp. 1013-1026
Open Access | Times Cited: 65
Joy M. Hutchinson, Valerie Tarasuk
Public Health Nutrition (2021) Vol. 25, Iss. 4, pp. 1013-1026
Open Access | Times Cited: 65
The Impact of the COVID-19 Pandemic on Food Consumption Behavior: Based on the Perspective of Accounting Data of Chinese Food Enterprises and Economic Theory
Chung-Cheng Yang, Yahn-Shir Chen, Jianxiong Chen
Nutrients (2022) Vol. 14, Iss. 6, pp. 1206-1206
Open Access | Times Cited: 23
Chung-Cheng Yang, Yahn-Shir Chen, Jianxiong Chen
Nutrients (2022) Vol. 14, Iss. 6, pp. 1206-1206
Open Access | Times Cited: 23
Perceived healthiness of sugary drinks and related social norms among adults in five countries: evidence from the International Food Policy Study
Virginie Drolet-Labelle, Christine M. White, Jean Adams, et al.
Nutrition Journal (2025) Vol. 24, Iss. 1
Open Access
Virginie Drolet-Labelle, Christine M. White, Jean Adams, et al.
Nutrition Journal (2025) Vol. 24, Iss. 1
Open Access
Socioeconomic position and consumption of sugary drinks, sugar-sweetened beverages and 100% juice among Canadians: a cross-sectional analysis of the 2015 Canadian Community Health Survey–Nutrition
Christine Warren, Erin Hobin, Douglas G. Manuel, et al.
Can J Public Health (2022) Vol. 113, Iss. 3, pp. 341-362
Open Access | Times Cited: 18
Christine Warren, Erin Hobin, Douglas G. Manuel, et al.
Can J Public Health (2022) Vol. 113, Iss. 3, pp. 341-362
Open Access | Times Cited: 18
The health and financial impacts of a sugary drink tax across different income groups in Canada
Kai-Erh Kao, Amanda Jones, Arto Öhinmaa, et al.
Economics & Human Biology (2020) Vol. 38, pp. 100869-100869
Open Access | Times Cited: 22
Kai-Erh Kao, Amanda Jones, Arto Öhinmaa, et al.
Economics & Human Biology (2020) Vol. 38, pp. 100869-100869
Open Access | Times Cited: 22
Effects of the COVID-19 Pandemic on Dairy Consumption Trends: An Empirical Investigation of Accounting Data in China
Jianxiong Chen, Chung-Cheng Yang, Yu Lin
Foods (2024) Vol. 13, Iss. 5, pp. 741-741
Open Access | Times Cited: 2
Jianxiong Chen, Chung-Cheng Yang, Yu Lin
Foods (2024) Vol. 13, Iss. 5, pp. 741-741
Open Access | Times Cited: 2
Consumption of Milk and alternatives decreased among Canadians from 2004 to 2015: evidence from the Canadian community health surveys
Hassan Vatanparast, Naorin Islam, Mojtaba Shafiee
BMC Nutrition (2021) Vol. 7, Iss. 1
Open Access | Times Cited: 12
Hassan Vatanparast, Naorin Islam, Mojtaba Shafiee
BMC Nutrition (2021) Vol. 7, Iss. 1
Open Access | Times Cited: 12
Research on the Development Trend of Sugar Free Drinks
Zanwen Zhao
BCP Business & Management (2023) Vol. 47, pp. 118-122
Open Access | Times Cited: 2
Zanwen Zhao
BCP Business & Management (2023) Vol. 47, pp. 118-122
Open Access | Times Cited: 2
Intake of Fruits, Vegetables, and Sugar-Sweetened Beverages among a Sample of Children in Rural Northern Ontario, Canada
Brenton Button, Louise W. McEachern, Gina Martin, et al.
Children (2022) Vol. 9, Iss. 7, pp. 1028-1028
Open Access | Times Cited: 4
Brenton Button, Louise W. McEachern, Gina Martin, et al.
Children (2022) Vol. 9, Iss. 7, pp. 1028-1028
Open Access | Times Cited: 4
The equitable impact of sugary drink taxation structures on sugary drink consumption among Canadians: a modelling study using the 2015 Canadian Community Health Survey-Nutrition
Brendan T. Smith, Christine M Warren, Laura N. Anderson, et al.
Public Health Nutrition (2024) Vol. 27, Iss. 1
Open Access
Brendan T. Smith, Christine M Warren, Laura N. Anderson, et al.
Public Health Nutrition (2024) Vol. 27, Iss. 1
Open Access
The effect of consuming voluntarily fortified food and beverages on usual nutrient intakes in the Canadian population
Valerie Tarasuk, Didier Brassard
Food & Nutrition Research (2021) Vol. 65
Open Access | Times Cited: 2
Valerie Tarasuk, Didier Brassard
Food & Nutrition Research (2021) Vol. 65
Open Access | Times Cited: 2
Diet Quality in Relation to Income, Education, and Food Insecurity among Canadian Adults
Claire La Mantia
(2020)
Closed Access | Times Cited: 1
Claire La Mantia
(2020)
Closed Access | Times Cited: 1
Large-scale characterization of co-purchased food products with soda, fruits, and vegetables: association rule mining on longitudinal loyalty card grocery purchasing data in Montréal, Canada. (Preprint)
Hiroshi Mamiya, Kody Crowell, Catherine L. Mah, et al.
(2023)
Closed Access
Hiroshi Mamiya, Kody Crowell, Catherine L. Mah, et al.
(2023)
Closed Access