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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

The impact of urban gardens on adequate and healthy food: a systematic review
Mariana Tarricone Garcia, Silvana M Ribeiro, Ana Cláudia Camargo Gonçalves Germani, et al.
Public Health Nutrition (2017) Vol. 21, Iss. 2, pp. 416-425
Open Access | Times Cited: 77

Showing 1-25 of 77 citing articles:

What is the evidence for the impact of gardens and gardening on health and well-being: a scoping review and evidence-based logic model to guide healthcare strategy decision making on the use of gardening approaches as a social prescription
Michelle Howarth, Alison Brettle, Michael Hardman, et al.
BMJ Open (2020) Vol. 10, Iss. 7, pp. e036923-e036923
Open Access | Times Cited: 145
Dynamics of the complex food environment underlying dietary intake in low-income groups: a systems map of associations extracted from a systematic umbrella literature review
Alexia Sawyer, Frank van Lenthe, Carlijn B. M. Kamphuis, et al.
International Journal of Behavioral Nutrition and Physical Activity (2021) Vol. 18, Iss. 1
Open Access | Times Cited: 116
Scoping review of the impacts of urban agriculture on the determinants of health
Pierre Paul Audate, Melissa Anne Fernandez, Geneviève Cloutier, et al.
BMC Public Health (2019) Vol. 19, Iss. 1
Open Access | Times Cited: 87
Community gardens and their effects on diet, health, psychosocial and community outcomes: a systematic review
Clare Hume, Jessica A. Grieger, Anna Kalamkarian, et al.
BMC Public Health (2022) Vol. 22, Iss. 1
Open Access | Times Cited: 53
Toward Heart-Healthy and Sustainable Cities: A Policy Statement From the American Heart Association
Sanjay Rajagopalan, Anu Ramaswami, Aruni Bhatnagar, et al.
Circulation (2024) Vol. 149, Iss. 15
Open Access | Times Cited: 10
Seniors and Sustenance: A Scoping Review on Food Security in the Elderly
Nor Faiza Mohd Tohit, Roselawati Mat Ya, Mainul Haque
Advances in Human Biology (2025)
Open Access | Times Cited: 1
Urban reflections through home gardening; Does Gender Matter?
Samah El Khateeb, Mariam Saber, Indjy M. Shawket
Ain Shams Engineering Journal (2022) Vol. 14, Iss. 3, pp. 101885-101885
Open Access | Times Cited: 28
Relationship between Community or Home Gardening and Health of the Elderly: A Web-Based Cross-Sectional Survey in Japan
Daisuke Machida
International Journal of Environmental Research and Public Health (2019) Vol. 16, Iss. 8, pp. 1389-1389
Open Access | Times Cited: 53
Nutrition and Health Improvements After Participation in an Urban Home Garden Program
Kartika Palar, Emiliano Lemus Hufstedler, Karen Beatriz López Hernández, et al.
Journal of Nutrition Education and Behavior (2019) Vol. 51, Iss. 9, pp. 1037-1046
Open Access | Times Cited: 49
Community solutions to food apartheid: A spatial analysis of community food-growing spaces and neighborhood demographics in Philadelphia
Ashley B. Gripper, Rachel C. Nethery, Tori L. Cowger, et al.
Social Science & Medicine (2022) Vol. 310, pp. 115221-115221
Open Access | Times Cited: 27
Community Gardening Increases Vegetable Intake and Seasonal Eating From Baseline to Harvest: Results from a Mixed Methods Randomized Controlled Trial
Katherine Alaimo, Alyssa Beavers, Eva Coringrato, et al.
Current Developments in Nutrition (2023) Vol. 7, Iss. 5, pp. 100077-100077
Open Access | Times Cited: 13
Contribution of Local Food Systems to Healthy Eating Habits in Japan
Daisuke Machida
IntechOpen eBooks (2025)
Closed Access
Salutogenic Effects of Greenspace Exposure: An Integrated Biopsychological Perspective on Stress Regulation, Mental and Physical Health in the Urban Population
Suchithra Varadarajan, Marilisa Herchet, Matthias Mack, et al.
Open Psychology (2025) Vol. 7, Iss. 1
Open Access
Hortas comunitárias urbanas, objetivos de desenvolvimento sustentáveis e assistência no câncer
Amanda Gonçalves Mota, Herbert Charles Silva Barros, Alexsandro Ferreira dos Santos
Caderno Pedagógico (2025) Vol. 22, Iss. 2, pp. e13435-e13435
Closed Access
Cultivating nut tree species in urban community gardens in Germany: motivations, challenges, and opportunities
Janine Opitz, Monika Egerer
Renewable Agriculture and Food Systems (2025) Vol. 40
Open Access
Environmental Hypertensionology and the Mosaic Theory of Hypertension
Sanjay Rajagopalan, Robert D. Brook, Thomas Muenzel
Hypertension (2025)
Closed Access
Relaciones alimentarias emergentes entre huertos sociales y bancos de alimentos: una aproximación etnográfica a la provisión de alimentos frescos en el distrito de Horta-Guinardó, Barcelona
Claudia Rocío Magaña‐González, Aina Fernández Torrejón, María Eugenia Piola Simioli
Quaderns de l Institut Català d Antropologia (2025) Vol. 40, Iss. 1, pp. 63-87
Closed Access
Nutritionally sensitive agriculture—an approach to reducing hidden hunger
Mahtab S. Bamji, P. V. V. S. Murty, Parimala Diana Sudhir
European Journal of Clinical Nutrition (2020) Vol. 75, Iss. 7, pp. 1001-1009
Open Access | Times Cited: 34
The impact of greenspace or nature-based interventions on cardiovascular health or cancer-related outcomes: A systematic review of experimental studies
Jean C. Bikomeye, Joanna Balza, Jamila L. Kwarteng, et al.
PLoS ONE (2022) Vol. 17, Iss. 11, pp. e0276517-e0276517
Open Access | Times Cited: 21
From Surplus and Scarcity toward Abundance: Understanding the Use of ICT in Food Resource Sharing Practices
Philip Engelbutzeder, Dave Randell, Marvin Landwehr, et al.
ACM Transactions on Computer-Human Interaction (2023) Vol. 30, Iss. 5, pp. 1-31
Open Access | Times Cited: 11
In defence of urban community gardens
Monika Egerer, Susan Karlebowski, Felix Conitz, et al.
People and Nature (2024) Vol. 6, Iss. 2, pp. 367-376
Open Access | Times Cited: 4
Home gardening and associations with fruit and vegetable intake and BMI
Michelle C. Kegler, Radhika Prakash, April Hermstad, et al.
Public Health Nutrition (2020) Vol. 23, Iss. 18, pp. 3417-3422
Open Access | Times Cited: 28
The contribution of urban garden cultivation to food self-sufficiency in areas at risk of food desertification during the Covid-19 pandemic
Valentina Cattivelli
Land Use Policy (2022) Vol. 120, pp. 106215-106215
Closed Access | Times Cited: 18
Is urban growing of fruit and vegetables associated with better diet quality and what mediates this relationship? Evidence from a cross-sectional survey
Bethan R. Mead, Paul Christiansen, Jessica Davies, et al.
Appetite (2021) Vol. 163, pp. 105218-105218
Open Access | Times Cited: 21
Recommendation system using bio-inspired algorithms for urban orchards
J. V., Juan M. Corchado, Diana M. Giraldo, et al.
Internet of Things (2024) Vol. 26, pp. 101173-101173
Open Access | Times Cited: 2
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