OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Fibre & fermented foods: differential effects on the microbiota-gut-brain axis
Elizabeth M. Schneider, Ramya Balasubramanian, Aimone Ferri, et al.
Proceedings of The Nutrition Society (2024), pp. 1-16
Open Access | Times Cited: 5
Elizabeth M. Schneider, Ramya Balasubramanian, Aimone Ferri, et al.
Proceedings of The Nutrition Society (2024), pp. 1-16
Open Access | Times Cited: 5
Showing 5 citing articles:
Feeding gut microbes to nourish the brain: unravelling the diet–microbiota–gut–brain axis
Elizabeth Schneider, Kenneth J. O’Riordan, Gerard Clarke, et al.
Nature Metabolism (2024) Vol. 6, Iss. 8, pp. 1454-1478
Closed Access | Times Cited: 24
Elizabeth Schneider, Kenneth J. O’Riordan, Gerard Clarke, et al.
Nature Metabolism (2024) Vol. 6, Iss. 8, pp. 1454-1478
Closed Access | Times Cited: 24
Appraising the role of biotics and fermented foods in gut microbiota modulation and sleep regulation
Akanksha Singh, Pradeep Singh Negi
Journal of Food Science (2025)
Closed Access
Akanksha Singh, Pradeep Singh Negi
Journal of Food Science (2025)
Closed Access
Diet-Gut Microbiome Nexus: A New Paradigm in Food-Based Mental Disease Therapeutics
Sakshi Anand, Pradeep Kumar, Sevaram Singh, et al.
Food Reviews International (2025), pp. 1-27
Closed Access
Sakshi Anand, Pradeep Kumar, Sevaram Singh, et al.
Food Reviews International (2025), pp. 1-27
Closed Access
High-cellulose diet ameliorates cognitive impairment by modulating gut microbiota and metabolic pathways in mice
Moeka Tanabe, Kazuo Kunisawa, Isao Saito, et al.
Journal of Nutrition (2025)
Closed Access
Moeka Tanabe, Kazuo Kunisawa, Isao Saito, et al.
Journal of Nutrition (2025)
Closed Access
A Role for the Microbiota‐Gut‐Brain Axis in Avoidant/Restrictive Food Intake Disorder: A New Conceptual Model
Elizabeth M. Schneider, Ricarda Schmidt, John F. Cryan, et al.
International Journal of Eating Disorders (2024) Vol. 57, Iss. 12, pp. 2321-2328
Open Access | Times Cited: 1
Elizabeth M. Schneider, Ricarda Schmidt, John F. Cryan, et al.
International Journal of Eating Disorders (2024) Vol. 57, Iss. 12, pp. 2321-2328
Open Access | Times Cited: 1
Propionic Acid Impact on Multiple Sclerosis: Evidence and Challenges
Lorena Lorefice, Magdalena Żołędziewska
Nutrients (2024) Vol. 16, Iss. 22, pp. 3887-3887
Open Access | Times Cited: 1
Lorena Lorefice, Magdalena Żołędziewska
Nutrients (2024) Vol. 16, Iss. 22, pp. 3887-3887
Open Access | Times Cited: 1
